Krua Apsorn Samsen Branch

A Thai appetizer using fresh kale leaves to wrap various ingredients such as dried shrimp, peanuts, chili, ginger, and shallots. Drizzled with a sweet and salty dipping sauce. Offers a crispy texture and diverse flavors in one bite.

Spicy Southern Yellow Curry, turmeric yellow color, with crispy lotus stems and fresh shrimp. The curry is sour, spicy, and hot from the curry paste. Best enjoyed with hot steamed rice.

A light green curry, fragrant with curry paste and basil. Features bouncy fish balls. Sweet, creamy, salty, and moderately spicy. A popular Thai dish.

Omelet fried in hot oil until fluffy, crispy outside and soft inside, not oily. Can add large chunks of crab meat for extra flavor and luxurious texture.

Large chunks of crab meat stir-fried with finely ground yellow chili and long beans. Unique aroma, spicy, hot, salty, sweet, and mellow. Fresh crab meat in every bite.

Large fresh shrimp, fried to perfection, tossed with crispy fried garlic, seasoned slightly sweet and salty. Fragrant with garlic and pepper. Edible whole.

Spicy Southern Yellow Curry with crispy lotus stems and fresh shrimp. Sour, spicy, and hot from the yellow curry paste.

Rich and creamy curry, fragrant with green curry paste. Choose your preferred meat. Served with rice or Khanom Jeen.

Mellow Green Curry with large fresh shrimp, sweet and bouncy meat, complemented by fragrant coconut milk curry.

Spicy curry without coconut milk, rich in herbs and jungle curry paste. Includes various vegetables and your choice of meat.

Spicy Jungle Curry with tender and sweet mushroom fish, and herbal vegetables. Appetizing.

Spicy Jungle Curry with large pieces of fresh shrimp or sea bass, fragrant with galangal and young peppercorns.

A mellow clear soup with soft egg tofu, seasoned minced pork, and napa cabbage. Soothing and suitable for everyone.

Clear soup with omelet pieces, minced pork, and vegetables. Homestyle deliciousness.

Tom Yum soup, sour, spicy, and fragrant with Thai herbs. Choose between rich and creamy with fresh milk, or clear and zesty. Served with fresh seafood.

Sweet and savory pork rib egg stew, with soft, tender pork ribs simmered until tender. Fragrant with five-spice powder.

Rich Massaman curry, fragrant with spices, peanuts, and potatoes. Tender pork melts in your mouth. Perfectly sweet, creamy, and salty.

Traditional dip made with coconut milk and crab meat. Sweet, creamy, salty, and mellow, fragrant with herbs. Served with a variety of fresh vegetables.