La Ménagerie

A salmon fillet baked or pan-fried, served with a creamy dill and lemon sauce. The flesh is tender and the fresh vegetables add crunch. A balanced dish with marine and herbaceous flavors.

A beautiful 300g marbled piece of beef, grilled and topped with a strong blue cheese sauce. The meat is juicy and rich in flavor. Served with homemade fries for a hearty meal.

A piece of long-fiber beef, known for its intense flavor. Served with a classic shallot sauce that enhances the meat's taste. Enjoy with crispy fries.

Raw minced and seasoned beef, served fresh. The texture is melt-in-your-mouth and the seasonings add a kick. A bistro classic served with salad and fries.

A meat-free pasta dish, prepared according to the chef's inspiration and seasonal vegetables. Ever-changing and creative flavors. A gourmet option for vegetarians.

Tender chicken fillet coated in a sweet and savory lacquered sauce. Served over a bed of stir-fried noodles and crunchy vegetables. An Asian-inspired dish.

The classic burger with ground beef and melting cheddar cheese. Enhanced with fresh vegetables and caramelized onions for sweetness. Served with fries.

A variation of the signature burger with Cantal, a flavorful French cheese. The combination of beef and Cantal is rich and savory. Served with homemade fries.

Crispy breaded chicken burger with creamy avocado and cheddar. A mix of crunchy and melting textures. Served with fries.

A complete menu adapted for children, including a main course with fries, a drink, and a dessert. Portions and flavors designed for younger palates.

Still natural mineral water served chilled in a bottle.

Naturally sparkling mineral water, very fizzy. Refreshing and digestive.

Sweet, fizzy lemon-flavored soda. Bubbly and smooth.

Bottled fruit juice. Choose your favorite flavor from the selection.

Classic cola soda, caffeinated and fizzy.

Sugar-free version of the famous cola soda.

Cola soda flavored with cherry.

Carbonated quinine tonic water, slightly bitter.

Sparkling drink with citrus flavors (orange, grapefruit, lime, mandarin).

French orange soda with pulp. Shake before drinking.

Flavored iced tea, sweet and refreshing.

Sparkling soda with orange flavor.

Sparkling energy drink containing caffeine and taurine.

Freshly squeezed fruit juices made to order. Vitamins guaranteed.

Iced coffee blended with ice for a frothy and refreshing texture.

Gourmet iced drink made with coffee, milk, and crushed ice.

Natural mineral water from the French Alps.

Naturally sparkling mineral water, fine bubbles.

Large bottle of still mineral water.

Large bottle of sparkling mineral water.

Italian sparkling water with lively bubbles.

Pastis de Marseille, an anise-flavored aperitif. Best enjoyed diluted with fresh water and ice.

Sweet and floral Italian vermouth. Served chilled, often with a slice of lemon.

Red Italian vermouth, sweet and slightly bitter with herbal notes.

Bright red Italian bitter, with flavors of herbs and orange peel. Can be drunk neat or with soda.

Traditional French cocktail based on white wine and fruit cream. Sweet and fruity.

Sparkling version of Kir, made with Champagne instead of white wine.

Sweet and aromatic white fortified Portuguese wine. Served chilled as an aperitif.

Rich and sweet red fortified Portuguese wine with notes of red berries.

Light blonde beer served on tap.

Belgian blonde abbey beer, round and slightly fruity.

Belgian white beer, Lambic style, refreshing and fruity.

Parisian India Pale Ale, with hoppy and citrus notes.

Full-bodied blonde beer, traditional from Northern France.

Red fruit flavored beer, sweet and tart.

Mix of blonde beer and Picon (orange bitter). A popular aperitif drink in northern and eastern France.

Cocktail based on beer, lemonade, and grenadine syrup. Sweet and low in alcohol.

Refreshing mix of half beer and half lemonade.

Beer mixed with grenadine syrup.

Beer mixed with lemon syrup.

Classic balanced and thirst-quenching lager blonde beer.

Apple cider with a hint of hops for an original twist.

Light Mexican blonde beer, usually served with a lime wedge.

Tequila-flavored blonde beer, sweet and festive.

Alcohol-free version of the famous blonde beer.

Dry and aromatic white wine, with notes of citrus and white flowers.

Rounder, buttery white wine, typical of the Chardonnay grape.

Sweet and sugary white wine, ideal as an aperitif or with dessert.

Dry, mineral, and fresh white wine from Burgundy. Very elegant.

Red wine from the Rhône Valley, spicy and fruity.

Light red wine with aromas of cherry and red berries.

Loire red wine (Cabernet Franc), fresh with vegetal and red fruit notes.

A Beaujolais (cru), light and very fruity red wine.

Classic Bordeaux red wine, structured with tannins.

Red wine from the Northern Rhône Valley (Syrah), powerful and spicy.

Robust and full-bodied Cru du Beaujolais, reminiscent of Burgundy wines.

Pale and fruity rosé wine, typical of the South of France.

A quality dry, fresh, and elegant rosé from Provence.

Italian sparkling wine, fruity and light.

Prestigious French sparkling wine, with fine bubbles and complex aromas.

Southwestern French grape brandy, rich and woody.

Normandy apple brandy, apple aromas.

Cognac from the Charente region, delicate and complex.

Pear fruit eau-de-vie, very fragrant.

German herbal liqueur, served chilled.

Irish cream liqueur, smooth and creamy.

Italian lemon liqueur, sweet and very lemony.

Italian almond liqueur (apricot kernel), marzipan flavor.

Green mint liqueur, fresh and sweet.

White mint liqueur, intense menthol flavor.