Marine Poljjim

A steamed or soup dish using Daegu (cod) and mud. Mud clam stew is a dish where chewy mud and tender Daegu are steamed in a spicy and savory sauce, while mud soup is a spicy and refreshing soup containing Daegu and mud. It is good to eat with rice or as a side dish with alcohol.

A steamed or soup dish made with anglerfish. Anglerfish stew is a dish where crispy bean sprouts, sea squirts, and chewy anglerfish are combined with a spicy sauce, while anglerfish soup is a soup with plenty of anglerfish in a refreshing and spicy broth. It is particularly popular as a side dish with alcohol.

A single-serving meal featuring spicy mud clam stew and healthy nutritious stone pot rice. The savory flavor of the mud clam stew and the warm, nutty taste of the stone pot rice blend well for a satisfying meal.

A single-serving meal featuring a refreshing and spicy soup with healthy nutritious stone pot rice. The deep flavor of the soup and the nutritional value of the stone pot rice harmonize well, making it great for hangovers or when you need to soothe your stomach.

A soup with plenty of tender anglerfish in a refreshing and spicy broth. It is good for relieving hangovers and can be enjoyed as a hearty meal with rice. This menu item is available for orders of 2 or more people.

Warm, freshly cooked white rice. It is a great accompaniment to all stew or soup dishes.

Rice stir-fried with leftover stew sauce, rice, seaweed flakes, and vegetables. It's a great way to finish your meal after enjoying the stew. It features a nutty and spicy flavor.

Korea's representative distilled soju. It has a clear and clean taste that pairs well with spicy stew or soup dishes. Alcohol content is approximately 16-20%.

A traditional Korean fermented rice wine. It has a cloudy, smooth texture with a harmonious balance of slight carbonation, sweetness, and sourness. It pairs well with spicy food. Alcohol content is approximately 6-8%.

A cool and refreshing beer. It quenches your thirst and cleanses your palate when enjoyed with spicy dishes. Various brands of domestic beers are available. Alcohol content is approximately 4-5%.

A clear rice wine made from rice. It has a clean and smooth taste that pairs especially well with seafood dishes. It is milder than soju and features a fragrant aroma. Alcohol content is approximately 13%.