Le Florès

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Le Florès

80 Rue de Grenelle, 75007 Paris, France

4.0

(715) (Google)

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4.0
715 reviews (Google)
$$
Moderate
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Menu
Location
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STARTERS
BOARDS
SALADS
CHILDREN'S MENU
MAIN COURSES
BURGERS
FISH
PINSA
PASTA & VEGETABLES
SNACKS
CHEESES
DESSERTS
ARTISANAL ICE CREAMS
HOT DRINKS
HOMEMADE CRÊPES
WINES
BEERS
STARTERS

Starters

Marinated herring fillets, potatoes in oil

Filets de hareng marinés, pommes à l'huile

Marinated herring fillets, potatoes in oil

Marinated herring fillets served with warm potatoes. A classic bistro starter with a tangy and sweet flavor.

12.50
$14.00

Traditional organic eggs with mayonnaise

Œufs Bio mayo traditionnels

Traditional boiled eggs with mayonaise

Hard-boiled eggs served with a creamy homemade mayonnaise. A simple and gourmet classic of French cuisine.

6.80
$8.00

Plate of Auvergne pâté from Maison Mas

Assiette de Pâté d'Auvergne de la Maison Mas

Plate of Auvergne pâté from Maison Mas

Rustic country pâté from Auvergne. Served with bread and gherkins.

9.80
$11.00

Small board of Maison Mas dry sausage

Planchette de Saucisson de la Maison Mas

Plate of dry sausage from Maison Mas

Thin slices of artisanal dry sausage. Ideal for sharing as an aperitif.

9.50
$11.00

Creamy burratina with olive oil

Burratina crémeuse à l'huile d'olive

Creamy burratina with olive oil

Fresh Italian cheese with a creamy center, served simply with a drizzle of olive oil. Soft and melting texture.

13.50
$16.00

Homemade onion soup and gratinated croutons

Soupe à l'Oignon maison et ses croûtons gratinés

Homemade onion soup and gratinated croutons

Rich onion soup with caramelized onions, served hot with toast and melted cheese on top.

11.50
$13.00

Six large Burgundy snails with garlic butter

Six gros escargots de Bourgogne au beurre d'ail

Six large Burgundy snails with garlic butter

Snails served in their shells with garlic parsley butter. A delicate and fragrant typically French dish.

16.50
$19.00

Homemade duck foie gras & onion compote

Foie gras de canard maison & compotée d'oignons

Homemade duck foie gras, stewed onions

Rich and melting foie gras terrine, accompanied by a sweet and savory onion jam. To be enjoyed on toast.

22.50
$26.00

Smoked salmon and its toasts, chive cream

Saumon fumé et ses toasts, crème de ciboulette

Smoked salmon and toasts, chive cream

Smoked salmon slices served cold with a fresh herb cream and toast.

18
$21.00

Avocado toasts, avocado, toasts, chive cream

Avocado toasts, avocat, toasts, crème de ciboulette

Avocado toast, avocado, toasts, chive cream

Toasts of toasted bread topped with fresh avocado and a light chive cream.

10.50
$12.00
BOARDS

Boards

Large cheese board, salad, butter and gherkins

Grande planche de fromages, salade, beurre et cornichons

Large cheese board, salad, butter and gherkins

Assortment of aged cheeses served on a board. Accompanied by butter, gherkins, and green salad.

19
$22.00

Large charcuterie board, salad, butter and gherkins

Grande planche de charcuterie, salade, beurre et cornichons

Large charcuterie board, salad, butter and gherkins

Selection of cured meats (sausage, ham, pâté) served with condiments and salad. Perfect for sharing.

19
$22.00

Mixed platter, charcuterie and cheeses

Planche mixte, charcuterie et fromages

Mixed platter, charcuterie and cheeses

Generous combination of cheeses and cured meats. Offers a variety of flavors and textures for a convivial meal.

21
$24.00
SALADS

Salads

FLORÈS

FLORÈS

Salad, cherry tomatoes, hot goat cheese toasts, small potatoes and country ham

Hearty composed salad with melted goat cheese on bread, potatoes, and cured ham.

18
$21.00

FRESH TUNA NIÇOISE

NIÇOISE AU THON FRAIS

Salad, cherry tomatoes, minute seared tuna, peppers, organic hard-boiled egg, green beans, anchovies and black olives

A refined version of Niçoise salad with seared fresh tuna. A colorful mix of crunchy vegetables, eggs, and olives.

19.50
$23.00

SAINT GEORGES

SAINT GEORGES

Baby shoots, grapefruit, avocado, organic poached egg, smoked salmon, chive cream, toasted country bread

Fresh salad combining the tartness of grapefruit with the sweetness of avocado and smoked salmon. Served with a runny egg.

18.50
$21.00

THAI

THAÏ

Chinese cabbage, carrots, chicken fillet with sesame seeds, soy, peanuts, cucumber, mint, coriander, lemongrass, rice

Asian-inspired salad with fresh and fragrant flavors. Contains chicken, crunchy vegetables, and aromatic herbs.

18
$21.00

CAESAR

CÉSAR

Romaine lettuce heart, crispy chicken, tomatoes, grilled bacon, croutons, parmesan shavings, organic hard-boiled egg, homemade caesar sauce

The famous Caesar salad with breaded chicken, parmesan, and creamy dressing. Rich and crispy.

18.50
$21.00

MORNY

MORNY

Salad, cherry tomatoes, hot camembert, small potatoes, grilled bacon

Warm salad featuring melted camembert, accompanied by potatoes and bacon.

18.50
$21.00

COBB Romaine Heart

COBB Cœur de Romaine

Romaine lettuce heart, crispy chicken, avocado, organic hard-boiled egg, cherry tomatoes, blue cheese, grilled bacon, blue cheese vinaigrette

Hearty American salad with chicken, avocado, blue cheese, and bacon. Served with a blue cheese vinaigrette.

19.50
$23.00
CHILDREN'S MENU

Children's menu 12€

Children's Menu

Menu Enfant

Your choice: tropico, diluted syrup, lemonade, apple juice Minced steak or Ham with Fries or Coquillettes One scoop of ice cream or a crêpe

A complete menu for children with drink, main course (meat and side dish), and dessert.

12~
MAIN COURSES

Dishes

Entrecôte grilled with pepper sauce, Dauphinois gratin & green salad

Entrecôte à la plancha sauce au poivre, gratin Dauphinois & salade verte

Rib steak a la plancha pepper sauce, Dauphinois gratin, green salad

Grilled beef served with a spicy pepper sauce. Accompanied by a creamy potato gratin.

28.50
$33.00

Butcher's piece according to arrival, homemade french fries

Pièce du boucher selon arrivage, frites maison

Butcher's piece according to arrival, homemade french fries

Selected cut of beef of the day, grilled to your liking. Served with crispy homemade fries.

19.80
$23.00

Free range chicken, wing or leg, Dauphinois gratin & green salad

Poulet Fermier, l'Aile ou la Cuisse, gratin Dauphinois & salade verte

Free range chicken, wing or leg, Dauphinois gratin & green salad

Free-range roasted chicken (wing or thigh depending on availability). Served with a traditional potato gratin.

20.50
$24.00

Classic beef tartare or lightly seared, homemade french fries and salad

Tartare de bœuf classique ou aller-retour, frites maison et salade

Raw or just pan sautéed beef tartare, homemade french fries and salad

Raw or lightly pan-seared minced beef, served cold or lightly seared (quick sear). Accompanied by fries.

20.50
$24.00

Andouillette A.A.A.A.A with pepper sauce, homemade french fries

Andouillette A.A.A.A.A sauce au poivre, frites maison

Chitterling sausage, pepper sauce, homemade french fries

Traditional offal sausage, labeled 5A for its quality. Strong flavor, served with pepper sauce and fries.

22.50
$26.00
BURGERS

Burgers served with homemade french fries

Cheeseburger

Cheeseburger

Classic burger with minced beef and melted cheese. Served in a soft bun with fries.

21
$24.00

Chicken burger

Chicken burger

Burger topped with a chicken fillet, served with classic garnishes and homemade fries.

21.50
$25.00

Rossini burger with duck foie gras

Burger Rossini foie gras de canard

with duck foie gras

Gourmet burger topped with a slice of pan-seared duck foie gras. Rich and flavorful.

23.50
$27.00

Veggie burger (vegetable steak, avocado, tomatoes, red onions)

Burger veggie steak de légumes, avocat, tomates, oignons rouges

Veggie burger (vegetable steak, avocado, tomatoes and red onions)

Vegetarian burger with a vegetable patty and fresh avocado. A light and tasty alternative.

19.80
$23.00
FISH

Fish

Cod fillet in a herb crust, fragrant rice

Dos de cabillaud en croûte d'herbes, riz parfumé

Cod fillet in a herb crust, fragrant rice

White and tender cod fillet cooked with a crispy herb crust. Served with rice.

23.50
$27.00

Creamy risotto with prawns & parmesan shavings

Risotto crémeux aux gambas & copeaux de parmesan

Creamy risotto with prawns & parmesan shavings

Italian rice slowly cooked in a creamy broth, served with large prawns and parmesan cheese.

24.50
$28.00

Frog legs with parsley

Cuisses de grenouilles en persillade

Frog legs with parsley

French specialty of frog legs sautéed with garlic and parsley. Tender meat reminiscent of chicken.

19.50
$23.00

Fish and chips sauce tartare, frites maison

Fish and chips sauce tartare, frites maison

Fish and chips with tartar sauce, homemade french fries

Fried fish in a crispy batter served with fries and a creamy tartar sauce.

19.50
$23.00

Tuna tataki, fragrant rice

Tataki de thon, riz parfumé

Tuna tataki, fragrant rice

Fresh tuna lightly seared on the outside and raw on the inside, cut into thin slices. A light and refined dish.

26
$30.00
PINSA

MARGHERITA

MARGHERITA

Tomato coulis, fior di latte, black olives, oregano

A type of Roman pizza with a light and airy dough. Simply topped with tomato and mozzarella.

15.50
$18.00

REGINA

REGINA

Tomato coulis, fior di latte, black olives, white ham, mushrooms, oregano

Classic Pinsa topped with ham, mushrooms, and cheese. Flavorful and crowd-pleasing.

16
$19.00

THONATA

THONATA

Tomato coulis, fior di latte, black olives, tuna, red onions, oregano

Pinsa topped with flaked tuna and red onions for a marine and spicy flavor.

16.50
$19.00

FOUR CHEESES

QUATRE FROMAGES

Tomato coulis, fior di latte, parmesan, gorgonzola, goat cheese, oregano

Rich Pinsa for cheese lovers, combining four varieties including gorgonzola and goat cheese.

16.50
$19.00

NORWEGIAN

NORVÉGIENNE

Fresh cream, fior di latte, smoked salmon, young shoots, chives, oregano

White (cream-based) Pinsa topped with smoked salmon after cooking. Fresh and Nordic.

17.50
$20.00
PASTA & VEGETABLES

Pasta & vegetables

Dauphiné ravioli, parmesan cream

Ravioles du Dauphiné, crème de parmesan

Dauphiné ravioli, parmesan cream

Small square pasta filled with cheese and herbs, served in a creamy parmesan sauce.

18.50
$21.00

Coquillettes pasta with truffle cream and boiled ham

Coquillettes à la crème de truffes et jambon blanc

Coquillettes pasta with truffle cream and boiled ham

A comforting and luxurious pasta dish. Coquillettes pasta coated in a truffle-scented cream with diced ham.

19.50
$23.00

Penne with tomato sauce, parmesan shavings

Penne à la sauce tomate, copeaux de parmesan

Penne with tomato sauce, parmesan shavings

Tubular pasta served with a simple and flavorful tomato sauce, topped with Italian cheese.

18
$21.00

Plate of homemade fries or homemade gratin Dauphinois or green beans or fragrant rice

Assiette de frites maison ou Gratin Dauphinois maison ou Haricots verts ou Riz parfumé

Plate of homemade fries or homemade gratin Dauphinois or green beans or fragrant rice

Choice of side dish: fries, potato gratin, green vegetables, or rice.

7
$8.00
SNACKS

Croque-monsieur, homemade fries and salad

Croque-monsieur, frites maison et salade

Grilled ham and cheese sandwich, homemade french fries and salad

Hot sandwich on white bread, ham and melted cheese. A French bistro must-have.

16
$19.00

Croque-madame, organic fried egg, homemade fries and salad

Croque-madame, œuf au plat Bio, frites maison et salade

Grilled ham, cheese sandwich with fried egg, homemade french fries, salad

Like the croque-monsieur, but topped with a fried egg (on top). Served with fries.

16.50
$19.00

Ham or chicken club sandwich, homemade fries

Club sandwich jambon ou poulet, frites maison

Ham or chicken club sandwich, homemade french fries

Toasted triangular layered sandwich, filled with meat, lettuce, tomato, and mayonnaise.

17
$20.00

Organic egg omelette, homemade fries and salad

Omelette aux œufs Bio, frites maison et salade

Organic egg omelette, homemade french fries and salad Your choice: plain or ham or ham and cheese or mushrooms

Runny or well-cooked omelette, served with your choice of filling and fries.

15~

Smoked salmon club sandwich, homemade fries

Club sandwich saumon, frites maison

Smoked salmon club sandwich, homemade fries, smoked salmon, chive cream, salad, avocado

A variation of the club sandwich with smoked salmon and avocado for extra freshness.

18
$21.00
CHEESES

Cheeses

Cheese plate from Maison MAS

Assiette fromage de la Maison MAS

Cantal, Goat cheese or Saint-Nectaire Cheese of your choice: Cantal, Goat cheese or Saint-Nectaire

Portion of your choice of Auvergne cheese. Served with bread.

6
$7.00

2 cheeses plate from Maison MAS

Assiette 2 fromages de la Maison MAS

Cantal, Goat cheese or Saint-Nectaire Two cheeses of your choice: Cantal, Goat cheese or Saint-Nectaire

Tasting of two regional cheeses of your choice.

12
$14.00
DESSERTS

Lemon meringue pie

Tarte au citron meringuée

Lemon meringue pie

Tartlet with a tangy lemon cream topped with a soft, golden meringue.

9.30
$11.00

Plain fresh cream cheese

Fromage blanc nature

Plain fresh cream cheese

Creamy fresh cheese served plain. Can be sweetened to taste.

6
$7.00

Thin apple tart, salted butter caramel and vanilla ice cream

Tarte fine aux pommes, caramel beurre salé et glace vanille

Thin apple tart, salted butter caramel and vanilla ice cream

Crispy tart with thin apple slices, served warm with a scoop of ice cream.

8.30
$10.00

Homemade vanilla Creme Brulee

Crème Brûlée à la vanille

Homemade vanilla Creme Brulee

Vanilla cream dessert with a layer of crunchy caramelized sugar on top.

8.30
$10.00

Old-fashioned chocolate cream pot

Pot de crème chocolat à l'Ancienne

Old-fashioned chocolate cream

Rich and dense chocolate cream, prepared according to a traditional recipe.

8.30
$10.00

French toast brioche with homemade salted butter caramel or Nutella, vanilla ice cream, whipped cream

Brioche égarée au caramel beurre salé maison ou Nutella, glace vanille, crème fouettée

French toast brioche with homemade salted butter caramel or Nutella, vanilla ice cream, whipped cream

A gourmet version of French toast made with brioche. Served with ice cream and sweet sauce.

10.80
$13.00

«Chapon» chocolate mousse

Mousse au chocolat «Chapon»

«Chapon» chocolate mousse

Light and airy mousse made with high-quality chocolate.

10.80
$13.00

Coffee or Gourmet Tea

Café ou Thé Gourmand

Coffee or Gourmet Tea

Coffee or tea served with an assortment of mini-desserts (petit fours).

10.80
$13.00

Gourmet expresso Martini

L'expresso Martini Gourmand

Gourmet expresso Martini

Coffee cocktail served in a 'gourmet' style with small sweet treats.

19.50
$23.00
ARTISANAL ICE CREAMS

Artisanal ice creams from the Maison « ANTOLIN » Maître Artisan Glacier Choice of flavor: Vanilla Delight, Crunchy Chocolate, Mocha Coffee, Salted Butter Caramel, Yogurt, Rum Raisin, Lemon Delight, Strawberry, Vine Peach, Alphonso Mango

Ice Cream Sundaes

Coupes de Glaces

Artisanal ice creams in classic or fruity flavors. Served in scoops.

7~
HOT DRINKS

Hot drinks

Expresso Perle Noire RICHARD

Expresso Perle Noire RICHARD

Short and strong espresso, intense in aroma.

2.80
$3.00

Double expresso Perle Noire RICHARD

Double expresso Perle Noire RICHARD

Double shot of espresso coffee.

5.60
$6.00

Decaffeinated RICHARD

Décaféiné RICHARD

Decaffeinated coffee, retaining the taste of coffee.

2.80
$3.00

Coffee with a drop of milk

Café noisette

Coffee with a drop of milk

Espresso with a drop of hot milk.

2.80
$3.00

Coffee with milk

Café crème

Coffee with milk

Large creamy latte.

5.40
$6.00

Hot chocolate

Chocolat chaud

Hot chocolate

Hot cocoa and milk drink.

5.40
$6.00

American coffee

Café Américain

American coffee

Espresso diluted with hot water, milder and less strong.

5
$6.00

Cappuccino

Cappuccino

Espresso topped with a warm, airy milk foam.

6.80
$8.00

Double Cappuccino

Double Cappuccino

Large size version of the cappuccino.

10.30
$12.00

Viennese coffee or Viennese chocolate

Café Viennois ou Chocolat Viennois

Viennese coffee or chocolate

Coffee or hot chocolate topped with a generous layer of whipped cream.

8.50
$10.00

Hot milk

Lait chaud

Hot milk

Cup of plain hot milk.

4.50
$5.00

Hot lemon with honey

Citron chaud au miel

Warm lemon with honey

Hot lemon juice sweetened with honey. Comforting.

6.80
$8.00

Mulled wine

Vin chaud

Mulled wine

Red wine heated with spices (cinnamon, cloves). A winter drink.

6.80
$8.00

Rum or calvados grog

Grog au rhum ou calvados

Hot alcoholic drink based on hot water, sugar, lemon, and rum or calvados.

8.90
$10.00

Irish coffee

Irish coffee

Hot cocktail based on coffee, Irish whiskey and cream.

13
$15.00

COMPTOIRS RICHARD Teas and Herbal Teas

Thés et Tisanes COMPTOIRS RICHARD

Teas and herbal teas Ceylan, Sencha, Mint, Red Fruits, Jasmine, Darjeeling, Gardens of Wonders, Earl Grey Chamomile, Verbena, Linden, Verbena-mint

Selection of teas (black, green) and herbal infusions.

5
$6.00
HOMEMADE CRÊPES

Homemade crepes

Sugar

Sucre

Sugar

Crêpe served simply sprinkled with sugar.

6
$7.00

Nutella or Jam

Nutella ou Confiture

Nutella or jam

Crêpe filled with chocolate spread or fruit jam.

7
$8.00

Flambéed with Grand-Marnier

Flambées au Grand-Marnier

Flambéed with Grand-Marnier

Crêpe drizzled with orange liqueur and flambéed at the time of service.

11.50
$13.00
WINES

Wines

Côtes du Rhône AOP Pure Garrigue

Côtes du Rhône AOP Pure Garrigue

Red wine from the Côtes du Rhône, with spicy and fruity notes.

5~

IGP Pays d'Oc Le Versant, Pinot Noir

IGP Pays d'Oc Le Versant, Pinot Noir

Light and fruity red wine, Pinot Noir grape.

5.50~

Saint-Pourçain AOP

Saint-Pourçain AOP

Union des Vignerons de St-Pourçain - L'Ouvrée

Red wine from the Loire, light and easy to drink.

5.50~

Bourgueil AOP

Bourgueil AOP

François Xavier Barc - La Grande Pièce BIO

White wine from the Loire, from organic farming.

6~

Bordeaux AOP

Bordeaux AOP

Agneau Baron Philippe de Rothschild

Red wine from the Loire, from organic farming.

7~

Brouilly AOP Réserve Beauvoisie

Brouilly AOP Réserve Beauvoisie

Château Bel Air

Beaujolais wine, light and fruity.

6~

Pic Saint Loup AOP

Pic Saint Loup AOP

Château Lancyre, Clos Des Combes

Wine from Languedoc, aromatic and full-bodied.

8~

Côtes du Rhône AOP

Côtes du Rhône AOP

Guigal Réserve de Lutèce

Renowned Côtes du Rhône wine, rich and balanced.

8~

Lalande de Pomerol AOP

Lalande de Pomerol AOP

Château La Croix Saint-André

Bordeaux wine, prestigious appellation. Elegant.

9~

Saint-Emilion Grand Cru AOP

Saint-Emilion Gand Cru AOP

Château Bellerose

Grand wine from Bordeaux, complex and refined.

48~

Crozes-Hermitage AOP David Reynaud BIO

Crozes-Hermitage AOP David Reynaud BIO

Wine from the Northern Rhône Valley, organic and expressive.

43~

Haut-Médoc AOP L'Héritage de Chasse-Spleen 2018

Haut-Médoc AOP L'Héritage de Chasse-Spleen 2018

Red wine from Bordeaux, powerful and tannic.

55~

Chateauneuf du Pape AOP

Chateauneuf du Pape AOP

Château Calissanne Pierre Troupel

Prestigious wine from the Rhône Valley, rich and complex.

49~
BEERS

Beers

BOTTLES

Heineken

Heineken

25cl

International light blonde beer.

6
$7.00

Desperados

Desperados

33cl

Beer flavored with tequila.

6.50
$8.00

Kronenbourg pure malt non-alcoholic

Kronenbourg pur malt sans alcool

25cl

Non-alcoholic blonde beer.

5.50
$6.00
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Place Information

Contains Dairy

Peanut Allergy

Contains Fish

Contains Shellfish

Gluten Free

Vegan Options

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