Kuay Tiew Rua Dusit Khem Khon, Wang Hin Branch

Pork ribs marinated with special spices and sauce, roasted until the meat is tender and falls off the bone. Rich, deep flavor that penetrates the meat, fragrant with spices. Eat with hot jasmine rice or as a snack.

Pork ribs marinated with garlic and pepper, fried until golden brown outside and tender inside. Salty, creamy, well-rounded flavor. Fragrant with fried garlic.

Marinated pork, lightly dried, then fried until cooked and fragrant. Chewy texture, enjoyable to eat. Perfectly sweet and salty.

Green curry with coconut milk, green curry paste, and fatty beef. Sweet, creamy, salty, spicy taste. Fragrant with herbs and basil. Tender meat soaked in curry.

Spicy red curry with coconut milk, fatty beef, and crispy young coconut shoots. Spicy, hot taste from red curry paste, balanced by the richness of coconut milk.

Fresh young coconut. Sweet, fragrant, refreshing. Soft flesh is edible.

Marinated beef, dried and fried until fragrant. Chewy texture, fun to eat. Rich flavor.

Steamed jasmine rice, beautifully separated grains, hot and perfectly soft. Ideal for pairing with various side dishes.

Khanom jeen noodles are made from fermented rice flour. Soft, smooth white noodles, easy to eat. Popularly eaten with various curries or som tum.

Roti dough fried until golden brown outside and soft inside. Fragrant with butter. Eat with green curry or red curry.

Sliced beef (patties) wrapped around onions, grilled or seasoned. Tender, juicy, sweet from the perfectly cooked onions.

Original glass noodle salad with minced pork, dried shrimp, and peanuts. Sour, salty, spicy, well-seasoned. Chewy noodles soaked in dressing.

Traditional appetizer consisting of three accompanying ingredients, such as dried shrimp, peanuts, ginger, chili, lime. Eaten together for a variety of flavors in one bite.

Crispy fried potato sticks, golden yellow. Lightly salted. Enjoyable as a snack, dip in ketchup.

Roasted peanuts mixed with salad ingredients: chili, shallots, lime. Nutty, salty, sour, spicy taste. An excellent accompaniment.

Crispy fried cashews mixed with herbal ingredients. Nutty, crispy taste. Balanced by the sour and spicy dressing.

Hot grilled meatballs with a delicious dipping sauce. Choose from pork, beef, and beef tendon. Chewy and satisfying.

Freshly fried pork cracklings, crispy, fragrant, and savory. Sprinkle on noodles or eat as a snack for added crunch.

Crispy fried wonton wrappers, golden yellow. Enjoyable to eat, perfect with noodles.

Crispy fried pork skin, fat-free. Mildly salty and savory. Crispy and delicious, enjoyable to eat.

Tender water spinach tips, blanched just right, retaining their natural crispness and sweetness.

Water spinach stems, finely chopped, blanched, crispy, easy to eat.

Bottled Drinking Water

Carbonated cola drink. Sweet, fizzy, refreshing taste.

Thai herbal drinks and traditional teas in various flavors. Sweet, cold, refreshing. Excellent for quenching thirst.

Thai lager beer. Rich, unique flavor.

Premium lager beer. Smooth taste, fragrant with hops.

Smooth, easy-drinking, refreshing Thai lager beer.

Popular lager beer. Smooth, easy-drinking, refreshing taste.

Plain ice in a glass

Plain ice in a bucket, for sharing among many people.