Korean bbq Yookmong Hongdae Main Store

A set menu featuring various pork cuts such as Snowflake Pork Neck, Rib Belly, and Whole Skirt Meat, served with our signature Doenjang Jjigae. Enjoy a generous and satisfying meal by tasting multiple cuts at once. It pairs well with rice.

A special cut from the finest pork ribs raised in a pristine region, scored and marinated with a special sauce. It offers a tender and chewy texture with a deep, savory flavor. Served in 2-serving portions, it's great for sharing.

Yookmong's signature pork neck cut, characterized by beautiful marbling resembling snowflakes. It offers a harmonious blend of rich juices and savory flavor, delivering a tender and deep taste. Available in 2-serving portions, it's perfect for enjoying fresh and moist pork neck.

A cut of pork belly located around the rib bones, with a balanced ratio of fat and lean meat, offering a chewy yet tender texture. Its savory aroma and rich juices fill your mouth. Enjoy it grilled with lettuce wraps.

A prized cut from the skirt of the pig, available in small quantities. Yookmong's unique preparation method enhances its rich juices and chewy texture. Its lean yet savory flavor is exceptional, with a distinct aroma. Perfect for grilling.

Yookmong's premium beef set menu, featuring assorted high-quality beef cuts such as Prime Rib, Snowflake Flower Sirloin, Snowflake Sirloin, and Beef Rib Meat, served with our signature Doenjang Jjigae. Experience the tender texture and rich juices of top-grade beef with excellent marbling all at once. Ideal for special occasions or group dining.

A special cut located between the 6th and 8th rib bones of a cow, characterized by beautiful, flower-like marbling. Its tender texture, rich aroma, and abundant juices create a melt-in-your-mouth experience. It's an exquisite cut, perfect for grilling.

The finest sirloin, renowned worldwide, boasting marbling comparable to 'Kkot-sal' (flower sirloin). It offers a tender yet chewy texture and a savory aroma, with abundant juices when grilled. We recommend enjoying its natural flavor with a pinch of salt.

A cut of lean meat between the beef rib bones, characterized by a good balance of fat and lean meat. It has a tender yet chewy texture and rich, savory juices, making it a favorite for all ages. Excellent for grilling.

Fresh beef tartare tossed in a spicy and sweet gochujang sauce, served with fragrant perilla leaves. Features a harmonious blend of tender beef tartare and crisp perilla leaves. Pairs well with traditional liquors like soju or makgeolli. A delightful appetizer to stimulate your appetite.

A dish featuring spicy stir-fried kimchi fried rice topped generously with soft egg and savory cheese. The tangy flavor of kimchi and the richness of cheese create a universally loved taste. It's a popular meal option after enjoying grilled meats.

A spicy ramen dish generously filled with savory and tender beef brisket. The rich flavor of ramen combined with the depth of beef brisket creates a deep and refreshing taste. It's also great for hangovers and a popular finishing meal after enjoying grilled meats.

A dish of pork rind, scored in a honeycomb pattern, marinated and grilled. It boasts a chewy yet tender texture and a savory flavor. Rich in collagen, it's known for its skin-beautifying benefits and is a popular accompaniment to drinks.

Choose between Mul Naengmyeon (cold buckwheat noodles in a refreshing icy broth) and Bibim Naengmyeon (spicy mixed noodles). It's a refreshing meal to cleanse the palate after eating meat, especially popular in the summer. Add vinegar and mustard to your liking.

A hearty Doenjang Jjigae (fermented soybean paste stew) with various vegetables and tofu, offering a deep flavor. A quintessential Korean meal, perfect for a satisfying meal with rice. Its mild spiciness makes it enjoyable for children as well.

A steamed egg dish made with soft egg custard and savory cheese. Its fluffy texture and cheesy flavor are especially popular with children. It helps neutralize spiciness when eaten with spicy meats.

An option to add grilled vegetables. Enjoying fresh vegetables grilled with meat or wrapped in lettuce enhances the healthiness and flavor. A variety of lettuce wraps and mushrooms are provided.

An extra bowl of warm white rice can be ordered. It completes a hearty meal when enjoyed with meat or stew. It's a staple that pairs perfectly with Korean cuisine.

A special highball made with a traditional liquor base and Yookmong's unique recipe. It offers a distinctive flavor by blending the deep notes of traditional liquor with the refreshing fizziness of carbonation. A great drink to enjoy casually with meat.

A basic highball made with whiskey and soda water. It features a subtle whiskey aroma and refreshing fizziness, making it a versatile pairing with any dish. Best enjoyed chilled with ice.

A traditional Korean rice wine reinterpreted from the luxurious feasts of ancient kings, unique to Yookmong. It is characterized by its sweet aroma and taste, with a smooth finish. It pairs exceptionally well with grilled meats.

A set featuring Ilpoom Jinro, a premium soju, served with ice, tonic water, and lemon slices. The set enhances Ilpoom Jinro's characteristic smoothness and clean finish with the refreshing zest of tonic water and lemon. It pairs perfectly with grilled meats.

A set featuring Hwayo, a premium distilled soju, served with ice, tonic water, and lemon slices. The set enhances Hwayo's clean and deep flavor with the refreshing effervescence of tonic water and the zest of lemon, making it smooth and refreshing. Recommended for spirit enthusiasts.

An option to add fresh lemon slices. Primarily used to add flavor to drinks or to cut through the richness of meat. Enhance your beverages with fresh lemon.

Refreshing tonic water with carbonation. Often mixed with soju or whiskey to make highballs, or enjoyed chilled on its own. It effectively cuts through the richness of grilled meats.

Korea's representative distilled spirit, known for its clear and crisp taste. Available in various alcohol percentages, it's best enjoyed chilled or with various foods like grilled meats. An essential spirit for experiencing Korean food culture.

Beer with a cool and refreshing taste. Pairs perfectly with grilled meats, cutting through richness and offering a refreshing finish. A selection of domestic beers is available.

Soju infused with sweet fruit flavors. It's smoother and easier to drink than regular soju, making it particularly popular among young adults and women. Choose from various fruit flavors to suit your preference.

Maehwa Soo is a fruit wine with a sweet and fragrant plum aroma, while Cheongha is a clear and crisp rice wine. Both are light and smooth, making them easy to enjoy without feeling overwhelmed. They pair particularly well with seafood and light dishes. Choose according to your preference.

Wine served by the glass, ideal for those who want to enjoy wine casually. Primarily red wine, it enhances the flavor of grilled meats. Recommended for those who wish to pair wine with their meal.

Choose from refreshing carbonated drinks: Coke, Sprite, or Tonic Water. They add a refreshing touch to meat meals or can be mixed with alcohol. Light beverages to enjoy with your meal.