Kimura
Kimura
Kimura
A restaurant specializing in Japanese ingredients and sake. We offer a wide selection including wine, sake, and non-alcoholic drinks.
3 Chome-21-8 Tamagawa, Setagaya City, Tokyo 158-0094, Japan
Champagne / Sparkling Wine
Roger Coulon Heri-Hodie
ロジェ・クーロン エリ・オーディ
Roger Coulon Champagne Heri-Hodie Smooth acidity layered with umami, and a華やか (hanayaka - gorgeous/showy) lingering finish. Price: 2,000 yen
Sparkling wine from the Champagne region of France. Characterized by fine bubbles, elegant acidity, and complex aromas. Enjoy as a celebratory drink or with appetizers.
¥2,000
≈ $13.00Bollinger La Grande Année 2012
ボランジェ・ラ・グランダネ 2012
Bollinger La Grande Année 2012 A masculine and gorgeous taste with rich flavor, fine bubbles, and a strong structure. The complex, creamy texture from barrel fermentation envelops the food. Blend of 65% Pinot Noir from Aÿ, Bouzy, Verzenay, and Verzy, and 35% Chardonnay from the Côte des Blancs. Rich flavor, fine bubbles, and a strong, masculine, gorgeous taste. The complex, creamy texture from barrel fermentation envelops the food.
A luxurious Champagne with a powerful and rich flavor. Enjoy the deep flavor and smooth bubbles from long aging. A bottle suitable for special dining occasions.
¥30,000
≈ $192.00Pierre Mignon Annee de Madame 2009
ピエール ミニョン アネ・ド・マダム 2009
Pierre Mignon Annee de Madame 2009 Top range from a Maison supplying Parisian palace hotels like 'Plaza Athénée'. 60% Chardonnay, 30% Meunier, 10% Pinot Noir. A deep flavor where the aroma of lemon confit and brioche is softly enveloped by the roundness of Meunier, with a chalky taste.
An elegant and delicate vintage Champagne. The balance of toasty aromas from aging and fruitiness creates a sophisticated moment.
¥12,000
≈ $77.00Grace Blanc de Blancs 2013
グレイス ブラン・ド・ブラン 2013
Grace Blanc de Blancs Vintage 2013 Uses Chardonnay from the north-facing slopes of the Misawa Farm in Akeno, Yamanashi Prefecture, selected from the best locations. Fermented and aged in used French oak barrels. Released after more than 5 years of bottle aging. Secondary fermentation in the bottle, same as the Champagne method.
A premium sparkling wine from Yamanashi Prefecture, Japan. Made exclusively from white grapes (Chardonnay), it features a delicate, transparent taste and a long finish.
¥40,000
≈ $256.00Serena Extra Brut 2015
セレナ エクストラブリュット 2015
Serena Extra Brut Vintage 2015 A masculine and gorgeous taste with rich flavor, fine bubbles, and a strong structure. The complex, creamy texture from barrel fermentation envelops the food. Blend of 65% Pinot Noir from Aÿ, Bouzy, Verzenay, and Verzy, and 35% Chardonnay from the Côte des Blancs.
A dry, crisp sparkling wine that enhances the flavors of food. Its dry finish makes it a versatile pairing for various dishes.
¥15,000
≈ $96.00White Wine
Chenin 2018 Magnum Bottle Domaine Mosse
シュナン2018 マグナムボトル ドメーヌ・モス
Chenin 2018 Magnum Domaine Mosse A natural and richly mellow dry white wine. The subtle spiciness in the finish is also appealing. A magnum bottle from the master of natural wines in the Loire Valley, France, with a dense and delicate taste. 100% Chenin Blanc.
A white wine from the Loire Valley, France. Made with Chenin Blanc grapes, it offers a rich flavor with a good balance of fruity sweetness and acidity.
¥2,000
≈ $13.00Mie Ikeno Tsuki-ka Chardonnay 2019
ミエ イケノ 月香 シャルドネ2019
Mie Ikeno Tsuki-ka Chardonnay 2019 Chardonnay, grown under abundant sunlight in the southern foothills of the Yatsugatake mountains in Yamanashi Prefecture, was harvested at midnight to retain its rich aroma and clean acidity while making wine. Grapes cultivated meticulously berry by berry, with gravity-only pressing after harvest. 100% Chardonnay.
A white wine from Yamanashi Prefecture, Japan. Made with grapes harvested at night, it features a fresh aroma and concentrated fruitiness.
¥2,000
≈ $13.00Domaine Mosse Bonnes Blanches 2018
ドメーヌ モスレ ボンヌ ブランシュ 2018
Domaine Mosse Bonnes Blanches 2018 (White) Deep richness, acidity, and a honey-like finish linger.
A white wine from France. Characterized by its rich flavor and mellow, honey-like aroma, it pairs well with rich dishes.
Marie-Besnard 2015 Domaine Mosse
マリー・ベナール 2015 ドメーヌ・モス
Marie-Besnard 2015 Domaine Mosse Overwhelming density and richness, yet with supreme fineness. Pure, subtly spicy, transparent, and clear. Concentrated umami and a dense, sharp minerality rise in the lingering finish. Chenin Blanc from the Loire Valley, France, with an average vine age of 77 years.
A rare white wine made from old vines. A full-bodied wine with a deep flavor and complex aroma.
¥15,000
≈ $96.00LBL Sauvignon Blanc 2016 Domaine Noella Moran
LBL ソービニヨンブラン2016 ドメーヌ・ノエラ・モランタン
LBL Sauvignon Blanc 2016 Domaine Noella Moran Potential & quality that overturns the image of Sauvignon Blanc with its refreshing floral and grassy aroma. A noble white wine possessing the density, viscosity, and honey-like finish necessary for a great wine. Loire Valley, France, Sauvignon Blanc vines aged 51-73 years.
A white wine from the Loire Valley, France. Characterized by the herbaceous aroma typical of Sauvignon Blanc and a full body.
¥15,000
≈ $96.00Sous les Etoiles Roussanne 2019
スーレ・エトワール・ルーサンヌ 2019
Sous les Etoiles Roussanne 2019 Overwhelming depth unique to Roussanne grown in shale soil rich in minerals. Excellent balance of acidity, fruitiness, glycerin, and minerality, with attractive ripe fruitiness. A lingering finish of gorgeousness and umami. Rhône Valley, France, 100% Roussanne.
A white wine from the Rhône Valley, France. Made with Roussanne grapes, it offers floral aromas, a rich body, and minerality.
¥15,000
≈ $96.00Red Wine
Cuvee Misawa 2015
キュヴェ・三澤 2015
Cuvee Misawa 2015 Grace Wine's top cuvée. The concentration of fruit born from Akeno Town, Yamanashi Prefecture, boasting Japan's highest sunshine hours. Elegant oak aroma where cool acidity and rich body blend. The balance of everything reflects the winemaker's uncompromising dedication. Cabernet Sauvignon 55.3%, Petit Verdot 27.8%, Merlot 16.9%.
One of Japan's leading premium red wines. Features concentrated fruitiness, elegant oak aroma, and a long finish, suitable for special occasions.
¥30,000
≈ $192.00Grace Akeno 2018
グレイス あけの2018
Grace Akeno 2018 Fresh acidity and clean fruitiness. Fine tannins are attractive. Strict selection. Meticulous craftsmanship results in both gorgeousness and gentleness. Wild yet beautiful. It truly represents the superior terroir of Akeno. Merlot 39%, Cabernet Sauvignon 35%, Petit Verdot 14%, Cabernet Franc 12%.
A red wine made from grapes grown in Akeno Town, Yamanashi Prefecture. It has a good balance of fresh acidity, fruitiness, and smooth tannins, complementing dishes.
¥18,000
≈ $115.00Domaine Rubaiyat 2014
ドメーヌ・ルバイヤート2014
Domaine Rubaiyat 2014 Rubaiyat's top cuvée. A red wine that is the epitome of bringing out the potential of the grapes. Subtle Japanese dashi-like umami, clean and smooth fruitiness. Richness, mellow aging, all spread in the mouth as a fine lingering finish. Petit Verdot 50%, Cabernet Sauvignon 25%, Merlot 25%.
An aged Japanese red wine. Features dashi-like umami and a smooth mouthfeel, with a flavor designed to pair well with Japanese cuisine.
¥3,000~
Sake
Kei Junmai Ginjo
渓 純米吟醸
Orokku Brewery, Shimane Prefecture / Yamada Nishiki, 55% Rice Polishing Ratio
Junmai Ginjo sake made only with rice, rice koji, and water. It has a gorgeous aroma and the natural umami and sweetness of rice. Recommended to be enjoyed chilled.
Jokyo Junmai Nama Genshu
丈径 純米 生原酒
Orokku Brewery, Shimane Prefecture / Higashiizumo Yamada Nishiki, 55% Rice Polishing Ratio
Unpasteurized, unfiltered raw sake. Features a fresh, powerful taste and a rich, rice-derived umami. Commonly enjoyed on the rocks or chilled.
Cho Orokku Muroroka Nakadori (Super Orokku Unfiltered Center Cut)
超 王祿 無濾過中取り
Orokku Brewery, Shimane Prefecture / Gohyaku-mangoku from Toyama, 60% Rice Polishing Ratio
Sake bottled without filtration. Uses 'nakadori,' the most balanced part of the sake, resulting in a clear taste with minimal off-flavors.
Sawaya Matsumoto SAIDO 1290
澤屋まつもと SAIDO 1290
Matsumoto Shuzo, Kyoto Prefecture / Yamada Nishiki, Rice Polishing Ratio Not Disclosed
Sake brewed by a Kyoto brewery. It has a subtle aroma that complements meals and a clear, umami-rich flavor. Recommended to be enjoyed chilled.
Tanaka Rokuichi
田中六五
Hakuito Shuzo, Fukuoka Prefecture / Itoshima-grown Yamada Nishiki, 65% Rice Polishing Ratio
Sake made with Itoshima-grown Yamada Nishiki from Fukuoka Prefecture. It has a gentle aroma and a soft, full-bodied flavor that is easy to drink.
Etsukatsujin Junmai Ginjo Muroroka Nama-shu (Unfiltered Raw Sake)
悦凱陣 純米吟醸 無濾過生酒
Maruo Honten, Kagawa Prefecture
Local sake from Kagawa Prefecture. Enjoy the freshness unique to unfiltered nama-zake, with a robust flavor harmonizing solid acidity and umami.
Choucho Junmai Ginjo 50 Nama Muroroka (Unfiltered Raw)
長珍 純米吟醸50 生 無濾過
Choucho Brewery, Aichi Prefecture / Yamada Nishiki, 50% Rice Polishing Ratio
Sake brewed by a brewery in Aichi Prefecture. It has a rich umami and acidity, and its punchy flavor pairs well with strongly flavored dishes.
Asahikiku Daichi Junmai Ginjo
旭菊 大地 純米吟醸
Asahikiku Brewery / Yamada Nishiki, 60% Rice Polishing Ratio
Sake made with organically grown Yamada Nishiki. It has a powerful, earthy strength and a mellow flavor from aging. Delicious when served warm.
Mimurosugi Junmai Daiginjo
みむろ杉 純米大吟醸
Imanishi Shuzo, Nara Prefecture / Yamada Nishiki, 50% Rice Polishing Ratio
Sake made with soft water from Mt. Miwa, where the god of sake brewing resides. It features a gorgeous aroma and a clear, beautiful sweetness.
Kikuizumi Junmai Daiginjo
喜久酔 純米大吟醸
Aoshima Brewery, Shizuoka Prefecture / Matsushita-mai Yamada Nishiki, 40% Rice Polishing Ratio
Sake from Shizuoka Prefecture that evokes its refreshing climate. It has a gentle, elegant aroma and a light, crisp taste, making it ideal as a food-pairing sake.
Other Alcoholic Beverages
COEDO Beer "Kara"
COEDOビール 伽羅
Coedo Brewery, Saitama Prefecture Bright and clean bitterness amidst spiciness, with a pleasant aftertaste.
A craft beer brewed in Kawagoe City, Saitama Prefecture, Japan. It has a reddish hue, a fragrant hop aroma, and a rich flavor.
Matsui Mizunara Cask
松井 ミズナラカスク
Whiskey. Matsui Distillery, Shimane Prefecture
Japanese whisky aged in Mizunara casks, native to Japan. It offers oriental aromas reminiscent of sandalwood and aloeswood.
Toji Junpei
杜氏潤平
Sweet Potato Shochu. Kodama Jozo, Miyazaki Prefecture
A Japanese distilled spirit made from sweet potatoes, called Imo Shochu. Handcrafted with care, it features a sweet aroma of sweet potato and a mellow taste.
Houbiden
鳳凰美田
Umeshu (Plum Wine). Kobayashi Brewery, Tochigi Prefecture
Umeshu (Plum Wine) made with sake as a base. It harmonizes the rich extract of ripe plums with the umami from sake, resulting in a rich and fruity flavor.
Non-Alcoholic
Sparkling Tea FEZ
スパークリング ティー FEZ
A refreshing, crisp taste with a hint of acidity.
A sparkling tea beverage. The aroma of tea matches the stimulation of carbonation, creating a refreshing non-alcoholic drink that pairs well with meals.
Rose City Genmaicha
ローズシティ 玄米茶
The encounter of the nutty aroma of roasted brown rice and the refreshing scent of bergamot. A new sensation genmaicha. Best served warm.
Genmaicha blended with fragrant roasted rice and green tea. Low in caffeine and easy to drink, it's perfect for the end of a meal or relaxation.
Oriental Beauty
東方美人
Hsinchu County, Taiwan. Floral and honey-like aromas and flavors. Pairs well with appetizers and aged fish.
A representative Oolong tea from Taiwan. With a fermentation level close to black tea, it is a high-grade tea characterized by its sweet, honey-like aroma and fruity taste.
Amethyst Drop 5 Year Aged (Red)
アメジストのしずく5年熟成（赤）
Iwate Prefecture. Ripe wild grapes from fields uncultivated for over 45 years. Also recommended with soda.
A rich grape juice made from wild grapes. It has a deep sweetness and acidity from long aging, offering a complex, wine-like flavor.
Grape juice with tonic and a hint of pepper (White)
葡萄ジュースのトニック割り胡椒の香り（白）
Wine grape juice from Austria, mixed with pepper, like a cocktail.
A non-alcoholic cocktail based on white grape juice. The bitterness of tonic water and the spice of pepper add an adult-like accent.
Okuaizu Natural Water
奥会津 天然水
STILL WATER
Natural water sourced from the abundant nature of the Okuaizu region in Japan. It has a mellow mouthfeel, is easy to drink, and does not interfere with the taste of food.
Okuaizu Natural Carbonated Water
奥会津 天然炭酸水
SPARKLING WATER
Mineral water containing natural carbonation. The fine bubbles and moderate minerality refresh the palate.
Wild Grape Soda
山葡萄Soda
Rich, flavorful juice made refreshing with soda.
A drink made by mixing wild grape juice with soda. The strong acidity and sweetness unique to wild grapes are refreshingly enjoyed with carbonation.
Place Information
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
4.5
163 customers praised this place. (Google)
$
$$$$
Expensive
3 Chome-21-8 Tamagawa, Setagaya City, Tokyo 158-0094, Japan
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