Kido-ya Suidobashi Station North Exit Branch

Iekei ramen is a style of ramen characterized by its tonkotsu (pork bone) and soy sauce-based broth, thick noodles, spinach, chashu pork, and nori seaweed. It is rich, flavorful, and satisfying. You can enjoy your own unique bowl by adding various toppings.

A bowl of our standard Iekei ramen, with extra nori seaweed and cabbage. The flavor of the nori and the crisp texture of the cabbage add to the rich taste.

Kido-ya's special ramen, generously topped with three slices of fragrant seared chashu pork, plenty of spinach, and ten sheets of nori seaweed. The harmony of ingredients is exquisite, making for a satisfying bowl.

A great value set that includes half a portion of menma and black oolong tea with our regular ramen. Enjoy the refreshing black oolong tea with your ramen.

Flavorful, high-quality nori seaweed that pairs perfectly with ramen. Ideal for dipping in the soup and eating with noodles, or for wrapping around rice.

Tender and juicy chashu pork, slow-cooked in a special sauce. Delicious as a ramen topping or as a side dish with rice.

Tender and juicy chashu pork, slow-cooked in a special sauce. Delicious as a ramen topping or as a side dish with rice.

A soft-boiled egg with a rich, runny yolk. It mellows the ramen's flavor and adds richness.

Fresh spinach that enhances the flavor of the ramen. It is boiled and has a crisp texture.

Cabbage that adds sweetness and a crisp texture to the ramen.

Tender and smooth tips of wakame seaweed. The oceanic aroma spreads through the ramen, offering a refreshing taste.

Flavorful green onions seasoned with a special sauce. Their crisp texture and onion aroma tighten the ramen's flavor.

Fresh white leeks with a spicy and aromatic flavor. Adding them to ramen provides a refreshing taste and crisp texture.

Fragrant green onions from Kyoto. Their unique flavor enriches the ramen's taste.

Wood ear mushrooms with a unique, chewy texture. They add a textural accent to the ramen.

Seasoned pork back fat with concentrated sweetness and umami. Dissolving into the ramen broth, it provides a richer and deeper flavor.

Flavorful, high-quality nori seaweed that pairs perfectly with ramen. This economical 3-sheet set further enhances the ramen's flavor.

A medium bottle of a common Japanese beer brand. Served ice-cold, it pairs perfectly with ramen. It comes with a snack, making it a great value.

A refreshing cocktail made with whiskey and soda. It pairs well with meals and is served with a snack.

A drink made with shochu as a base, mixed with soda and fruit flavors. It has a refreshing taste and comes with a snack.

A refreshing oolong tea said to help suppress fat absorption. Drinking it during your meal refreshes your palate.

A staple of Japanese dining, plain white rice. Enjoy it with ramen or over soup like a porridge. It's all-you-can-eat, so you can enjoy it to your heart's content.

Rice topped with pork back fat simmered in ramen broth. It features a rich umami and the sweetness of pork fat, making it perfect with rice. Ordering Aburaise includes free refills of white rice.