MOKUBAZA


If not specified, women will receive S and men will receive M. (The amount of roux will also increase with the amount of rice) S (Regular) Rice 180g (a heaping bowl) M (Medium) Rice 250g (a heaping bowl) +¥100 L (Large) Rice 330g (1 go of rice) +¥200
2-chōme-28-12 Jingūmae, Shibuya, Tokyo 150-0001, Japan
Cheese Keema Curry (with egg)
チーズキーマカレー (卵付き)
Our most popular! Curry coated with mozzarella cheese
A visually striking dish where the keema curry is completely covered with a generous amount of mozzarella cheese. The combination of rich cheese and spicy minced meat is exceptional. Recommended to mix with the broken egg yolk.
Keema Curry (with egg)
キーマカレー (卵付き)
Standard keema curry with no toppings
Spiced minced meat (keema) curry. With no toppings, you can directly enjoy the original umami of keema and the flavor of spices.
Half Cheese Keema Curry (with egg)
ハーフチーズキーマカレー (卵付き)
Half portion of cheese topping, enjoy two flavors (Cheddar +50 yen)
A greedy menu with cheese on half of the curry. You can enjoy both plain keema curry and cheese keema curry at once.
Cheddar Cheese Keema Curry (with egg)
チェダーチーズキーマカレー (卵付き)
Curry coated with rich red cheddar cheese
Keema curry using vibrant orange red cheddar cheese. Compared to mozzarella, it has a richer and saltier flavor, offering a more intense and punchy taste.
Nut Keema Curry (with egg)
ナッツキーマカレー (卵付き)
Topped with crushed nuts (walnuts, cashews)
Generously topped with crushed walnuts and cashews. The nutty aroma and crunchy texture of the nuts add an accent to the curry.
Coriander Keema Curry (with egg)
コリアンダーキーマカレー (卵付き)
Topped with plenty of coriander (pak choi)
Keema curry generously topped with fresh cilantro (pak choi). The unique refreshing aroma and flavor of cilantro pair well with the spicy curry, offering an ethnic taste experience.
Avocado Keema Curry (with egg)
アボカドキーマカレー (卵付き)
Topped with slices of ripe avocado
Characterized by beautifully arranged sliced avocado. The creamy and mellow flavor of avocado gently envelops the stimulation of spices.
Avocado Cheese Keema Curry (with egg)
アボカドチーズキーマカレー (卵付き)
Avocado Keema Curry with cheese topping (can change to cheddar +50 yen)
A luxurious keema curry topped with both avocado and cheese. This combination of rich and creamy flavors makes for a satisfying dish.
Double Cheese Keema Curry (with egg)
ダブルチーズキーマカレー (卵付き)
Cheese keema curry with double mozzarella cheese (double cheddar +100 yen)
Double the usual amount of cheese. Made for cheese lovers, this dish offers an overwhelming cheese experience. Enjoy the sea of melting cheese.
Twin Cheese Keema Curry (with egg)
ツインチーズキーマカレー (卵付き)
Enjoy two types of cheese with a half-and-half mix of mozzarella and cheddar cheese.
Curry topped with half white mozzarella and half orange cheddar cheese. Enjoy the visual contrast and taste difference.
Roast Tomato Keema Curry
ローストトマトキーマカレー
Topped with slowly roasted tomatoes (cheese topping also recommended! +200 yen)
Keema curry topped with whole roasted tomatoes to bring out their sweetness. The condensed umami, sweetness, and acidity of the heated tomatoes enhance the curry's flavor.
Baked Keema Curry
焼きキーマカレー
Baked curry topped with cheese and baked in a high-temperature oven
A gratin-like dish made by topping keema curry with cheese and baking it in the oven. The harmony of fragrant, browned cheese and hot curry is its charm.
Baked Egg Keema Curry (with egg)
焼きエッグキーマカレー (卵付き)
2nd most popular! Baked curry with egg under the cheese
The baked curry has an egg hidden under the cheese. When you break the half-boiled egg with a spoon, the hot curry changes to a mellow flavor.
Baked Avocado Keema Curry
焼きアボカドキーマカレー
Baked curry with ripe avocado under the cheese (egg topping also recommended! +50 yen)
Avocado is baked inside the curry. The creamy texture of the oven-baked avocado pairs perfectly with the spicy baked curry.
Create your original curry by combining toppings. Double or multiple toppings are also possible.
Cheese
チーズ
Additional mozzarella cheese.
Nuts
ナッツ
Crushed walnuts and cashews.
Avocado
アボカド
Sliced ripe avocado.
Egg (yolk)
たまご (卵黄)
Fresh egg yolk. Adds richness to the curry.
Coriander (Pak Choi)
コリアンダー (パクチー)
Fragrant cilantro.
Cheddar cheese
チェダーチーズ
Rich red cheddar cheese.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
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637 customers praised this place. (Google)
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2-chōme-28-12 Jingūmae, Shibuya, Tokyo 150-0001, Japan
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