Le Capitaine Fracasse




Please note the water on board is only mineral. Meat origins: France / Belgium / EU.
Dinner Menu
Dinner Menu
APPETIZER: Discover our trilogy Duck Foie Gras, cranberry relish, Smoked salmon, lemon balm cream, Veggie tartare with pesto, Parmesan cheese, radish sprouts. MAIN DISH: Choose one. DESSERT: Choose one.
A complete 3-course dinner set. Starts with a fixed tasting trilogy of foie gras, smoked salmon, and veggie tartare. Followed by a choice of chicken, fish, or beef (surcharge applies). Finishes with a choice of fruit, chocolate cake, or panna cotta.
Le Blanc pétillant - Bulle de Bassan 12cl
Le Blanc pétillant - Bulle de Bassan 12cl
A sparkling white wine aperitif.
Coupe de Champagne De Venoge 12cl
Coupe de Champagne De Venoge 12cl
A glass of French Champagne.
Coupe de Champagne De Venoge rosé 12cl
Coupe de Champagne De Venoge rosé 12cl
A glass of Rosé Champagne.
Kir vin blanc (Cassis, Mûre ou pèche) 14cl
Kir vin blanc (Cassis, Mûre ou pèche) 14cl
White wine cocktail with a choice of fruit liqueur (blackcurrant, blackberry, or peach).
Kir Royal (Cassis, Mûre ou pèche) 12cl
Kir Royal (Cassis, Mûre ou pèche) 12cl
Champagne cocktail with a choice of fruit liqueur.
ricard 3cl
ricard 3cl
An anise-flavored pastis aperitif.
Martini Rouge o Blaric 6cl
Martini Rouge o Blaric 6cl
Vermouth aperitif, choice of Red or White.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
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