La Cantine Du Marché

A stewed dish served in a casserole, offering a fish or meat option. Generous and comforting cuisine with varied flavors.

A large composed salad with a base of fresh vegetables and a choice of protein (meat or vegetarian). Fresh and crisp.

Traditional savory tart with bacon, eggs, and fresh cream. Creamy texture and crispy shortcrust pastry.

A more elaborate composed salad, including seafood such as salmon or shrimp accompanied by various vegetables.

Fresh pasta dish served with a homemade sauce. Choice between a vegetarian cheese option or a fish option.

Creamy blended soup of seasonal vegetables. Served hot, ideal as a starter or light main course.

Small portion of green salad, perfect as a side.