Laura Todd

A classic soft cookie with milk chocolate chips. The texture is tender and melting. A sweet and sugary flavor, ideal for milk chocolate lovers.

Rich cookie sprinkled with melting white chocolate chips. It offers a very sweet, milky, and vanilla flavor. Perfect with black coffee to balance the sugar.

Cookie with intense dark chocolate chips. The bitterness of the cocoa balances the sweetness of the cookie dough. Soft texture characteristic of the house.

An indulgent combination of milk chocolate and salted butter caramel. Rich and creamy flavor with a hint of salt. Melting and slightly sticky texture.

Milk chocolate cookie with hazelnuts. Offers a pleasant crunchy contrast to the soft dough. Woody and comforting flavor.

The ultimate cookie for chocolate lovers, combining three varieties of chips. Very rich and sweet. An explosion of cocoa flavors.

Green cookie flavored with organic matcha tea and white chocolate. Unique herbaceous flavor softened by milk chocolate. An original and refined option.

Intensely pistachio-flavored cookie with crunchy pieces. Rich and natural nut flavor. Dense and melting texture.

Short, strong black coffee with a golden crema. Intense and full-bodied taste. Drink hot for a boost.

Very short coffee, even more concentrated than espresso. Less bitterness and more aroma. To be drunk in one gulp.

Two shots of espresso in a single cup. Powerful and energizing.

Espresso diluted with hot water. Milder coffee taste and larger volume than an espresso. Similar to filter coffee.

Espresso topped with creamy milk foam and sprinkled with cocoa. Perfect balance between strong coffee and milk sweetness.