Kouka Tantanmen Restaurant Takanawadai Station Front Branch

A filling set menu with Tantanmen, dim sum, and rice. Recommended when you want a substantial meal.

A well-balanced set with half-sized noodles, salad, and dessert. You can enjoy various flavors in small portions.

A satisfying menu with half-sized noodles and a large Chinese steamed bun. Also includes salad and dessert.

A luxurious set where you can enjoy two different types of noodles in half portions at once.

A simple set where you can enjoy your choice of noodles and rice.

A meal set style featuring spicy Mapo Tofu as the main dish. It has a flavor that goes well with rice.

A set menu perfect for dinner, featuring noodles and authentic yum cha.

A menu set where you can choose your noodles and enjoy a dessert afterwards.

A healthy set with half-sized noodles and salad, recommended for a lighter meal.

A set where you can enjoy your meal leisurely with a drink.

A Mapo Tofu meal set that can also be enjoyed at night. Characterized by its spicy flavor.

A simple set of noodles and rice.

A stimulating soup noodle characterized by the spiciness of chili peppers and the richness of sesame. Recommended for those who like spicy food.

A Tantanmen characterized by a numbing spiciness using plenty of Sichuan peppercorns. Its refreshing aroma whets the appetite.

A mild and creamy Tantanmen with a rich sesame flavor. It's easy to eat and has a mellow taste.

A soupless type of Tantanmen where you mix the meat miso with the noodles. You can enjoy its savory flavor.

A dish with spicy Mapo Tofu placed on top of ramen. The thick soup clings well to the noodles.

A light soup noodle topped with plump shrimp wontons. Recommended for those who don't like spicy food.

Hong Kong-style soupless noodles. Seasoned with unique seasonings.

A simple soup noodle topped with steamed chicken. It has a gentle flavor.

A simple dish of crisp pea shoots stir-fried with garlic.

Japanese-style pan-fried dumplings with a crispy bottom. Filled with juicy meat and vegetables inside.

Steamed dim sum with hot soup and meat filling inside a thin wrapper. Eat it on a spoon, being careful not to spill the soup.

A cold, smooth pudding with a rich mango flavor. Popular as a dessert after a meal.