Le kiosque "Ménagerie" jardin des plantes

A French classic consisting of a fresh baguette, cooked ham, PDO Comté cheese, and butter. Simple, tasty, and crispy. Ideal for a quick lunch.

Indian-flavored sandwich with chicken marinated in tandoori spices. Garnished with fresh cumin yogurt and crunchy vegetables. A spicy and refreshing mix.

Small sandwich in a soft mauricette bun (pretzel bread). Filled with chicken fillet and Comté cheese. Perfect for a light snack.

Soft Nordic bread sandwich filled with tuna, mayonnaise, and raw vegetables. Fresh and nourishing.

Hot panini-style sandwich in ciabatta bread. Filled with cured Serrano ham and melted mozzarella. Crispy on the outside, melting on the inside.

Hot vegetarian sandwich in ciabatta bread. Combines the distinctive taste of goat cheese with grilled vegetables and tapenade. Savory and Mediterranean.

A composed salad inspired by the Niçoise recipe with tuna, hard-boiled egg, and sun-ripened vegetables. Fresh and balanced. Best enjoyed cold.

Vegetarian grain-based salad with feta cheese and dried cranberries. Varied texture and sweet-salty taste.

Gourmet salad with tender chicken and crispy bacon. Complemented by feta cheese and walnuts. A complete and flavorful meal.

The chef's special dish of the day, prepared according to inspiration. Ask for the daily menu for the recipe. Served hot.

A hot soup from the Covent Garden brand. Flavors vary daily (vegetable, creamy, etc.). Ideal for warming up.

Hot sandwich with a sausage in a soft bun. Street food classic. Easy to eat by hand.

A galette (buckwheat crêpe) filled with ham and melted cheese. A savory and warm Breton classic.

A buckwheat galette filled with only melted cheese. Simple and vegetarian. Served hot.

Creamy dessert alternating mascarpone mousse, speculoos biscuits, and strawberries. Sweet, fruity, and slightly spicy thanks to the biscuit.

Creamy cheesecake on a biscuit base, topped with caramel. Dense and melting texture, rich and sweet taste.

A rich dessert cream with high-quality Valrhona dark chocolate, accompanied by crunchy granola. Intense chocolate flavor.

Pot of plain or flavored yogurt. Fresh and light. Perfect to end the meal on a sweet note.

Small individual moist cake, available in several flavors. Ideal for an afternoon snack or dessert.

Organic certified chocolate chip cookie. Crispy on the edges and chewy in the center.

Dense and fudgy chocolate cake, often with nuts. Very rich and indulgent.

Sweet ring-shaped doughnut, usually glazed or filled. Tender and sweet.

Cooked apple puree, certified organic. Smooth and fruity, a light option for dessert.

Organic liquid yogurt, easy to consume. Available in various fruity flavors.

Portion of fresh seasonal fruit (apple, banana, etc.). Healthy and natural.

Rich and creamy American-style ice cream pot with chunks of cookies or cake.

Vanilla ice cream stick coated in a thick layer of crunchy chocolate. A gourmet treat.

Exotic fruit ice cream with a sorbet center, coated in fruity sorbet. Fresh and light.

Cola flavored water ice presented in a cardboard tube. Push up to eat. Very refreshing.

Iced tea flavored water ice in a tube. Sweet and thirst-quenching.

Vanilla ice cream with strawberry sauce in a fun push-up container. Often comes with a surprise or candy in the handle.

Spiral water ice combining orange, strawberry, and lemon flavors. Colorful and fun for kids.

Ice cream cone with the characteristic taste of Kinder chocolate. Milk and hazelnut ice cream in a wafer cone.

Ice cream bar with Kinder Bueno or Kinder chocolate flavors. Coated in chocolate.

Complete meal deal for children under 10 years old. Includes a suitable dish, a healthy dessert, and a drink.

Lunch deal including a large sandwich, a dessert, and a drink. A discount is available for students upon presentation of their ID.

Complete meal deal with a hot dish (gratin or dish of the day), a dessert, and a drink. Comforting and hearty meal.

Sparkling cola soda, sweet and caffeinated. Served cold.

Sugar-free version of the famous cola soda. Similar taste to the original, without the calories.

Small bottle of fruit juice. Brand known for its intense fruit flavors.

Orange soda with pulp. Fizzy and fruity, shake before drinking.

Peach-flavored iced tea. Sweet and non-carbonated drink.

Organic fruit drink in a flexible pouch. Convenient for children.

Italian sparkling natural mineral water. Fine bubbles and mineral taste.

French still natural mineral water. Neutral and thirst-quenching.

Classic French lager beer. Light, golden, and refreshing.

Refreshing tea-based drink, served cold with various fruity flavors.

Sparkling Italian drink rich in citrus juice (lemon or orange). Less sweet than a classic soda.

Small strong and concentrated coffee, or its decaffeinated version. Served in a small cup.

Long coffee (more water) or coffee with a drop of milk (noisette). Milder than espresso.

Large coffee with plenty of hot frothy milk. Sweet and creamy.

Espresso topped with creamy milk foam, often sprinkled with cocoa.

Hot drink with milk and cocoa. Sweet and comforting.

Infusion of tea leaves in hot water. Several varieties usually available.

Crêpe or waffle simply sprinkled with powdered sugar. The timeless classic.

Crêpe or waffle topped with a creamy salted butter caramel sauce. Very indulgent Breton specialty.

Crêpe or waffle filled with chocolate-hazelnut spread (Nutella type). Rich and melting.

Crêpe or waffle served with fruit jam (strawberry, apricot, etc.). Fruity and sweet.

Extra portion of whipped cream to accompany your dessert.