Mandula

This is kalguksu made with handmade noodles in a rich beef bone broth. It is characterized by its savory and clean taste. It tastes even better with kimchi.

A soup made by boiling chewy rice cakes and dumplings filled with savory filling. It's a hearty and warm meal. You can enjoy the chewiness of the rice cakes and the softness of the dumplings at the same time.

A soup made by boiling dumplings with a full filling in a clear broth. It has a clean and light taste, making it easy to enjoy. It's good for experiencing the original flavor of the dumplings.

A soup made with spicy kimchi king dumplings in a refreshing and spicy broth. The combination of the spicy kimchi flavor and the hearty king dumplings makes it a great hangover cure.

A hearty meal made by boiling chewy rice cakes and spicy kimchi king dumplings together in a spicy broth. The chewiness of the rice cakes and the spiciness of the kimchi dumplings create a harmonious and filling dish.

A summer delicacy made with cold soybean milk broth and somen noodles. It has a nutty and refreshing taste, perfect for stimulating your appetite on hot days.

A Japanese-style cold noodle dish where buckwheat noodles are dipped in a cool tsuyu broth. It has a clean and light taste and can be enjoyed refreshingly. It is especially popular in the summer.

Plump steamed dumplings with thin wrappers and a full filling. They have a mild and soft taste, and are even more delicious dipped in soy sauce. Good for eating several at once.

King dumplings made with spicy seasoned kimchi, meat, and tofu. Steamed to be warm and moist. Popular among those who like spicy food.

Small dumplings with a meat filling in a thin wrapper, boiled in water. They are soft, moist, and have a clean taste, making them a light option. Dip in soy sauce.

A hot pot dish made with hearty king dumplings, various vegetables, and mushrooms in a spicy broth. It's a warm and filling dish perfect for sharing with others. It's also good with rice.