Local Shibuya Dogenzaka

A set of naan and curry, generously filled with melty cheese. The balance of sweetness and saltiness is exquisite and pairs perfectly with the spiciness of the curry. We recommend tearing it by hand and eating it while it's hot.

An affordable soft drink available during lunchtime. You can choose from lassi, juice, tea, and more. It's perfect for soothing the spiciness of curry.

A set of your chosen curry with naan or rice. It comes with a salad, and naan and rice refills are unlimited. You can choose from various types of spice curries.

A representative steamed dumpling from Nepal. Chewy wrappers enclose juicy fillings. Please enjoy with our special spice sauce (achar).

Soup momo that can be enjoyed with a fiery presentation. Momos in warm soup offer a different texture and taste than regular steamed momos. It's a dish that can be enjoyed both visually and gastronomically.

Crispy fried Nepali dumplings. They are crispy on the outside and juicy on the inside. They can be eaten like a snack and are perfect with beer.

Fried momos stir-fried in a spicy chili sauce. The crispiness of the vegetables and the spiciness of the spices whet your appetite. Recommended for those who like spicy food.

A Nepali-style marinated dish made by mixing momos with spices. It has a strong garlic, ginger, and spice flavor that pairs well with drinks. It has a unique aroma.

Momos served in a cold, spicy soup. The soup is sour and spicy, making it refreshing. It's recommended on hot days or when you have a poor appetite.

A Nepali light meal made by mixing puffed rice, vegetables, and beans with spices. It has a strong sour and spicy flavor and a fun crispy texture. It's a taste familiar from local street stalls.

A spicy mixed dish made with soy meat (soybean). It has a texture similar to meat, with a strong garlic and spice flavor, making it healthy yet satisfying.

Mushrooms mixed with spices. The umami of the mushrooms and the spiciness of the spices are a great combination. It's a perfect dish as a snack with drinks.

A snack made by making a hole in a round fried pastry and filling it with spicy cold soup (pani), then eating it in one bite. The soup bursts in your mouth, releasing a flavor of sourness and spices.

Potatoes stir-fried with Himalayan pepper (timur) and spices. It's characterized by the numbing spiciness and refreshing aroma of the pepper. Enjoy the slightly spicy and fluffy texture.

A salad-like snack made by crushing Nepali instant noodles "Wai Wai" and mixing them with vegetables and spices. The crispy texture of the noodles and the flavor of the spices are addictive. It's a classic local snack.

Roasted soybeans mixed with vegetables and spices. It's characterized by the crispy texture of the soybeans, and the flavor develops the more you chew. It's very popular as a snack with drinks.

A traditional Indian flatbread baked in a tandoor oven. It's crispy on the outside and chewy on the inside. It's a classic accompaniment to curry.

A sweet naan generously drizzled with honey. It's popular as a dessert or as a palate cleanser for spicy curries.

Naan baked with chopped garlic topping. The fragrant garlic aroma whets your appetite.

Naan sprinkled with cinnamon sugar. Enjoy its unique sweet aroma.

Fragrant Indian long-grain rice. It has a light, fluffy texture and pairs very well with saucy curries.

Naan baked with plenty of cheese inside. The melted cheese has an exquisite saltiness, and it's delicious enough to eat on its own, making it a popular menu item.

A rich and sweet chicken curry made with tomatoes, butter, and fresh cream. It's mild and creamy, making it a universally loved flavor.

A rich butter curry made with shrimp. The plump texture of the shrimp and the creamy sauce create a luxurious taste.

A lamb curry made with a generous amount of spices. Enjoy the rich flavor of lamb and the complex notes of spices.

A spinach-based green curry with lamb. It's a healthy curry rich in vegetables and iron.

A curry made with spinach paste and chicken. It has a mild flavor that is easy to eat and is a popular dish among women.

A spinach curry with diced cheese (paneer). The richness of the cheese enhances the savory flavor of the vegetables.

A hearty curry with various vegetables. The balance of vegetable sweetness and spices is good, and it's also recommended for vegetarians.

This is our classic chicken curry. The savory flavor of the chicken is infused into the sauce, creating a simple yet profound taste.

A curry made with minced meat. The savory flavor of the meat is concentrated, and it pairs well with both naan and rice.

Today's special chef's curry or soup curry. Uses the day's recommended ingredients.

Indian and Nepali spiced mixed rice. Made with basmati rice and cooked in layers for a fragrant finish. Served with yogurt sauce (raita).

A Nepali-style fried noodle dish. Noodles stir-fried with spices, vegetables, and meat. It has a fragrant and spicy flavor and is popular as both a meal and a snack.

A noodle dish generously topped with minced meat (keema). The savory meat flavor coats the noodles, making it a satisfying meal.

A warm noodle dish originating from Tibet. It's a gentle-flavored soup noodle with vegetables and meat, and the spices warm you from the inside. Especially recommended on cold days.

Lamb spare ribs grilled over charcoal. Enjoy the juicy fat and the unique flavor of lamb. Eat it heartily.

Pork spare ribs grilled over charcoal. The fragrant aroma and the juicy flavor of the pork fill your mouth.

Pork skewers seasoned and grilled with spices. The slight spiciness acts as an accent and pairs well with drinks.

Boneless chicken marinated in yogurt and spices, then baked in a tandoor oven. It's characterized by its fragrant and tender texture.

Garlic-flavored chicken skewers. The aroma of garlic whets the appetite and pairs well with the juicy chicken.

Spicy seasoned lamb skewers with a garlic flavor. A must-try for lamb lovers.

A generous assortment of various BBQ skewers. Enjoy lamb, pork, chicken, and vegetables all at once. Recommended for sharing with a group.

Crispy grilled sausages. Juicy and satisfying, they are perfect with beer.

A set meal featuring a light chicken soup curry and a bean curry. The authentic way to enjoy it is to mix it with rice along with various side dishes (like tarkari, achar, etc.).

A luxurious set that allows you to enjoy both mutton and chicken soup curry. It's a hearty meal that lets you fully savor the flavors of the Himalayas.

A set meal featuring mutton soup curry. It's characterized by the deep richness of the lamb and the spicy soup.

A traditional light meal set from the Newar ethnic group of Nepal. Centered around puffed rice (chiura), it includes spicy meat dishes and mixed dishes. It can be enjoyed as a snack with drinks or as a meal.

A Nepali-style ramen with a strong garlic flavor. The warming soup and the punch of garlic create a delicious taste.

A Nepali-style fried noodle dish with plenty of vegetables.

A Nepali-style fried noodle dish with chicken.

A Nepali-style fried noodle dish with mutton.