MU&U CAFE

The Jambon Beurre Sandwich is a French-style sandwich made with naturally fermented baguette, Jambon de Paris, and high-quality gourmet butter. It is characterized by the harmony of crispy baguette, salty ham, and savory butter. It's a light yet satisfying meal.

The Arugula Fromage Sandwich is a sandwich made with fresh arugula, creamy Havarti cheese, and sweet sun-dried tomatoes nestled in a natural sourdough baguette. It features a refreshing and savory taste, with a good balance of vegetable and cheese flavors.

The Triple Cheese Ragu Sandwich features a natural sourdough baguette filled with three kinds of cheese and a rich ragu sauce. The savory cheese and the abundant flavor of the ragu sauce create a hearty and satisfying taste.

Chicken steak made with domestic chicken thigh meat. MU&U's special recipe cream sauce and fresh basil sauce are served alongside, enhancing the moist and tender flavor of the chicken. Recommended as a hearty main dish.

A platter served with five types of sausages, grilled whole garlic, and a fried egg. The variety of sausage flavors, chewy whole garlic, and soft fried egg create a hearty and delicious meal. Also great as a beer snack.

Kimchi fried rice topped with thick whole bacon, made with well-ripened stir-fried kimchi. The sourness of kimchi and the savory, salty flavor of bacon create a harmonious taste that anyone Korean would love. Recommended for a hearty and spicy meal.

A soup pasta made with spicy cream sauce and various seafood. Served in a spoonable format, you can enjoy the rich cream sauce and fresh seafood flavors simultaneously. Good for those who prefer warm and hearty flavors.

Cacio e pepe made with spinach, bacon, Grana Padano cheese, and pepper, served with a waffle cone. The savory and salty flavors of cheese and bacon, along with the unique texture of the waffle cone, offer a distinct taste experience.

Pasta served with a ragu sauce simmered with care for over 3 hours, offering a deep flavor. It is prepared to be enjoyed cold like muk-sabal, allowing the rich taste of the ragu sauce and the texture of the pasta to harmonize well. Ideal for those seeking a unique and refreshing pasta experience.

A rich cream pasta with savory Jambon de Paris, a refreshing taste, and grilled green onions. The deep cream sauce and Jambon de Paris flavor are well-balanced, while the grilled green onions add a subtle sweetness and aroma. Ideal when you want a smooth and deeply flavored cream pasta.

An oil pasta generously filled with fresh arugula, lemon butter, and fragrant parsley. It has a light and clean taste, with the freshness of lemon and the richness of butter creating a refreshing and aromatic meal. It's delicious even without seafood or other toppings.

Crispy fried sweet potatoes, a side menu. It features a crispy exterior and a soft interior, with a subtle sweetness that is appealing. It's good to enjoy with a main dish.

Marinated fresh tomatoes in a sweet and sour sauce. Its refreshing and cool taste is good for stimulating the appetite and pairs well with other dishes. Recommended as a light starter or side dish.

Crispy and chewy cheese balls served with a rich ragu sauce. The savory cheese and the deep-flavored ragu sauce create a fantastic combination. You can enjoy an even more luxurious flavor by adding truffle oil.

An option to add bread or butter to your main dish. Warm bread and soft butter pair well with any dish. It's good for dipping in sauce or enjoying on its own.

A parfait layered with savory scones, smooth ice cream, and fruits. The various ingredients create a visually appealing presentation, offering a simultaneous enjoyment of sweet, refreshing flavors and diverse textures. An excellent dessert after a meal.

Our handmade tiramisu. Soft mascarpone cheese, coffee-soaked ladyfingers, and cocoa powder combine to create a sweet and slightly bitter taste. It's characterized by its smooth texture that melts in your mouth.

Crispy on the outside and moist on the inside, these are British-style scones. They have a plain and savory flavor, and are even more delicious with jam or clotted cream. A perfect dessert to pair with warm tea or coffee.