Krua Khun Ya 111 (Soi Wat Sangkhathan, Rama 5)

Spicy stir-fried chicken with holy basil, fragrant with holy basil, chili, and garlic, served over hot steamed rice.

Spicy stir-fried minced pork with holy basil, fragrant with holy basil, perfectly hot, spicy, salty, and sweet taste, served with hot steamed rice.

Tender pork pieces stir-fried with chili and holy basil leaves, rich taste with plenty of herbs.

Stir-fried minced pork with holy basil and glass noodles, adding a chewy texture of glass noodles that absorb the holy basil flavor.

Stir-fried glass noodles with chicken and holy basil, hot and spicy taste, fragrant with holy basil, chewy glass noodles.

Fresh shrimp stir-fried with holy basil, intensely spicy taste, fragrant with holy basil, served with steamed rice.

Crispy squid stir-fried with garlic, chili, and holy basil leaves, rich taste.

Stir-fried beef with holy basil, intensely spicy, fragrant with beef and holy basil leaves.

Stir-fried crab meat with holy basil, savory and moderately spicy taste, served over steamed rice.

Spicy jungle curry, not using coconut milk, with fresh catfish and various herbal vegetables.

Stir-fried catfish with herbs and young peppercorns, firm fish meat, fragrant with herbs and young peppercorns.

Spicy jungle curry with sea bass, hot and spicy, fragrant with curry paste and herbs.

Fried or fresh sea bass pieces stir-fried with spicy stir-fry sauce, hot and spicy taste.

Stir-fried sea bass with celery, savory taste, fragrant with celery and ginger.

Tom Yum soup with sea bass (clear or creamy), sour and spicy taste, fresh and sweet fish meat.

Tom Yum soup with catfish, spicy and sour taste, fresh catfish with chewy skin.