Mikuna

A lunch formula including a large burrito filled with rice, beans, meat or vegetables, and cheese, wrapped in a wheat tortilla. Served with a refreshing drink. A complete and hearty meal.

Lunch formula with a bowl composed of all the ingredients of a burrito (rice, beans, protein, toppings) without the tortilla. Served with a drink. A lighter but equally tasty option.

Lunch formula including three soft tacos filled with meat or vegetables and fresh condiments. Served with a drink. Ideal for variety.

A burger menu served with a side of your choice. The burger is generously topped according to the chosen recipe. The drink is available as an add-on.

Lunch formula with three filled puff pastries (meat, cheese, or vegetables) and a drink. Crispy and golden, perfect for a quick lunch.

Large wheat tortilla rolled and filled with rice, beans, your choice of protein, cheese, and fresh vegetables. A complete and substantial dish eaten by hand.

Deconstructed version of the burrito served in a bowl. Contains a base of rice and beans, topped with marinated protein, fresh vegetables, and sauces. Fresh and colorful.

Trio of Mexican tacos on soft tortillas. Filled with stewed meat or vegetables, with fresh condiments like cilantro and onion. To be eaten by hand.

A burger revisited with Latin flavors. Soft bun filled with shredded meat or vegetarian option, with cheese and marinated raw vegetables. Tasty and juicy.

Crispy pastry turnover filled with tomato, melted mozzarella, and basil. A version inspired by the Italian salad, served hot.

Empanada filled with shredded chicken flavored with ginger and garlic. Contains peppers and cilantro for a fresh and spicy touch.

Traditional empanada with spicy beef. Seasoned with cumin and mild chili (aji), with onions and peppers for crunch.

Fresh avocado mash seasoned with lime, onions, and tomatoes. Served with crispy homemade tortilla chips for dipping.

Fried sweet potato sticks, crispy on the outside and soft on the inside. Served with a slightly spicy mayonnaise.

Crispy cabbage salad with an Asian-inspired dressing of sesame oil and soy sauce. Fresh and tangy.

Light and creamy dark chocolate dessert. Enhanced with an original touch of sesame for a subtle nutty flavor.

Refreshing mix of fresh cut fruits, selected according to the season. Light and vitamin-rich.

Basque-style cheesecake, caramelized on top. Served with speculoos crumbs and a dulce de leche sauce. Rich and creamy.

Selection of classic non-alcoholic beverages: still or sparkling mineral water, and sodas.

Artisanal iced tea drink with natural flavors. Refreshing and low in sugar.

Non-alcoholic version of the famous Mexican beer. Light and refreshing with cereal notes.

Light Mexican blonde beer, served cold. Smooth and thirst-quenching, often accompanied by a lime wedge.

Iconic South American cocktail based on grape eau-de-vie (Pisco). Balanced between the acidity of lime and the sweetness of sugar, with a foamy texture thanks to the egg white.

Spicy version of the classic Margarita cocktail. Mix of spicy tequila, orange liqueur, and lime juice.

Refreshing cocktail based on Pisco and ginger beer. Bubbly and spicy with a touch of acidity.