Le Rempart Bastille

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Le Rempart Bastille

Market cuisine based on fresh products / Home made & fresh products. Happy Hour 4 PM to 9 PM: Cocktails & Mocktails 50cl Draft Beers 25cl Wine Carafe (Sauvignon - St.Barthélemy or Côtes du Rhône) Prosecco

15 Rue Saint-Antoine, Paris

4.7

(3,581) (Google)

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4.7
3,581 reviews (Google)
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Starters
Salads
Vegan
Main Courses
Fresh Fish
Burgers
Poke Bowls
Croques
Cheeses - Cheese board
Crêpes - French pancakes
Desserts
Ice cream - Ice cream
Our Wines
Supplements
Starters

Homemade duck foie gras! toasts and mango chutney

Foie Gras de canard fait chez nous ! toasts et chutney de mangue

Homemade duck foie gras with toasts and mango chutney

Rich and creamy duck foie gras, served cold with toast and sweet chutney. A luxurious French specialty.

19
$22.00

Frog legs, sautéed in garlic cream sauce

Cuisses de grenouilles, poêlées à la crème d'ail

Frog Legs with garlic cream sauce

Small amphibian legs with tender meat resembling chicken or white fish. Served in a creamy garlic sauce.

14
$16.00

Eggs Benedict, smoked salmon hollandaise sauce

Œufs Bénédictine, saumon fumé sauce hollandaise

Eggs with smoked salmon and Hollandaise sauce

Poached eggs served on toast or muffin with smoked salmon, topped with a rich butter and lemon sauce.

10
$12.00

Avocado, mango and shrimp tartare

Tartare d'avocats, mangue et crevettes

Avocado, mango and shrimp tartare

Fresh starter composed of diced avocado, sweet mango, and shrimp. Tender and crunchy texture.

10
$12.00

6 escargots Bourguignonne style

6 escargots à la Bourguignonne

French snails garlic

Land snails served in their shells with a very fragrant parsley and garlic butter. Slightly chewy texture, herbaceous taste.

12
$14.00

Gratinéed French onion soup with AOP Emmental

Soupe à l'oignon gratinée à l'Emmental AOP

Rustic French onion soup with emmental cheese

Beef and caramelized onion broth, served hot with bread and a thick layer of melted, gratinated cheese.

12
$14.00

Cantalou pork terrine

Terrine de cochon « Cantalou »

Artisanal country porc paté

Rustic pork pâté, served cold with bread and pickles. Seasoned meat taste.

7
$8.00

Tomato carpaccio and creamy Burrata with pesto, balsamic reduction

Carpaccio de tomates et sa Burrata crémeuse au pesto, réduction balsamique

Tomato carpaccio and Burrata with pesto, balsamic

Thin slices of tomatoes served with a ball of fresh Italian cheese (Burrata) with a creamy center.

14
$16.00
Salads

Antipasti Platter

Assiette Antipasti

Wild baby leaf rocket salad, candied cherry tomatoes, dried tomatoes, grilled eggplant and zucchini, olives, creamy Burrata, olive oil, and Balsamic cream. Babyleaf rocket salad, candied cherry tomatoes, dried tomatoes, grilled eggplant and zucchini, olive, Burrata, olive oil, Balsamic

Vegetarian platter of marinated and grilled vegetables, served with fresh Italian cheese.

18
$21.00

Aveyronnaise

Aveyronnaise

Mixed greens, country ham, cantal, onion confit on toast, tomatoes, sautéed potatoes, vinaigrette sauce Salad, farmer ham, cantal, onion confit on toast, tomatoes, fried potatoes, vinaigrette sauce

Hearty regional salad with charcuterie, Cantal cheese, and potatoes. A complete and rustic dish.

17
$20.00

Parisian

Parisienne

Mixed greens, tomatoes, hard-boiled egg, Emmental and Paris ham, sautéed potatoes, vinaigrette sauce. Salad, tomatoes, hard-boiled egg, Emmental and Paris ham, fried potatoes, vinaigrette sauce

Classic salad with ham, cheese, and eggs. Fresh and balanced.

17
$20.00

The Caesar

La César

Romaine salad, tomatoes, chicken, hard-boiled egg, croutons, Grana Padano shavings, and its famous Caesar sauce. Romaine salad, tomatoes, chicken, hard-boiled egg, croutons, Grana Padano shavings, and its famous Caesar sauce

Green salad with chicken, Italian cheese, and croutons, dressed with a creamy anchovy and parmesan sauce.

19
$22.00
Vegan

Indian lentil dhal

Dhal de lentilles à l'indienne

chickpea flour pancake, Basmati rice Indian dhal of lentil, papadum, Basmati rice

Spicy lentil stew with Indian flavors, served with rice and a crispy flatbread.

17
$20.00

Vegan Tacos

Tacos Vegab

vegetable mince, bacon, cheese, dried tomatoes, romaine, guacamole and honey. Vegetable, bacon, cheese, dried tomatoes, salad, guacamole and honey

Tacos filled with plant-based meat alternatives, with cheese and guacamole. Sweet and savory.

18
$21.00
Main Courses

Choice of side: Homemade fries, mixed greens, basmati rice, green beans, sautéed potatoes, crispy vegetable wok Choice of sauce: Béarnaise, pepper, Roquefort, shallot.

Grilled Andouillette 5 AAAAA with whole grain mustard

Andouillette 5 AAAAA grillée moutarde à l'ancienne

pork tripe sausage, mustard

Sausage made of pork intestines. Strong odor and very pronounced taste. Rough texture. A French classic for discerning amateurs.

19
$22.00

Satay chicken skewer and Basmati rice

Brochette de poulet «Satay» et riz Basmati

Satay chicken skewer with Basmati rice

Grilled chicken pieces on a skewer, marinated with spices and peanuts.

17
$20.00

Large XXL ribeye steak with maître d'hôtel butter (approx. 350g)

Belle entrecôte XXL beurre maître d'hôtel (env.350g)

Grilled entrecote

Large grilled beef cut, juicy and marbled. Served with melting parsley butter.

34
$39.00

"Rempart" beef tartare "minced to order" (approx. 180g)

Tartare de bœuf du "Rempart" «haché minute» (env.180g)

"Rempart" beef tartare (approx. 180g) (ask the waiter for the recipe) "Rempart" beef tartare (approx. 180g) (ask the waiter for the recipe)

Raw beef, minced and seasoned. Tender and fresh texture. Served cold.

20
$23.00

Steak with pepper sauce and homemade fries

Steak au poivre et frites Maison

Steak with pepper sauce and homemade french fries

Grilled beef steak topped with a creamy sauce of crushed black pepper.

19
$22.00

Homemade duck leg confit with sautéed potatoes

Cuisse de canard confite Maison pommes sautées

Homemade duck leg confit with potatoes

Duck leg slow-cooked in its own fat. Crispy skin and very tender, salty meat.

24
$28.00

Tagliatelle carbonara with Grana Padano shavings

Tagliatelles à la carbonara copeaux de Grana Padano

Carbonara tagliatelle and Grana Padano

Long pasta with a rich sauce made from eggs, cheese, and bacon (or pancetta).

17
$20.00

Neapolitan tagliatelle and creamy Burrata

Tagliatelles à la Napolitaine et Burrata crémeuse

Neapolitan tagliatelle and Burrata

Pasta with tomato sauce, served with a ball of fresh Italian cheese with a creamy center.

18
$21.00

Ravioli with porcini mushrooms, wild arugula, and candied tomatoes

Ravioles aux cèpes roquette sauvage et tomates confites

Ravioli with porcini mushrooms and candied tomatoes

Pasta stuffed with wild mushrooms, served with salad and sweet tomatoes.

18
$21.00
Fresh Fish

"Taste our fresh fish, carefully prepared for a unique taste experience". "Taste our fresh fish, carefully prepared for a unique taste experience".

Salmon steak grilled on the skin, crispy vegetable wok

Pavé de saumon grillé sur la peau, wok de légumes croquants

Salmon steak grilled, wok of vegetables

Grilled salmon fillet, pink and tender flesh. Served with sautéed vegetables.

21
$24.00

Chef's Fish and chips! tartar sauce

Fish and chips du chef ! sauce tartare

Fish and Chips! with tartar sauce

White fish fried in a crispy batter, served with fries and a herb mayonnaise sauce.

19
$22.00

Salmon avocado tartare

Tatare de Saumon avocat

Salmon avocado tartare

Diced raw salmon mixed with avocado. Fresh and creamy.

19
$22.00
Burgers

Served with homemade fries

Original "Rempart"

Original du "Rempart"

Steak, melted cheddar, crispy shallots, smoked brisket, pickles, tomato, romaine, burger sauce, artisan bread. Beef meat, cheddar, crispy shallots, smoked brisket, pickles, tomato, romaine, burger sauce, artisan bread.

Classic beef burger with melted cheese and smoked bacon. Rich and flavorful.

19
$22.00

Crispy chicken avocado burger

Burger poulet crispy avocado

Guacamole, tomato, romaine, crispy shallots, breaded chicken, sweet sauce, artisanal bread. Guacamole, tomato, romaine, crispy shallots, breaded chicken, sweet sauce, artisanal bread.

Crispy fried chicken burger with avocado purée. Fresh taste and crunchy texture.

18
$21.00

Fish burger

Burger poisson

Tomato, romaine, red onions, tartar sauce, chef's crispy fish, artisanal bread. Tomato, romaine, red onions, tartar sauce, chef's crispy fish, artisanal bread.

Breaded fish burger with tartar sauce. A lighter alternative to meat.

19
$22.00
Poke Bowls

Thai

Thaï

Rice, avocado, cucumber, carrot, sesame, radish, onions, red cabbage, crispy chicken, mango and pomegranate. Rice, avocado, cucumber, carrot, sesame, radish, onions, red cabbage, crispy chicken, mango and granada.

Bowl of cold rice topped with fresh vegetables, fruits, and fried chicken. Mix of textures and sweet-savory flavors.

19
$22.00

Oceanic

Océane

Rice, avocado, cucumber, carrot, sesame, radish, red cabbage, smoked salmon, salmon tartare, shrimp, mango and pomegranate. Rice, avocado, cucumber, carrot, sesame, radish, red cabbage, smoked salmon, salmon tartare, shrimp, mango and granada

Bowl of rice topped with seafood (salmon, shrimp) and crunchy vegetables. Fresh and oceanic.

21
$24.00

Vegan

Vegan

Rice, avocado, cucumber, carrot, sesame, radish, cabbage, chopped vegetables, baby corn, mango and pomegranate. Rice, avocado, cucumber, carrot, sesame, radish, cabbage, chopped vegetables, baby corn, mango and granada

100% vegan version of the Poke Bowl with a meat substitute and plenty of raw vegetables.

18
$21.00
Croques

(Homemade fries + €2)

Croque Monsieur Manzagol bread

Croque Monsieur pain Manzagol

Paris ham, béchamel, AOP emmental cheese, grated cheese and mixed greens. Ham, béchamel, AOP emmental cheese, salad.

Hot ham and cheese sandwich, oven-baked with a creamy béchamel sauce.

15
$17.00

Avocado toast

Avocado toast

Guacamole, creamy Burrata, pomegranate seeds, cherry tomatoes and mixed greens. Avocado, Burrata, granada, cherry tomatoes

Toasted tartine topped with mashed avocado and fresh Italian cheese. Modern and fresh.

17
$20.00

Croque Madame Manzagol bread

Croque Madame pain Manzagol

Paris ham, béchamel, AOP emmental cheese, grated cheese and fried egg. Ham, béchamel, AOP emmental cheese and fried egg.

Like a Croque Monsieur, but topped with a fried egg.

16
$19.00
Cheeses - Cheese board

Truffle Brie

Brie à la truffe

Soft cheese filled with a truffle preparation (aromatic mushroom).

9
$10.00

Roquefort

Roquefort

Sheep's milk blue cheese. Strong, salty, and pungent taste.

7
$8.00

Trio of farm goat cheese

Trio de Chèvre fermier goat cheese

(buche + cendré + poivre)

Assortment of three goat cheeses with different flavors.

7
$8.00

Camembert

Camembert

Soft-ripened Norman cheese with a bloomy rind. Creamy with a pronounced taste.

6
$7.00

Assortment of 3 cheeses of your choice

Assortiment de 3 fromages au choix

Selection of three cheeses to discover different regions of France.

19
$22.00
Crêpes - French pancakes

Sugar - Jam - Honey

Sucre - Confiture - Miel

Sugar - jam - honey

Thin warm sweet crêpe, with your choice of simple topping.

5
$6.00

Nutella

Nutella

Nutella chocolate

Crêpe topped with chocolate and hazelnut spread.

6
$7.00

Salted butter caramel

Caramel Beurre Salé

Salted toffee butter

Crêpe topped with a creamy and slightly salty caramel sauce (Brittany specialty).

7
$8.00

Grand Marnier

Grand Marnier

Crêpe drizzled with orange liqueur and sometimes flambéed.

8
$9.00
Desserts

Nutella and speculoos Tiramisu

Tiramisu Nutella et spéculoos

Speculoos and Nutella tiramisu

Creamy mascarpone dessert revisited with chocolate and cinnamon biscuits.

8
$9.00

Thin apple tart

Tarte fine aux pommes

apple pie

Thin puff pastry filled with baked apple slices.

7
$8.00

Crème brûlée

Crème brûlée

Creamy vanilla custard covered with a layer of crunchy caramelized sugar.

8
$9.00

French toast brioche

Brioche façon pain perdu

coulis and caramel ice cream

Slice of brioche dipped in milk and eggs, then pan-fried. Served warm and fluffy.

9
$10.00

Gourmet coffee or tea

Café ou Thé gourmand

A coffee or tea accompanied by a selection of various mini-desserts.

9
$10.00

Chocolate fondant

Moelleux au chocolat

scoop of vanilla ice cream - vanilla ice cream

Rich chocolate cake with a molten center, served warm with ice cream.

10
$12.00
Ice cream - Ice cream

Colonel glass

Coupe Colonel

lemon sorbet and vodka

Lime sorbet drizzled with vodka.

11
$13.00

Dame Blanche

Dame Blanche

vanilla ice cream, chocolate sauce, whipped cream

Vanilla ice cream sundae with hot chocolate sauce and whipped cream.

10
$12.00

Parisian glass

Coupe Parisienne

3 scoops of your choice: vanilla - coffee - chocolate - salted butter caramel, mango, lime

Three scoops of ice cream of your choice from classic flavors.

10
$12.00

Coffee or Chocolate Liégeois

Café ou Chocolat liégeois

ice cream, coffee or chocolate sauce, whipped cream

Large iced dessert with coffee or chocolate, topped with plenty of whipped cream.

10
$12.00
Our Wines

Languedoc Roussillon - Le Versant Pinot Noir

Languedoc Roussillon - Le Versant Pinot Noir

Light and fruity red wine.

5.50~

Saint-Chinian AOC - Les Métairies

Saint-Chinian AOC - Les Métairies

Full-bodied and spicy red wine from the South of France.

6.50~

Pic Saint Loup AOC - Château Lancyre

Pic Saint Loup AOC - Château Lancyre

Aromatic red wine with notes of garrigue and black fruits.

9~

Côte de Blaye AOC - Allées Hautessey

Côte de Blaye AOC - Allées Hautessey

Bordeaux wine, generally smooth and fruity.

5.50~

Haut Médoc AOC - Victoria II

Haut Médoc AOC - Victoria II

Structured Bordeaux wine with elegant tannins.

8.50~
Supplements

Topping Supplements

Suppléments garniture

+ €4

Extra portion of side dish (fries, vegetables, rice, etc.).

4
$5.00

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Place Information

Contains Dairy

Peanut Allergy

Contains Fish

Contains Shellfish

Gluten Free

Vegan Options

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