Min'nanchi
An okonomiyaki and monjayaki restaurant specializing in dishes made with Awaji Island ingredients and Hitachi beef.
Setagaya City, Kitazawa, 2 Chome−2−14 モアイ茶沢 2F
4.4
Popular Appetizer Ranking
Famous Fried River Prawns
名物川エビの唐揚げ
NO.1 Addictive!!
A dish of river prawns deep-fried until crispy with their shells on. Enjoy the crispy texture and the umami of the shrimp. Perfect as a snack with drinks.
¥480
≈ $3.00Napa Cabbage Kimchi
白菜キムチ
NO.2 A surprising dish from a yakiniku restaurant! Kimchi in brine, ordered from a famous shop in old Tokyo (Asakusa).
Fermented food made by pickling napa cabbage with chili peppers, etc. It has a spicy and sour taste.
¥450
≈ $3.00Jaga Plus
じゃがプラス
NO.3 Choose your filling. Popular choices are mentaiko, classic shuto, and for the connoisseur, chanja.
An appetizer of steamed potatoes topped with toppings such as salt-cured fish guts or mentaiko. The fluffy potatoes go well with the salty ingredients.
¥490~
Okonomiyaki Restaurant's Squid Natto
お好み焼き屋さんのいか納豆
NO.4 Season it yourself with the seasonings on the table. Not just soy sauce, but also add flavor with the powdered bonito flakes and aonori (green seaweed) on the table to make it your own style!
A dish where you mix sashimi squid and natto. Adjust to your preferred taste with the seasonings on the table.
¥700
≈ $4.00Min'nanchi Salad
みんなん家サラダ
NO.5 With onion dressing. Base of lettuce, cucumber, and tomato, with white asparagus, corn, and chopped seaweed for aroma. Additive-free Japanese-style onion dressing / Awaji Island direct-ship raw onion dressing.
A salad of fresh vegetables with our special onion dressing. It's refreshing and brings out the sweetness of the vegetables.
¥580
≈ $4.00Awaji Island x Min'nanchi
Awaji Island Carina
淡路島カリーナ
Awaji Island Curry and Min'nanchi's special yakisoba have fused. Chewy noodles are coated with Awaji Island curry sauce that changes in three stages: sweetness, richness, and spiciness, creating a complex and flavorful dish.
An original menu item with Awaji Island curry poured over special yakisoba. Features a combination of spicy curry and sauce yakisoba.
¥1,100~
Awaji Island Curry Monja
淡路島カレーもんじゃ
The burnt cheese crust with Awaji Island curry sauce is exquisite! A masterpiece that can only be eaten here.
Monjayaki using Awaji Island curry. Enjoy the spiciness of the curry and the richness of the cheese. Grilled on a teppan and eaten with a small spatula.
¥1,400~
Awaji Island Onion Salad
淡路島産玉ねぎのサラダ
Enjoy the sweetness of Awaji Island onions.
A salad generously made with sweet Awaji Island onions. Enjoy the crisp texture.
¥590
≈ $4.00Awaji Island Onion Teppan Grilled Steak
淡路島産玉ねぎの鉄板焼ステーキ
Sweet Awaji Island onions slowly roasted on a teppan.
Thick-sliced Awaji Island onions, slowly grilled on a teppan. The sweetness is further enhanced by heating.
¥580
≈ $4.00Awaji Island Momiji Egg Tamago Kake Gohan
淡路島もみじのたまごかけご飯
A luxurious tamago kake gohan (rice with raw egg) using 'Momiji' eggs, which are safe to eat raw and have a very rich and sweet yolk.
A simple dish of rice topped with the rich yolk of 'Momiji' eggs. Eat with a little soy sauce.
¥300
≈ $2.00Monjayaki Special
Mix Special Monja
ミックススペシャルもんじゃ
Pork, squid, octopus, shrimp, clams
A hearty monjayaki packed with pork, seafood, and other ingredients. The flavors of various ingredients melt into the batter.
¥1,280
≈ $8.00Mito Special Monja
水戸スペシャルもんじゃ
Sakura shrimp as a hidden ingredient. Irresistible for natto lovers. (Natto, shirasu, squid)
Monja inspired by Mito, a famous producer of natto. Characterized by the unique aroma and stickiness of natto, it also pairs well with shirasu (whitebait) and squid.
¥1,280
≈ $8.00Italian Special Monja
イタリアンスペシャルもんじゃ
Can be enjoyed with either chili sauce (pizza sauce style) or regular sauce. (Eggplant, tomato, green pepper, bacon)
Western-style monjayaki using tomatoes and cheese. Enjoy a pizza-like flavor.
¥1,280
≈ $8.00Whole Camembert Cheese Monja
丸ごとカマンベールチーズもんじゃ
What a luxury!
An impressive monja using a whole camembert cheese. The melted cheese is rich and creamy.
¥1,380
≈ $9.00Hitachi Beef Kalbi Monja
常陸牛カルビもんじゃ
Luxurious monjayaki using kalbi from 'Hitachi Beef', a brand beef from Ibaraki Prefecture. Enjoy the rich flavor of the beef fat.
¥1,560
≈ $10.00Kuroge Wagyu Sukiyaki Monja
黒毛和牛のすき焼きもんじゃ
Monja with Kuroge Wagyu kalbi, shiitake mushrooms, shungiku, and negi. Eat or mix with our pure domestic 'Momiji' eggs? Comes with 2 eggs.
Monjayaki seasoned with sukiyaki sauce. Uses sukiyaki ingredients such as Wagyu beef and shungiku (edible chrysanthemum), and is eaten by dipping in a beaten egg.
¥2,260~
All-you-can-eat and drink
180-Minute All-You-Can-Eat & Drink Course
180分 食べ飲み放題コース
All-you-can-eat okonomiyaki, monjayaki, yakisoba, Korean-style jeon, desserts, and appetizers. Includes all-you-can-drink.
An affordable course where you can enjoy okonomiyaki, monjayaki, and drinks for 180 minutes. Recommended for groups.
¥6,000~
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Place Information
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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4.4
111 customers praised this place. (Google)
Setagaya City, Kitazawa, 2 Chome−2−14 モアイ茶沢 2F
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