Le Progrès Marais

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Le Progrès Marais

4.1

(1,330) (Google)

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BREAKFAST
Main Courses
Cheeses
Pasta
Hamburgers
Toppings
Children's menu (-12 years old)
Desserts
BREAKFAST

COFFEE / DECAF

CAFÉ / DÉCAFÉINÉ

Hot drink made from roasted coffee beans. Rich and stimulating aroma. Served hot.

2.70
$3.00

LONG COFFEE

CAFÉ ALLONGÉ

An espresso diluted with hot water for a milder taste and larger volume. Similar to an Americano.

2.80
$3.00

LARGE CREAM

GD CRÈME

Large café au lait. A creamy and comforting blend of coffee and hot milk. Ideal for breakfast.

5.20
$6.00

LARGE HOT CHOCOLATE

GD CHOCOLAT CHAUD

Sweet hot drink with cocoa and milk. Creamy texture and rich chocolate flavor.

5.50
$6.00

CAPPUCCINO

CAPUCCINO

Espresso topped with creamy milk foam. Perfect balance between strong coffee and milk sweetness.

6
$7.00

TEAS & INFUSIONS

THÉS & INFUSIONS

Selection of teas or herbal infusions. Served hot with steaming water.

5.30
$6.00

COFFEE OR CHOCOLATE VIENNESE

CAFÉ OU CHOCOLAT VIENNOIS

Coffee or hot chocolate topped with a generous layer of whipped cream. A gourmet and sweet drink.

6.50
$8.00

MILK SUPPLEMENT

SUPPLÉMENT LAIT

Addition of a small amount of milk to your drink.

0.10
$0.00

OAT MILK SUPPLEMENT

SUPPLÉMENT LAIT D'AVOINE

Vegetable alternative to cow's milk. Adds a sweet, cereal-like note.

0.20
$0.00
Main Courses

Griddled sirloin steak, fries and salad

Faux-Filet plancha, frites et salade

Tender beef cut seared on the griddle. Served with fries and green salad.

17
$20.00

Beef tartare, raw or pan-seared

Tartare de bœuf préparé, cru ou poêlé

Ground and seasoned beef. Served raw to appreciate freshness, or pan-seared (medium-rare) as preferred.

15~

Ground steak (180g), organic fried egg

Steak haché (180 grs), œuf BIO à cheval

Large ground beef patty topped with a fried egg. The 'à cheval' egg adds creaminess to the meat.

16
$19.00

Flank steak, fries and salad, pepper sauce

Bavette, frites et salade, sauce poivre

Grilled flank steak served with a flavorful pepper sauce. Served with fries and salad.

13.50
$16.00

Frankfurt fries

Francfort frites

Smoked Frankfurt sausage served with fries. A simple and popular dish.

11
$13.00

Chicken escalopine, fresh pasta

Escalopine de poulet, pâtes fraîches

Thin pan-seared chicken slices served with fresh pasta.

14
$16.00

Fish of the day according to the tide

Poisson du jour selon la marée

see the slate

Fresh fish selected according to the day's catch. Preparation varies, consult the slate.

Dish of the day

Plat du jour

see the slate

Chef's daily specialty. See the slate for dish details.

Cheeses

Cheese board

Ardoise de fromages

Cantal, raw milk Camembert, blue d'Auvergne, Emmental, fresh goat cheese

Assortment of various French cheeses served on a board. Ideal for sharing.

12
$14.00

Cantal Entre-Deux cheese plate

Assiette de Cantal Entre-Deux

Cantal unripened pressed cheese, medium aging. Fruity flavor and firm texture.

6.50
$8.00

Blue d'Auvergne cheese plate

Assiette de bleu d'Auvergne

Creamy, veined blue cheese with a distinct but balanced flavor.

6.50
$8.00

Mr. Lethielleux's fresh goat cheese plate

Assiette de chèvre frais de Mr Lethielleux

Artisanal fresh goat cheese. Soft texture and delicate flavor.

7
$8.00

Raw milk Camembert plate

Assiette de Camembert au lait cru

Soft-ripened Norman cheese with a bloomy rind. Intense flavor and creamy texture.

5
$6.00
Pasta

Italian-style tagliatelle, pesto, tomatoes, and parmesan

Tagliatelles à l'italienne, pesto, tomates et parmesan

Long ribbon pasta served with basil sauce (pesto), tomatoes, and parmesan cheese.

13
$15.00

Smoked salmon tagliatelle, fresh cream, and parmesan

Tagliatelles au saumon fumé, crème fraîche et parmesan

Pasta in a creamy sauce with smoked salmon pieces and parmesan.

14
$16.00
Hamburgers

Cheeseburger

Cheeseburger

Burger bun, ground steak, cheddar, lettuce, tomato, onion

Classic burger with beef, melted cheddar cheese, and raw vegetables.

15.50~

Auvergnat burger

Auvergnat burger

Burger bun, ground steak, Cantal, lettuce, tomato, onion, Auvergne ham

Regional burger with Cantal cheese and dry Auvergne ham. Rustic flavors.

16
$19.00

Veggie burger

Veggie burger

Burger bun, vegetable patty, lettuce, tomato, onion

Meat-free alternative with a vegetable patty. Served with fresh raw vegetables.

15
$17.00
Toppings

Green salad

Salade verte

Bowl of fresh seasoned salad. A light accompaniment.

5
$6.00

Green bean plate

Assiette d'haricots verts

Steamed or sautéed green beans. A classic green vegetable.

5
$6.00

Tagliatelle plate

Assiette de tagliatelles

Portion of plain or lightly buttered pasta.

5.50
$6.00

Fries plate

Assiette de frites

Portion of crispy fried potatoes.

5.50
$6.00
Children's menu (-12 years old)

Children's menu (-12 years old)

Menu enfant (- de 12 ans)

Cooked ham, ground steak, or Frankfurt sausage, served with fries or pasta. Crème caramel or ice cream. Coca-cola, lemonade, or mineral water.

Complete children's meal including a main course, side dish, dessert, and drink.

10~
Desserts

Homemade crème caramel

Crème caramel maison

Egg custard topped with liquid caramel. Smooth and melt-in-your-mouth texture.

5.50
$6.00

Tarte Tatin, vanilla ice cream

Tarte Tatin, glace vanille

Caramelized apple tart baked upside down. Served warm with a scoop of vanilla ice cream.

8
$9.00

All chocolate

Tout chocolat

Chocolate mousse, chocolate ice cream, mini chocolate Viennese

Tasting plate for chocolate lovers, featuring chocolate in various textures (mousse, ice cream, drink).

8
$9.00

Gourmet coffee

Café gourmand

An espresso served with an assortment of small mignardise desserts.

8.50
$10.00

Fresh fruit salad

Salade de fruits frais

Mixture of seasonal fruits cut into pieces. A light and vitamin-rich dessert.

8.50
$10.00

Fromage blanc, red fruit coulis or honey

Fromage blanc, coulis de fruits rouges ou miel

Smooth and creamy fresh cheese, served with fruit sauce or honey.

5.50~

Dessert of the day

Dessert du jour

see the slate

Special dessert prepared the same day. See the slate for details.

Homemade cheesecake, red fruit coulis

Cheese cake maison, coulis de fruits rouges

Fresh cheesecake on a biscuit base. Topped with red fruit sauce.

7
$8.00

Ice cream sundae

Coupe de glaces

Scoops of ice cream or sorbet. Flavors of your choice.

2.50~

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Place Information

Contains Dairy

Peanut Allergy

Contains Fish

Contains Shellfish

Gluten Free

Vegan Options

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4.1

1,330 customers praised this place. (Google)

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