





Welcome to Café des Chats. A place where cats are at home.
Saturdays and Sundays only until 3 PM.
Classic Brunch
Brunch Classique
Includes: -Freshly squeezed orange juice -Traditional baguette and slice of pound cake with jams and butter -Coffee, tea, or hot chocolate -Scrambled eggs plain, Roquefort, or bacon (served with sautéed potatoes and salad) -Cookie or organic apple compote
A complete and hearty brunch including pastries, scrambled eggs, and a hot drink. Ideal for a relaxed late morning meal. Enjoy with appetite.
Gourmet Brunch
Brunch Gourmand
Includes: -Freshly squeezed orange juice -Traditional baguette and slice of pound cake with jams and butter -A small plate of assorted cheeses -Coffee, tea, or hot chocolate -Scrambled eggs plain, Roquefort, or bacon (served with sautéed potatoes and salad) -A cookie, organic apple compote, dark chocolate mousse, lemon meringue tart, cheesecake, or chocolate fondant.
A more generous version of the classic brunch, including a selection of cheeses and a wider choice of homemade desserts. Perfect for big appetites.
Guacamole & Tortillas
Guacamole & Tortillas
A seasoned avocado purée served with crispy corn chips. Creamy texture and fresh flavor. Ideal for sharing.
Cherry Tomato and Mozzarella Skewers
Brochettes de tomates cerises et Mozzarella
Small fresh skewers alternating cherry tomatoes and mozzarella balls. Simple and light, often seasoned with olive oil or basil.
Warm Goat Cheese Salad
Salade de Chèvre Chaud
Salad mix, tomatoes, red onions, warm goat cheese from LAITERIE DE PARIS with a touch of honey on a slice of Poilâne bread, slivered almonds, olive oil, balsamic vinegar.
A composed salad topped with warm goat cheese served on toast. The hot-cold and sweet-salty combination with honey is typical of French bistros.
Burrata di Bufala and heirloom tomatoes
Burrata di Bufala et tomates anciennes
Creamy buffalo milk burrata from NANINA, artisanal, made in Paris, served with heirloom tomatoes, cherry tomatoes, fresh basil, pesto, olive oil, and balsamic vinegar reduction.
Creamy fresh Italian pasta filata cheese, served with flavorful tomatoes. A rich and creamy starter, highly appreciated for its freshness.
Vegan Salad
Salade végétalienne
Salad mix, coral lentils, organic Golden apples, avocado, lemon, olive oil, balsamic vinegar.
A composed salad without animal products, rich in vegetables and legumes. Fresh, healthy, and balanced.
Beef Steak
Pavé de boeuf
Premium sirloin steak (160g), pepper or Roquefort sauce, served with sautéed and parsley potatoes.
A thick cut of grilled beef, tender and juicy. Traditionally served with a flavorful sauce and potatoes.
Roasted Farmhouse Chicken
Poulet fermier rôti
Label Rouge. Roasted farmhouse chicken thigh marinated in spices (mild curry, paprika, cumin, coriander, lemon juice, mustard) with onion sauce, served with Basmati rice or sautéed potatoes.
Slow-roasted chicken thigh for tender meat and golden skin. Marinated with mild spices for flavor. A comforting family dish.
Old-fashioned Croque-monsieur
Crocque-monsieur à l'ancienne
Superior cooked ham, Poilâne bread, egg béchamel, Emmental cheese.
Hot sandwich baked in the oven, made with bread, ham, and cheese with a béchamel sauce. Crispy and melting, it's a classic of Parisian cafés.
Winter Quiche
Quiche hivernale
Pumpkin, Bleu d'Auvergne AOP and fresh mushrooms.
Savory tart filled with an egg and cream mixture, with seasonal vegetables and blue cheese. Served warm, with a soft texture and crispy crust.
Tartiflette
Tartiflette
Potato gratin, bacon, thick cream, onions, reblochon cheese.
Rich and hearty Savoyard dish made with potatoes, bacon, and melted cheese. Very creamy and flavorful, perfect for winter.
Charcuterie Board
Planche de charcuterie
Serrano cured ham, green peppercorn duck terrine, herb-marinated Rostello ham, and dry sausage from Perche.
Assortment of cold cuts and cured meats served on a wooden board. Ideal for sharing as an aperitif with bread.
Cheese Board
Planche de fromages
Ash-coated goat cheese log and artisanal Camembert de Normandie, made in Paris and Camembert by LA LAITERIE DE PARIS, fruity Comté AOP aged 12 to 16 months, Bleu d'Auvergne AOP and Morbier AOP.
Selection of various French cheeses, ranging from mild to strong. Served with bread, it's a must-have in French gastronomy.
Vegan Board
Planche végétalienne
Homemade Guacamole, Homemade Hummus, Red Cabbage Salad, Coral Lentil Salad.
Assortment of 100% vegetable spreads and small salads. A fresh and varied option to share.
Build-your-own board
Planche à composer
4 ingredients (Choose from the ingredients of other boards)
Allows you to choose your favorite items from the charcuterie, cheeses, and vegan options to create your own assortment.
Served with sautéed baby potatoes and mixed greens
Hamburger
Hamburger
Brioche sesame bun, 150g homemade chopped sirloin steak, burger sauce, tomatoes, red onions, and sweet and sour pickles.
Hot sandwich made with a beef patty and toppings in a soft brioche bun. Served with fries or potatoes.
Veggie Burger (with homemade chickpea patty)
Végéburger (avec galette de pois chiches maison)
Brioche sesame bun, chickpea patty, burger sauce, tomatoes, red onions, and sweet and sour pickles.
A meat-free alternative to the classic burger, replacing beef with a flavorful chickpea patty.
Veggie Burger (with vegetable patty)
Végéburger (avec steak végétal)
Brioche sesame bun, oat-based vegetable patty, mushrooms and tomatoes, burger sauce, tomatoes, red onions, and sweet and sour pickles.
Vegetarian burger with a flavorful and textured meat substitute.
I give up
Je donne ma langue au chat
IGP white wine from the Gard region, Viognier and Gewurztraminer grape varieties.
An aromatic and floral white wine, from grape varieties of the South of France. Fresh and fruity.
Chamasûtra
Chamasûtra
IGP red wine from the Gard region, Merlot and Syrah grape varieties.
Red wine from the South of France, combining the roundness of Merlot and the spicy character of Syrah.
At night all cats are grey
La nuit tous les chats sont gris
IGP rosé wine from the Gard region, Grenache grape variety.
Light and fruity rosé wine, perfect for an aperitif or summer meals.
Prosecco
Prosecco
Italian sparkling wine, dry and bubbly. Often consumed as an aperitif.
Matou
Matou
Classic blonde beer (5.2%) from the « le Chat Long » brewery in Châlons-en-Champagne. 33cl bottle.
A light and refreshing blonde craft beer.
Chat’Ouille
Chat’Ouille
Strong blonde beer (7%) from the « le Chat Long » brewery in Châlons-en-Champagne. 33cl bottle.
Blonde beer with a stronger character and higher alcohol content. Rich in flavor.
Organic Rosé Cider « Fils de Pomme »
Cidre Rosé bio « Fils de Pomme »
Elderflower and hibiscus rosé cider. 75cl bottle.
Sparkling apple-based drink, with a floral touch and a beautiful pink color.
Organic Pear Cider « Fils de Pomme »
Cidre Poire bio « Fils de Pomme »
Organic pear cider from Vexin Normand. 33cl bottle.
Also called perry, it is a fermented drink made from pear juice. Sweet and fruity.
Lychee Mead « Bulles de Ruche »
Hydromel au Litchi « Bulles de Ruche »
Mead is a medieval wine made from water, honey, and natural yeasts. 33cl bottle.
An ancient alcoholic beverage made from fermented honey, here flavored with lychee for an exotic touch.
Sencha Fukuyu
Sencha Fukuyu
Japanese Green Tea
Traditional Japanese green tea with vegetal and marine notes.
Miss Dammann
Miss Dammann
Green tea flavored with ginger, lemon, and passion fruit
Flavored green tea blend, offering a lively, fruity, and slightly spicy flavor.
Earl Grey Yin Zhen
Earl Grey Yin Zhen
Black tea flavored with bergamot
A classic black tea, flavored with bergamot essential oil. Elegant and fragrant.
Minty Tea
Minty Tea
Green tea flavored with peppermint
Refreshing mint green tea. Ideal after a meal for digestion.
Four Red Berries
Quatre Fruits Rouges
Black tea blend flavored with cherry, strawberry, raspberry, and redcurrant
Black tea with gourmet red fruit flavors. Sweet and fruity.
Herbal Tea of Wonders
Tisane des Merveilles
Linden herbal tea, flower petals, rhubarb, raspberry, strawberry, date, and orange blossom
Herbal infusion without caffeine with sweet and floral flavors. Relaxing and fragrant.
Authentic Homemade Hot Chocolate
Véritable chocolat chaud maison
Creamy beverage prepared with real melted chocolate and milk. Rich and comforting.
Cappuccino
Cappuccino
Coffee preparation, based on espresso coffee, mixed with milk and topped with a creamy milk foam.
An espresso topped with a thick milk foam. An Italian classic for breakfast or snack time.
100% Arabica Coffee
Café 100% Arabica
Espresso, long, decaf, or iced.
Premium quality black coffee, served short or long according to your preference. Intense aroma.
The Cheesecake
Le Cheesecake
Plain, lemon cream, or red berry coulis
Cream cheese cake on a biscuit base. Dense and creamy texture, sweet and tangy flavor.
Lemon Meringue Tart
La Tarte au Citron Meringuée
A shortcrust pastry filled with a tangy lemon cream and topped with a soft, light meringue.
The Chocolate Fondant
Le Fondant au Chocolat
with our homemade whipped cream.
Chocolate cake with a molten center, served warm. Intense chocolate flavor and very decadent.
Mango Mousse
La Mousse de Mangues
with pieces of fresh mango.
Light and airy dessert with an exotic mango flavor.
Dark Chocolate Mousse
La Mousse au Chocolat Noir
vegan, gluten-free.
A rich and airy chocolate mousse, prepared without animal products. Perfect for dark chocolate lovers.
The Cookie
Le Cookie
dark and milk chocolate.
American chocolate chip cookie, crispy edges and chewy center.
Homemade Iced Tea
Thé Glacé Maison
25cl glass. "Dammann Frères" passion-fruit and raspberry Carcadet tea with brown sugar and lemon juice.
Refreshing drink made from infused and chilled tea, flavored with fruit.
Freshly squeezed orange juice
Jus frais d'oranges pressées
25cl glass
Juice obtained by pressing fresh oranges, with no added sugar. Vitamin-rich and natural.
Fresh Orange and Strawberry Juice
Jus frais d'oranges et fraises
25cl glass
Blend of freshly squeezed orange juice and blended strawberries. Sweet and fruity.
« Parismonade » Lemonade
Limonade « Parismonade »
33cl bottle
Sweet lemon-flavored sparkling drink, locally sourced. Bubbly and refreshing.
Organic sparkling apple juice
Jus de pomme pétillant bio
33cl bottle
Slightly carbonated apple juice. A fruity alternative to classic sodas.
Paris Cola Classic or Zero
Paris Cola Classique ou Zéro
33cl bottle. French cola from La Limonaderie de Paris.
French-made cola soda. Typical sweet and caramelized flavor.
Organic Mango Vanilla Turmeric Kombucha
Kombucha Mangue Vanille Curcuma bio
33cl can
Fermented tea-based beverage, naturally sparkling. Flavored here with mango and spices.
CELTIC Mineral Water
Eau minérale CELTIC
Still or sparkling mineral water
Natural spring water, available still (no bubbles) or sparkling.
Gourmet Set Menu
Formule Gourmande
Hot or cold drink served with 3 lovingly homemade mini-desserts: Cheesecake (red berries, lemon, or plain), Mango Mousse, Cookie. Drink of your choice: Hot chocolate, Tea, Coffee, Cold drink.
An assortment of miniature desserts served with your choice of drink. Allows you to taste several sweets at once.
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Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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