









Magnifiko – Restaurant italien
Restaurant offering a variety of Italian cuisine: Antipasti, Burrata, Special Pizzas, Pasta, and Cooked Dishes.
63 Bd Paul Vaillant Couturier, 94200 Ivry-sur-Seine, France
Homemade Mozza Sticks
Mozza Stick Maison
Breaded mozzarellas with Chef's sauce
Breaded mozzarella sticks coated in breadcrumbs and fried. Crispy golden exterior, melting and stringy interior. Dip in sauce for extra flavor.
Warm Goat Cheese Bruschetta
Bruschetta Chèvre chaud
Toasted bread, goat cheese, honey, and walnuts
Toasted bread topped with goat cheese, honey, and walnuts. The salty taste of the cheese is softened by the sweet honey and the crunch of the walnuts.
Magnifico Bruschetta
Bruschetta Magnifico
Toasted bread, brie, and smoked beef pastrami
Crispy toast topped with melting brie and slices of pastrami (smoked beef). A flavorful and rich combination.
Fried Calamari
Calamari Fritti
Roman-style fried calamari with Chef's sauce
Rings of calamari coated in a light batter and fried. Tender and crispy texture. Served with a homemade sauce.
Pizzette Mix
Pizzette Mix
Mix of 6 small homemade pizzas
Assortment of six mini-pizzas with various toppings. Ideal for tasting different flavors or sharing as an appetizer.
Beef Carpaccio
Carpaccio di Carne
Beef carpaccio, extra virgin olive oil, arugula, lemon, cherry tomatoes, balsamic, and Grana shavings SUGGESTION: add Burrata 125gr +€5
Thin slices of marinated raw beef. Fresh and light dish, served with peppery arugula and parmesan. Dressed with olive oil and lemon.
Salmon Tartare
Tartare Saumon
Fresh salmon and avocado
Diced fresh raw salmon mixed with avocado. Creamy texture and delicate taste. Served fresh.
(Our Burratas are made with raw milk; pasteurized Burratas are available upon request)
MEXICANA
MEXICANA
Tomato sauce, fior di latte mozzarella, minced meat, chicken, peppers, oregano, and BBQ sauce
Tomato-based pizza topped with minced meat, chicken, and peppers. Enhanced by a sweet and savory barbecue sauce.
ORIENTALE
ORIENTALE
Tomato sauce, fior di latte mozzarella, butcher's merguez, confit onions, peppers, egg, and basil
Pizza inspired by oriental flavors with spicy merguez sausages, peppers, and an egg.
FRIED CALZONE
CALZONE FRITTO (Frit à la friteuse)
Fior di latte mozzarella, turkey ham, and mushrooms
Folded pizza pocket, fried instead of baked. Golden and crispy crust enclosing a melting filling of cheese and ham.
PESTO
PESTO
Basil pesto, fior di latte mozzarella, cherry tomatoes, and stracciatella di burrata
Pizza with green basil pesto (no red tomato sauce), topped with creamy burrata heart and tomatoes.
TRUFFLE
TARTUFO
Fresh cream, summer black truffle cream, fior di latte mozzarella, mushrooms, and summer black truffle carpaccio SUGGESTION: add Burrata 125gr +€5
White pizza (fresh cream) with intense black truffle flavors. Rich and fragrant with mushrooms.
STELLA
STELLA
Tomato sauce, fior di latte mozzarella, ricotta in the tips, Burrata, and pistachio pesto
Star-shaped pizza. The dough tips are filled with ricotta cheese. Topped with creamy burrata and pistachio pesto in the center.
GASCONE
GASCONE
Porcini mushroom cream, fior di latte mozzarella, Burrata, chicken, balsamic cream, mushrooms, Grana Padano shavings, and Basil
Gourmet pizza with porcini mushroom cream, topped with chicken and various cheeses.
BURRATA
BURRATA
Tomato sauce, fior di latte mozzarella, arugula, 125gr burrata, cherry tomatoes, basil pesto, balsamic cream, and Grana Padano shavings
Classic pizza topped with a whole cold and creamy burrata, with fresh arugula and pesto.
PASTRAMA
PASTRAMA
Tomato sauce, fior di latte mozzarella, arugula, cherry tomatoes, peppered beef Pastrami, and Grana Padano shavings
Pizza topped with slices of pastrami (smoked and peppered beef), added after cooking with fresh arugula.
SALMON
SALMONE
(Cream or tomato sauce base) Tomato sauce or fresh cream, fior di latte mozzarella, smoked salmon, and dill
Smoked salmon pizza. You can choose a tomato base (more tangy) or fresh cream (more creamy).
STRACCIATELLA
STRACCIATELLA
Tomato sauce, fior di latte mozzarella, turkey ham, stracciatella di Burrata, and pistachio pieces
Smoked salmon pizza, enriched by the creamy heart of burrata (stracciatella) and the crunch of pistachios.
GLUTEN-FREE option: +€3.00.
Linguine with Tomato Sauce
Linguine al Pomodoro
Pasta, tomato sauce, extra virgin olive oil, and basil
Long pasta served simply with homemade tomato sauce and basil. A light Italian classic.
Penne Arrabbiata
Penne all’ Arrabbiata
Pasta, tomato sauce, cherry tomatoes, garlic, extra virgin olive oil, chili, and parsley
Short tubular pasta in a spicy tomato sauce with garlic and chili. Spicy and fragrant flavor.
Penne with 4 Cheeses
Penne ai 4 Formaggi
Four-cheese pasta: Grana Padano, Gorgonzola, Asiago, goat cheese, and fresh cream
Pasta served in a creamy four-cheese sauce. Rich, creamy, and flavorful.
Linguine Bolognese
Linguine alla Bolognese
Pasta with Bolognese sauce
Long pasta served with a slow-cooked meat and tomato sauce. A comforting and nourishing dish.
Linguine Carbonara
Linguine alla Carbonara
Pasta, extra virgin olive oil, smoked chicken lardons, pasteurized egg yolk, Grana Padano, and black pepper
Pasta in a creamy sauce made with eggs and cheese, topped with smoked chicken lardons. Rich and peppery.
Magnifiko Penne
Penne Magnifiko
Pasta, rosé sauce, button mushrooms, Grana Padano, and chicken
Chicken and mushroom pasta served with a 'rosé sauce' (mix of tomato and cream). Mild and creamy.
Linguine alla Norma
Linguine alla Norma
Pasta with eggplant, tomato sauce, and grated sheep's cheese
Sicilian specialty with fried eggplant and tomato sauce, sprinkled with salty cheese.
Penne with Salmon
Penne al Salmone
Pasta, fresh cream, tomato sauce, cherry tomatoes, smoked salmon, and parsley
Smoked salmon pasta in a creamy sauce blending cream and tomato.
Lasagna
Lasagna
Lasagna with Bolognese sauce and béchamel, Grana Padano, mozzarella, oven-baked
Layers of pasta, minced meat, and creamy sauce (béchamel), oven-baked with gratinated cheese.
Truffle Coquillettes
Coquillette Al tartufo
Coquillettes pasta, fresh cream, summer black truffle cream, summer black truffle carpaccio, and Grana Padano.
Small pasta tubes served in a luxurious black truffle and cream sauce. A comforting and refined dish.
Penne with Truffle and Chicken
Penne al Tartufo e Pollo
Pasta, summer black truffle cream, fresh cream, mushrooms, chicken, and Grana Padano
Chicken and mushroom pasta, enhanced by a creamy truffle sauce.
Shrimp Penne
Penne Scampi
Shrimp pasta, basil pesto sauce, and fresh cream
Shrimp (scampi) pasta served with a creamy green pesto sauce.
Linguine with Seafood
Linguine ai Frutti di Mare
Seafood pasta
Linguine served with a mix of various seafood (often mussels, shrimp, calamari).
Linguine with Pistachio Pesto and Stracciatella
Linguine al Pesto di Pistacchio e Stracciatella
Linguine with pistachio pesto and Burrata stracciatella
Original dish combining a hazelnut-flavored pistachio pesto with the creamy heart of burrata.
Linguine Pesto and Burrata
Linguine Pesto e Burrata
Pasta, 125gr Burrata, and basil pesto
Basil pesto linguine served with a whole burrata placed on top. To be mixed by yourself.
Ravioli Bolognese
Ravioli alla Bolognese
Fresh pasta stuffed with ricotta and spinach, Bolognese sauce, and Grana Padano
Pasta stuffed with cheese and spinach, topped with a rich meat sauce
Ravioli with Truffle
Ravioli al Tartufo
Fresh pasta stuffed with ricotta and spinach, sauce: fresh cream, summer black truffle cream, summer black truffle carpaccio, and Grana Padano
Stuffed ravioli served in a very fragrant cream and truffle sauce. An elegant dish.
Green and Red Ravioli
Ravioli Verde e Rosso
Fresh pasta stuffed with ricotta and spinach, smoked salmon and basil pesto sauce, and Grana Padano
A duo of colors and flavors: ravioli with smoked salmon (red/pink) and pesto (green).
PASTA MAGNIFIKO
PASTA MAGNIFIKO
House specialty pasta.
Chicken Risotto
Risotto al Pollo
Rice, chicken, mushrooms, Grana Padano, and fresh cream
Creamy Italian rice dish cooked slowly, topped with chicken pieces and mushrooms.
Truffle Risotto
Risotto al Tartufo
Rice, summer black truffle cream, fresh cream, Grana Padano, and summer black truffle carpaccio
Creamy risotto flavored with black truffle. Rich earthy and forest floor flavors.
Seafood Risotto
Risotto ai Frutti di Mare
Rice and seafood
Seafood risotto. The rice absorbs the oceanic flavors of the cooking broth.
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Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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4.7
1,439 customers praised this place. (Google)
63 Bd Paul Vaillant Couturier, 94200 Ivry-sur-Seine, France
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