Kyuyamutei Shimokita Sou

A 'mix-and-enjoy' spice curry, the signature style of Kyuyamutei. Choose from three monthly keema curries (chicken, pork, beef/pork, etc.) and eat them over rice with our Japanese dashi-based soup curry (Yam Soup). It features complex and profound flavors using seasonal ingredients, fruits, and herbs.

Indian-style milk tea made by brewing spices. It's a rich and sweet drink with a strong aroma of spices like cinnamon and cardamom.

Chai emphasizing the aroma of cardamom, known as the "Queen of Spices." It has a refreshing and noble aroma, which is enhanced when served hot.

A classic Indian drink based on yogurt. Its sweet and sour, rich taste is perfect for cleansing the palate after spicy curry.

A Japanese Pilsner beer made with 100% malt and aroma hops. Its simple and mild taste, which brings out the flavor of the ingredients, pairs well with spicy food.

A cocktail made by mixing whiskey with soda water. It has a refreshing finish and is easy to enjoy with meals.

An alcoholic drink made by adding rum to spicy chai. The sweet aroma of rum and the spices of chai blend together, warming your body.

A type of Chinese tea. It has a palate-cleansing effect and is suitable for drinking between rich or spicy meals.

A carbonated drink with a strong ginger flavor. The dry type is characterized by its sharp kick and refreshing sensation.

Zero sugar, zero calorie cola. It has a stimulating carbonation and a unique sweetness.

A non-alcoholic carbonated beverage that offers a beer-like flavor. Recommended for those who are driving or cannot drink alcohol.

A cocktail made with Lassi and mango liqueur. A dessert-like drink with a prominent fruity sweetness.

A cocktail made with Lassi and coconut liqueur (Malibu). Enjoy a tropical and creamy sweetness.

Spicy seasoned grilled chicken thigh. The juicy chicken and spice flavors are appetizing.

Grilled lamb. Choose between a chili-based "Red Chili" or a pepper-based "Black Pepper" seasoning.

A salad generously seasoned with cilantro. Its unique strong aroma is characteristic and popular as a palate cleanser for spicy dishes.

Indian-style pickled oysters marinated in spices and oil. The concentrated umami of the oysters pairs well with alcoholic beverages.

Indian-style spiced pickled mackerel. The acidity and spice harmonize with the richness of the fish.

A luxurious mixed curry plate featuring keema curry, yam soup, and side dishes. Enjoy by mixing various flavors.

A small bowl with a small amount of curry. Perfect for tasting or when you want a little extra.