Mister Mister Grill | Kebab - Sandwichs baguette - Burgers - Tacos Pizza | Hallal |

A classic burger made with a thick 150g minced steak. It is topped with melted cheddar, fresh vegetables, and a traditional burger sauce. Served hot in a soft bun.

A very hearty burger with two 150g minced steaks. Melted cheddar and burger sauce bind the ingredients for a rich taste. Ideal for very big appetites.

A gourmet burger with a fried egg and a 150g minced steak. The runny yolk adds extra creaminess to the cheddar and sauce. A rustic and tasty classic.

A burger with crispy breaded fish. It is served simply with melted cheddar, lettuce, and tomatoes for freshness. A lighter alternative to red meat.

A burger with smoky flavors, bacon, and barbecue sauce. The 150g steak is accompanied by melted cheddar and crunchy red onions. A typically American sweet and savory taste.

A burger with a breaded chicken fillet, slightly spicy. Double cheddar and burger sauce mellow the spiciness. Crispy on the outside and tender on the inside.

A monumental burger combining a beef patty and a piece of breaded chicken. Rich in protein and varied flavors. A challenge for big appetites.

A burger inspired by mountain flavors with melted raclette cheese. The minced steak is accompanied by a rich and creamy cheese sauce. Comforting and tasty.

A vegetarian burger with a patty made of various vegetables. It is topped with cheddar and fresh raw vegetables for crunch. A tasty and balanced meat-free option.

A burger prepared using the 'smash' technique where the steak is crushed on the hot plate. This creates a caramelized crust while keeping it juicy. Served with classic toppings.

The double version of the smash burger for more meat. Two steaks with a crispy crust are stacked with melting cheddar. A perfect balance between fat and crispiness.

A smash burger enriched with grilled bacon slices. The smoky taste of bacon perfectly complements the caramelized meat. Served with raw vegetables for freshness.

A smash burger topped with a cooked egg. The runny yolk mixes with the meat juices and melted cheese. A rich and indulgent texture.

A chicken sandwich marinated in curry spices, offering a yellow and fragrant flavor. Served in a bun or tortilla with melted cheese and raw vegetables. Slightly spicy and creamy.

A sandwich topped with chicken marinated in tandoori spices, typically red and slightly spicy. Melted cheddar adds sweetness. A culinary journey inspired by Indian cuisine.

A complete vegetarian sandwich with a vegetable patty and an egg. Mushrooms and melted cheese add body and flavor. A nourishing option without meat.

A very hearty sandwich with three minced steaks and an egg. It is generously topped with cheese and raw vegetables. Ideal for very big appetites.

A creamy sandwich based on chicken escalope and crème fraîche. Boursin garlic and herbs cheese gives it a distinctive flavor. Accompanied by mushrooms for added texture.

A sandwich mixing two types of meat: minced steaks and breaded chicken tenders. Rich and substantial with melted cheese. A mix of soft and crispy textures.

A powerful combination of curry chicken and minced beef. Topped with an egg and cheddar, it's a sandwich complex in flavors. Perfect for those who don't want to choose between chicken and beef.

A premium sandwich with tender beef slices. Simple and effective, it is enhanced by melted cheddar and red onions. For true meat lovers.

The simplest and most traditional pizza. Tomato base covered with melted mozzarella cheese. A safe bet for lovers of simplicity.

A meaty pizza for meat lovers. It combines spicy merguez and minced meat on a tomato base. The peppers add a touch of color and freshness.

A pizza with seafood flavors and crumbled tuna. Topped with an egg, mushrooms, and black olives. A tasty and rich option.

The classic queen pizza with ham and button mushrooms. The tomato base and mozzarella bind the ingredients. Mild and loved by all.

A colorful pizza topped with an assortment of fresh vegetables. Red onions, mushrooms, and peppers add crunch and flavor. Perfect for a meat-free option.

A spicy pizza with flavors from the South of the Mediterranean. The spicy merguez is mellowed by the egg and mozzarella. The peppers add a vegetable note.

The dream of cheese lovers. A melting blend of mozzarella, goat cheese, blue cheese, and cheddar. Rich, creamy, and intense in flavor.

A sweet and savory pizza on a crème fraîche base. Goat cheese is drizzled with honey for a delicious contrast. Sweet and creamy.

A refined pizza with a crème fraîche base and salmon. Melting mozzarella complements the richness of the fish. Simple yet elegant.

A rustic and hearty pizza on a cream base. It combines chicken and potatoes for a nourishing meal. The egg adds binding and richness.

A pizza inspired by a Savoyard winter dish. Creamy base with potatoes and raclette cheese (implied by the name). Comforting and warm.

A pizza with a smoky barbecue sauce base. Generously topped with minced meat and merguez. An intense and slightly sweet flavor.

A champion pizza in taste with minced meat and mushrooms. The egg and mozzarella add richness. Classic and effective.

Portion of classic fries, golden and crispy. Salted just right. The ideal accompaniment to any meal.

Crispy fries topped with hot melted cheddar cheese. A more indulgent version of classic fries. To be eaten with fingers or a fork.

The ultimate indulgence: fries, melted cheddar, and pieces of grilled bacon. A mix of textures and savory, smoky flavors.

Shrimp coated in a light tempura batter and fried. Crispy on the outside and tender on the inside. Served in threes.

Marinated and fried or grilled chicken wings. Tasty and finger food. Served in portions of five.

Breaded and fried golden chicken pieces. A classic tender texture loved by all. Served in fours.

Breaded and fried mozzarella cheese sticks. The cheese is melted and stringy inside. A warm and comforting snack.

Breaded chicken fillets, larger and more tender than nuggets. The breading is crispy and seasoned. Served in fours.

A layered Italian dessert with mascarpone cream, coffee, and biscuits. Dusted with bitter cocoa. Creamy and rich in flavor.

A slice of sweet pie, flavor according to availability (often chocolate or almond). Crispy crust and indulgent filling. Ideal for finishing the meal.

Can of soda or standard 33cl carbonated drink. Refreshing and fizzy.

Bottle of medium-sized drink. Ideal for big thirsts.

Large bottle of drink to share. Economical family size.

A fruity and refreshing drink, often an American-style lemonade. Exotic and sweet flavors.

Bottle of still or sparkling mineral water. Simple and hydrating.

Hot espresso coffee. Ideal for finishing the meal and aiding digestion.

Hot tea, often with mint or plain. A soothing and fragrant drink.