Meat Love xiang mu tan huo han guo kao rou xin yi dian

Boneless beef short ribs marinated in a unique sauce and grilled over charcoal, releasing a rich aroma. Chewy texture with a balanced sweet and savory flavor, very appetizing with rice.

Classic Korean grilled beef, thinly sliced beef marinated in a sweet and savory secret sauce before stir-frying. Tender and juicy meat, a classic Korean home-style flavor.

Pork slices marinated in Korean spicy sauce, with a rich and spicy flavor. The pork is fully infused with the mildly spicy and sweet sauce, making it very appetizing with rice.

Premium pork collar, selected for its firm texture, grilled with a special sauce. Evenly distributed fat, chewy and not dry.

The quintessential Korean barbecue item, pork belly with a good balance of fat and lean meat, grilled until golden brown. Rich in fat and full of aroma, best enjoyed with lettuce wraps or rice.

Premium pork neck, known for its crisp and chewy texture. Sweet fat, a premium pork cut with a unique texture.

A rich soup base made with traditional Korean doenjang (similar to miso), enhanced with beef brisket for umami. Deep, savory, and salty flavor, a common comforting soup in Korean households.

A stew simmered with plenty of soft tofu and seafood. The soup is fresh and delicious, and the tofu is smooth and melts in your mouth. You can choose original or spicy Korean style.

Stewed with fermented Korean kimchi and pork for a long time, the soup is sour, spicy, and appetizing. The rich kimchi flavor perfectly blends with the pork fat, making it very satisfying with rice.

Korean fried chicken coated in a special fruit-flavored sweet and spicy sauce. Crispy exterior, sweet and slightly spicy sauce with rich layers of flavor.

Boneless chicken pieces coated and deep-fried, with a golden crispy exterior and tender, juicy meat. Perfect for those who enjoy the pure crispy texture of fried food.

Korea's representative street food, rice cakes and fish cakes stir-fried and simmered in a sweet and spicy chili sauce. Chewy texture with a rich sweet and spicy flavor.

Korean Glass Noodles (Japchae), made with sweet potato starch noodles stir-fried with various vegetables and shredded meat. Chewy and smooth texture with a rich sesame oil aroma.

Korean seaweed rice rolls, with rice and various fillings wrapped in seaweed. Rich and substantial texture, with options for beef, tuna, or spicy pork filling.

Steamed white rice.

A barbecue set for two, including Korean-style beef short ribs, ribeye, and thick-cut pork belly, served with soup and rice. A rich combination to enjoy various classic meat cuts at once.

A pork-focused couple's set, including premium pork neck and thick-cut pork belly, with a choice of one beef dish. Served with soup and rice.

A surf and turf set for two, including beef, thick-cut pork belly, scallops, and large shrimp. Served with a side of fried chicken and beef rib soup, very generous portion.

A generous set menu for four, including various selected beef and pork cuts, soup, and rice. Suitable for family or friends gatherings.

A luxurious all-inclusive surf and turf feast, featuring almost all our signature beef and pork cuts, along with fried chicken and two soups. A premium dining experience for large gatherings.

Classic carbonated beverage.

Lemon-lime flavored carbonated beverage.

Korean imported pear juice with pulp, sweet and refreshing, cuts through richness.

Korean imported green grape juice with pulp, sweet, sour, and refreshing.

Traditional Korean sweet rice drink (Sikhye), slightly sweet with a malt aroma, suitable for after meals.

Watermelon-flavored carbonated beverage, cool and refreshing.

Pear-flavored sparkling beverage.

Peach-flavored drink with nata de coco, rich in texture.

Lactic acid flavored drink with nata de coco.

Large bottle of 100% pure apple juice, suitable for sharing.

Large bottle of 100% pure orange juice.

Large bottle of pomegranate and berry mixed juice, sweet, sour, and healthy.

Korea's famous Hovenia Dulcis tea, said to aid in hangover relief and liver protection, with a light and refreshing taste.

Korea's representative lager beer, crisp and clean taste, suitable for pairing with barbecue and fried chicken.

Popular Korean beer with dense bubbles, fresh and crisp.

Korean barley beer with a smooth taste.

Classic Taiwanese local beer.

Retro-packaged Jinro soju, a traditional Korean distilled spirit with a pure taste.

Jinro soju filtered through bamboo charcoal, for a purer and smoother taste.

Classic high-alcohol Jinro soju, with a stronger alcohol presence.

Soju made with alkaline water, with a soft texture.

New sugar-free, zero-calorie soju with a refreshing and light taste.

Sparkling wine based on sake, with a slight sweetness and effervescence.

Peach-flavored fruit soju, sweet and smooth, with lower alcohol content.

Green grape flavored fruit soju, sweet, sour, and refreshing.

Plum-flavored soju with a sweet and sour aroma.

Plum-flavored soju.

Traditional Korean rice wine (Makgeolli), milky white, with a slightly sour and sweet fermented flavor.

Makgeolli with peach flavor added, making it sweeter and easier to drink.