Komoro Soba
4 Chome-1-1 Kudankita, Chiyoda City
Sakura Shrimp and Whitebait Tsukimi (Limited Time Offer)
Sakura Shrimp and Whitebait Kakiage Tsukimi
桜えびと白魚のかき揚げ月見
Hot soba or udon noodles topped with sakura shrimp and whitebait kakiage (mixed tempura) and a soft-boiled egg (Tsukimi). The savory kakiage and rich egg yolk blend well with the noodle soup.
¥570
≈ $4.00Sakura Shrimp and Whitebait Kakiage
桜えびと白魚のかき揚げ
Hot soba or udon noodles topped with flavorful sakura shrimp and whitebait kakiage. Enjoy the crispy texture of the kakiage.
¥540
≈ $3.00Sakura Shrimp and Whitebait Kakiage Bukkake
桜えびと白魚のかき揚げぶっかけ
Sakura shrimp and whitebait kakiage served with cold bukkake soba or udon. The contrast between the freshly fried, savory kakiage and the cold noodle soup is appetizing.
¥540
≈ $3.00Sakura Shrimp and Whitebait Kakiage Rice Bowl Set
桜えびと白魚のかき揚げ丼セット
A set of rice bowl topped with sakura shrimp and whitebait kakiage, served with hot soba or udon noodles. A satisfying dish that allows you to enjoy both rice and noodles.
¥640
≈ $4.00Hearty Sakura Shrimp and Whitebait Kakiage Shrimp Tempura Tendon Set
満腹桜えびと白魚のかき揚げ海老天丼セット
A set of luxurious rice bowl topped with sakura shrimp and whitebait kakiage, plus shrimp tempura, served with cold soba or udon noodles. A very satisfying and hearty portion.
¥740
≈ $5.00Takeout Menu
● Takeout items are charged an additional 30 yen with a reduced tax rate compared to in-store dining. ● Prices include consumption tax.
Double Serving
二枚もり
Double serving of mori soba or mori udon. Known for its smooth texture, served with a cold dipping sauce.
¥380
≈ $2.00Tanuki (Tempura Bits)
たぬき
Soba or udon noodles with agedama (tempura bits). The richness of the agedama and the umami of the broth blend together for a simple yet profound flavor.
¥380~
Kitsune (Fried Tofu)
きつね
Soba or udon noodles topped with sweet simmered fried tofu (aburaage). The dashi broth infused from the aburaage blends with the noodle soup for a mild flavor.
¥410~
Squid Tempura
いか天
Soba or udon noodles topped with squid tempura. Enjoy the umami of the squid and the texture of the tempura batter.
¥440~
Kakiage
かき揚げ
Soba or udon noodles topped with kakiage (mixed tempura of vegetables and small shrimp). The crispy texture and savory flavor are appealing.
¥430~
Yamakake Seiro
山かけせいろ
Cold seiro soba or udon noodles served with grated yam (tororo). Enjoy the smooth texture of the tororo and its unique flavor.
¥500
≈ $3.00Shrimp Tempura
えび天
Soba or udon noodles topped with crispy shrimp tempura. Enjoy the plump texture of the shrimp and the savory tempura.
¥530~
Simmered Buna-shimeji Mushrooms (Double Serving)
二枚漬けしめじ
Cold soba or udon noodles topped with simmered shimeji mushrooms. The umami of the mushrooms dissolves into the noodle soup, creating a refreshing yet deep flavor.
¥470
≈ $3.00Cold Tsukimi Agedama Soba
冷し月夜のばかしそば
Cold soba with Tsukimi (raw egg) and agedama (tempura bits). Features a mellow egg and the texture of agedama, served with a refreshing cold broth.
¥510
≈ $3.00Marked content is AI-generated data created by menufans to enhance your dining experience. We do not guarantee the accuracy of this information.
Place Information
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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3.7
455 customers praised this place. (Google)
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4 Chome-1-1 Kudankita, Chiyoda City
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