













All our starters, main courses, and desserts are homemade! Our meats are cooked on a lava stone grill or in a charcoal oven.
26 Rue Georges Huchon, 94300 Vincennes, France
Monday to Friday
Lunch menu
Formule du midi
Dish only: €15.90 | Starter-dish / dish-dessert: €19.90 | Starter-dish-dessert: €23.90
A flexible weekday lunch menu. It allows you to choose between a single dish or a full menu with a starter and/or dessert, from a selection of homemade daily specials.
Choice of side and sauce
Hand-cut beef tartare and burratina
Tartare de bœuf au couteau et burratina
250 g
Raw beef cut by hand, served with a creamy burratina. A fresh and flavorful dish for raw meat lovers.
Duck breast with raspberry
Magret de canard à la framboise
Grilled duck breast, served pink, accompanied by a tangy raspberry sauce that contrasts with the richness of the duck.
Braised and caramelized lamb shank
Souris d'agneau braisée et caramélisée
Piece of lamb shank slow-cooked until the meat is tender and falls off the bone, with a caramelized finish.
Beef fillet steak with foie gras sauce and asparagus
Château filet de bœuf sauce foie gras aux asperges
200 g
Prime cut of beef, very tender, served with a rich foie gras sauce and asparagus.
Argentine ribeye steak
Noix d'entrecôte argentine
250 g
Piece of Argentine beef renowned for its quality and pronounced flavor, grilled to your preference.
Argentine Picanha
Picanha argentine
250 g
Rump steak with a layer of fat that melts during cooking, offering juicy and very flavorful meat, typical of South American cuisine.
Norman veal chop - with porcini mushrooms
Côte de veau à la normande - aux cèpes
400 g
Large veal chop served with a creamy porcini mushroom sauce, Norman style.
Rib steak
Côte de bœuf
500 g
Large cut of beef to share or for a big appetite, grilled to perfection. Tender and rich in flavor.
Choice of side and sauce
Sea bass fillet 200 g with parsley
Filet de bar 200 grs en persillade
Grilled white fish fillet with garlic and parsley seasoning.
Salmon tartare, avocado, mango, soy sauce
Tartare de saumon, avocat, Mangue, sauce soja
Diced raw salmon, mixed with avocado and mango for a fresh and sweet touch, seasoned with soy sauce.
Salmon fillet with red fruits
Filet de saumon fruits rouges
Cooked salmon fillet, accompanied by an original red fruit sauce.
Scallop medley and risotto
Méli-mélo de Saint-Jacques et risotto
Pan-seared scallop mix served on creamy risotto
Choice of side
Garniture au choix
As an extra
Extra portion of side dish.
Choice of sauce
Sauce au choix
As an extra
Extra portion of sauce.
Ice cream, 3 scoops of your choice
Glace 3 parfums au choix
vanilla, strawberry, caramel, chocolate, passion fruit, coffee, yuzu
Three scoops of ice cream or sorbet, choice of flavors.
Chocolate tiramisu with raspberry coulis and cocoa
Tiramisu café coulis de framboise et cacao
Classic Italian coffee dessert, revisited with a raspberry coulis.
Chocolate fondant with custard
Fondant au chocolat et sa crème anglaise
Chocolate cake with a molten center, served warm with vanilla custard.
Red fruit pavlova
Pavlova aux fruits rouges
Crispy and soft meringue filled with cream and red fruits.
French toast - custard - caramel ice cream
Pain perdu - crème anglaise - glace caramel
Golden and soft brioche, served warm with custard and a scoop of caramel ice cream.
Gourmet coffee
Café gourmand
A coffee accompanied by a selection of mignardises (mini-desserts).
Children's menu
Menu enfant
A complete children's menu including a main course, a side dish, a dessert, and a drink.
Château Beynat 2022
Château Beynat 2022
Bordeaux - Castillon Côtes de Bordeaux. Deep color, Fruity nose, quite marked by the presence of a third of Cabernet Franc. On the palate, it is supple, round, vibrant, both fresh and very ripe, with great drinkability. A precise and delicious wine.
Red wine from Bordeaux, balanced and fruity.
Château La Claymore 2020
Château La Claymore 2020
Bordeaux - Lussac Saint-Emilion. Beautiful garnet color, clear. Its nose is focused on black fruits (blackberry, blackcurrant, prunes). Its palate is full, well-rounded with fine but present tannins. It is a well-balanced wine between power, smoothness, and freshness.
Red wine from Bordeaux (Saint-Emilion), rich in black fruits with beautiful tannins.
Grès de Gayanne 2023
Grès de Gayanne 2023
Rhône Valley - Côtes du Rhône. A wine with flavors of ripe fruit and notes of spices. A rich palate, with powerful and silky tannins.
Red wine from the Rhône Valley, spicy and fruity.
Les Calcaires 2023
Les Calcaires 2023
Barc - Val de Loire - Saumur-Champigny. Deep color. Nose very typical of Cabernet, with notes of red fruits, raspberry, a hint of bell pepper. On the palate, it is supple, fresh, light, with the crispness of tart fruits.
Red wine from the Loire, light and fresh, with notes of red fruits.
Jeff Carrel - Les Darons 2022
Jeff Carrel - Les Darons 2022
Languedoc-Roussillon. This wine has a deep color with purplish reflections. Its nose offers notes of fruit yogurts with aeration of fruits (blueberry, plum, and blackberry) and spices (cinnamon and white pepper). It reveals ripe tannins, with a powerful, full-bodied, flavorful palate with light menthol notes.
Red wine from Languedoc, powerful and spicy.
Château des Tours 2022
Château des Tours 2022
Brouilly - Beaujolais. This wine has a beautiful dark color. On the nose, a complexity dominated by ripe fruits is revealed, accompanied by floral notes. On the palate, its structure is bursting with vigor, structured and with a nice length in the mouth. It is a rich and elegant wine, with a fruity finish.
Red wine from Beaujolais, fruity and elegant.
Domaine Pansiot - Hautes côtes de Nuits 2022
Domaine Pansiot - Hautes côtes de Nuits 2022
Burgundy. Deep color. On the nose, it's an explosion of red fruits. On the palate, it's direct and rich, well-balanced, with light and silky tannins. A wine for pleasure, which does not exclude a nice concentration.
Red wine from Burgundy, delicate and silky, with aromas of red fruits.
Mapu - Cabernet Sauvignon
Mapu - Cabernet Sauvignon
Chile. The color is an intense and brilliant ruby. A very fresh and fruity nose, with aromas of small red fruits mixed with notes of black pepper, coffee, and caramel. The palate offers a balanced attack followed by a mid-palate with marked but soft tannins. The finish is very persistent.
Red wine from Chile, Cabernet Sauvignon varietal, structured and aromatic.
Bodega Piedra Negra - Alta Collection Malbec
Bodega Piedra Negra - Alta Collection Malbec
Argentina. Brilliant ruby color. On the nose, aromas of small red and black fruits dominate with light hints of black pepper. The palate is concentrated with red fruits and sweet spices. The finish is long with notes of toast.
Red wine from Argentina (Malbec), concentrated and spicy.
Pitcher of red wine
Pichet de rouge
Bordeaux
Red wine served in a carafe.
Heineken blonde 25 cl
Heineken blonde 25 cl
Light lager blonde beer.
Grimbergen amber 25 cl
Grimbergen ambrée 25 cl
Amber abbey beer with notes of caramel.
Leffe blonde 25 cl
Leffe blonde 25 cl
Blonde abbey beer, round and fruity.
Leffe Ruby 25 cl
Leffe Ruby 25 cl
Fruit-flavored beer.
Desperados/Corona 33 cl
Desperados/Corona 33 cl
Light blonde beer, often served with lemon.
Diabolo
Diabolo
strawberry, mint, grenadine
Lemonade mixed with syrup.
Coca-cola or Coca-cola zero
Coca-cola ou Coca-cola zéro
33 cl
Cola soda.
Orangina
Orangina
33 cl
Orange soda.
Peach iced tea
Ice tea pêche
33 cl
Peach iced tea.
Perrier
Perrier
25 cl
Naturally sparkling mineral water.
Pago fruit juice
Jus de fruit Pago
orange, apple, apricot, strawberry (20 cl)
Bottled fruit juice.
Marked content is AI-generated data created by menufans to enhance your dining experience. We do not guarantee the accuracy of this information.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
4.7
258 customers praised this place. (Google)
26 Rue Georges Huchon, 94300 Vincennes, France
Are you the owner? Please let us know if there's any incorrect information.
Report Incorrect InfoLoading map...