Khrua Khun Nong

Assorted appetizer platter. Includes various fried items served with dipping sauce. Suitable for snacking or as an appetizer.

A set of 3 spicy dishes. Includes spicy and mellow stir-fried dishes. Pairs well with hot steamed rice.

Spicy Isaan food set. Includes fragrant grilled meat, perfectly sour Isaan sausage, and spicy seasoned liver.

A large set of Isaan food and spicy dishes, including fried items and spicy salads. Suitable for gatherings.

French fries fried crispy, coated with 3 styles of seasoning in one set: sour and salty, cheesy, and spicy.

A large family set meal. Complete with soup, stir-fried, fried dishes, and delicious main courses. Satisfying for many people.

A value combo set with 8 signature dishes, including soup, stir-fried, grilled, and fried items. Perfect for a large party.

Duck meat stir-fried with basil leaves. Seasoned with chili and garlic. Spicy and fragrant with herbs.

Tender stewed pork stir-fried with basil. Rich flavor infused into the pork, combining tenderness with spiciness.

Grilled pork neck slices stir-fried with basil. Offers a crunchy texture of the pork neck combined with intense spicy flavor.

Crispy fried preserved egg stir-fried with basil sauce. The savory flavor of the egg contrasts with the spicy sauce.

Large pieces of crispy pork belly stir-fried dry with basil. Rich flavor, crispy pork skin, enjoyable to chew.

Fresh, crisp kale stir-fried with fragrant salted fish. Mellow seasoning. Delicious with congee or rice.

Stir-fried kale shoots with crispy pork. Seasoned with oyster sauce and fresh chili. Mellow flavor.

Kale stir-fried with tender stewed pork. A dish that perfectly combines crispy vegetables and tender meat.

Chicken stir-fried with cashews and dried chili. Sweet and savory flavor, with a crunchy and creamy texture.

Fresh seafood stir-fried with curry powder, eggs, and fresh milk. Creamy, rich flavor with a hint of spices.

Stewed pork stir-fried with curry powder. Tender texture and unique aroma of spices.

Stir-fried mixed fresh vegetables with fresh shrimp in oyster sauce. Mellow flavor, naturally sweet from the vegetables.

Stir-fried morning glory with crispy pork. Slightly salty and spicy from fermented bean paste and chili.

Sweet bitter gourd shoots (May-Tew greens) stir-fried with oyster sauce and crispy pork. The vegetables are exceptionally crisp and sweet.

Beef stir-fried with oyster sauce. Mellow seasoning, tender and juicy meat coated in sauce.

Stewed pork stir-fried with oyster sauce. Adds richness to the tender stewed pork.

Yentafo ingredients and noodles stir-fried with thick, dry Yentafo sauce. Sour, sweet, and spicy flavors.

Salmon belly fried with chili and salt. Crispy outside, soft inside. Fragrant with fresh garlic and chili.

Wild boar stir-fried with spicy red curry paste, krachai, and young peppercorns. Chewy texture, fragrant with herbs.

Thinly sliced Chinese bitter melon stir-fried with eggs. Slightly bitter taste balanced by the richness of the egg. A healthy dish.

Shelled mussels stir-fried with chili paste. Zesty flavor with authentic herbs like krachai and young peppercorns.

Fish balls and assorted meatballs stir-fried in a spicy, fragrant curry paste sauce.

Stir-fried clams with chili paste. Spicy flavor, sweet clam meat complements the herbs.

Crispy fried frog stir-fried with spicy herbs. The frog meat is firm and chewy, coated in spicy herbs.

Sea bass fillet, fried or fresh, stir-fried in a spicy sauce. Authentic spicy flavor.

Mixed seafood (shrimp, squid, fish) stir-fried in a spicy, fragrant herbal sauce.

Beef stir-fried with black pepper and various vegetables. Fragrant with pepper, spicy and well-rounded flavor.

Fish fillet stir-fried with black pepper sauce. Rich flavor, fragrant with spices.

Fish fillet stir-fried with celery and sliced ginger. Mellow and fragrant flavor, easy to eat.

Wild boar stir-fried with red curry paste. Intensely spicy flavor, chewy texture.

Beef stir-fried with red curry paste, long beans, and kaffir lime leaves. Rich, authentic curry flavor.

Shelled mussels stir-fried with curry paste. Spicy, salty, rich, and mellow flavor.

Spicy Tom Yum soup with fatty, juicy salmon belly. Sour, spicy, and hot broth.

Spicy Isaan soup with tender free-range chicken. Zesty flavor, fragrant with roasted herbs.

Spicy Tom Yum soup with tender stewed pork. Broth is fragrant with roasted chili and roasted rice.

Yentafo or Tom Yum noodle soup without noodles. Generous ingredients, rich broth. Choose your desired size.

Noodle soup without noodles with meatballs and stewed pork. Sweet, mellow, and well-rounded broth.

Braised duck noodle soup without noodles. Tender duck meat, broth fragrant with braising spices.

Yentafo served in a hot pot. Complete with meatballs, squid, and morning glory. Delicious broth.

Mixed seafood Tom Yum soup (shrimp, squid, fish). Authentic spicy, sour, and salty flavors.

Spicy Tom Yum soup with fresh sea bass. Sweet fish meat, zesty broth.

Tom Yum soup. Choose with shrimp or squid. Authentic Thai spicy and sour flavors.

Clear soup or broth with seasoned pork balls as the main ingredient.

Clear soup with pork balls. Mellow seasoning, easy to eat.

Clear soup with egg tofu and minced pork. Mild flavor, suitable for children and adults.

Clear soup with omelet pieces and various vegetables.

Clear soup with tofu and minced pork, packed with ingredients and served with side dishes for added flavor.

Thai-style Sukiyaki. Contains pork, vegetables, glass noodles, and delicious sukiyaki sauce. Available in soup or dry.

Seafood Sukiyaki. Contains shrimp, squid, and mixed vegetables. Rich flavor from the sukiyaki dipping sauce.

Tender braised duck blood cubes, cooked in a mellow braising liquid.

Boiled fish balls and seafood balls, tossed in a spicy, sour dressing.

Boiled mussels tossed in a spicy herbal dressing with lemongrass, shallots, and spicy sauce.

Minced pork stir-fried and seasoned Isaan-style larb. Contains roasted rice, chili powder, lime, shallots, and mint.

Boiled fresh shrimp salad with sliced lemongrass. Fragrant with herbs, zesty flavor.

Crispy fried gourami fish, meat removed, tossed with mango or spicy dressing. Crispy and delicious.

A salad combining 3 types of crispy fried items, such as fried fish maw, fried cashews, fried dried squid, tossed in dressing.

Fresh fermented pork salad with sliced ginger, chili, and peanuts.

Fresh shrimp marinated in good quality fish sauce. Served with spicy seafood dipping sauce, whole garlic cloves, and bitter melon.

Herbal salad with emphasis on sliced lemongrass. Choose with shrimp or fish. Fragrant with salad ingredients, refreshing to eat.

Vegetable salad served with fried shrimp or fried fish, topped with a mellow creamy dressing.

Grilled snakehead fish meat, pounded and fried until crispy. Served with a sweet and sour mango dressing.

Green papaya salad, sweet and sour flavor, with peanuts and dried shrimp. No fermented fish sauce.

Papaya salad with salted crab and boiled fermented fish sauce. Salty, spicy, and savory authentic Isaan flavor.

Spicy papaya salad with large fresh shrimp. The sweet, bouncy shrimp meat complements the papaya salad dressing.

Fried peanuts seasoned with salad dressing. Contains sliced chili, shallots, and lime. Enjoyable as a snack.

Fried cashew nuts seasoned with salad dressing. Savory, salty, sour, and spicy.

Boiled or grilled Wagyu beef, tossed in a spicy dressing. Tender and juicy meat.

Grilled pork neck slices seasoned as larb nam tok. Fragrant with roasted rice and chili powder.

Tender stewed pork seasoned as larb nam tok. A novel and rich flavor.

Beef lightly boiled (flash-cooked) and seasoned as Pla, with lemongrass and herbs. Fragrant with chili paste.

Boiled fresh shrimp seasoned as Pla, with lemongrass, kaffir lime leaves, and chili paste. Rich flavor.

Raw blood larb, seasoned bitter or sour. Finely minced raw meat seasoned with Isaan larb spices.

Braised duck meat, chopped and seasoned as larb. Combines the aroma of braising spices with larb ingredients.

Crispy fried snakehead fish topped with spicy nam tok dressing. Authentic herbal flavors.

Preserved egg salad with pickled ginger, shallots, and fresh chili. Sour, salty, and spicy flavor.

Crispy fried frog salad. Zesty flavor, firm and delicious frog meat.

Boiled mussels seasoned as larb nam tok. A unique and spicy flavor.

Glass noodle salad with shrimp, squid, and seafood. Zesty flavor, chewy noodles.

Glass noodle salad with minced pork, dried shrimp, and peanuts. No chili paste. Original flavor.

Boiled pork sausage salad with spicy dressing. Bouncy and delicious pork sausage.

Boiled pork liver, seasoned as larb with chili powder, roasted rice, and mint. Juicy and sweet.

High-quality Wagyu beef, marinated and grilled to a fragrant finish. Served with spicy Jaew dipping sauce.

Marinated pork neck, grilled until cooked and fragrant. Tender and juicy meat with streaks of fat.

Sour Isaan pork sausage, grilled until fragrant. Served with pickled ginger and fresh chili.

Grilled Saba fish with sweet and savory Japanese-style soy sauce. Firm and fatty fish meat.

Salmon belly fried dry with salt. Salty, rich, and fragrant from pan-frying.

Grilled pork neck stir-fried with salt. Enhanced aroma and salty-savory flavor.

Crispy pork belly stir-fried with salt and pepper. Crispy and delicious, enjoyable to chew.

Tender stewed pork baked in a mellow red sauce, fragrant with spices.

Grilled sweet clams, grilled until fragrant. Chewy texture. Served with seafood dipping sauce.

Crispy fried spring roll wrapper filled with shrimp. Served with sweet and fragrant plum sauce.

Crispy fried salmon belly with fragrant fried garlic.

Salmon belly stir-fried with chili and salt. Spicy, salty, and rich flavor.

Fried duck meat with garlic and pepper. Firm meat, fragrant with garlic.

Salted fried chopped free-range chicken. Chewy and tender meat, salty and savory flavor.

Braised pork ribs fried with garlic. Meat falls off the bone. Fragrant and delicious.

Crispy fried fermented pork ribs. A good accompaniment to drinks.

Crispy fried chicken tendon. Chewy and crunchy.

Crispy fried sun-dried gourami fish. Golden meat, perfectly salty.

Braised pork intestine, fried until crispy outside and soft inside. Served with sweet soy sauce.

Sun-dried Wagyu beef, fried. Fragrant with coriander and marinade.

Sun-dried and fried pork. Sweet, salty, and mellow flavor.

Fried large frog legs with garlic and pepper. Firm meat, sweet like chicken.

Fluffy, soft omelet with minced pork or shrimp, served with chili sauce.

Omelet with chopped preserved garlic. Sweet and savory flavor with a unique aroma.

Omelet with fermented pork. Pairs well with hot steamed rice.

Crispy fried marinated duck's bill. Rich flavor, enjoyable to chew.

Crispy fried sea bass topped with sweet and savory fish sauce. Served with mango salad.

Crispy fried batter with mussels. Served with stir-fried bean sprouts and chili sauce.

Mussels stir-fried with soft, chewy noodles. Mellow seasoning, fragrant with egg and spring onions.

Crispy fried chicken jor, fragrant with spices. Served with sweet plum sauce.

Crab roe filled 'Hoi Jor' (fried crab rolls), crispy outside, soft inside. A specialty from Mahachai.

Crispy fried potatoes with salt. Original flavor.

French fries coated with cheese powder or drizzled with cheese sauce. Fragrant, rich, and cheesy.

French fries coated with sour cream and onion powder. Sour, salty, fragrant, and creamy.

French fries coated with spicy powder. Zesty, sour, and spicy.

Pork gyoza, fried or pan-seared. Japanese style.

Ground chicken coated in breadcrumbs and deep-fried. Enjoyable as a snack.

Crispy fried wonton wrappers. Can be eaten as a snack or with noodles.

Fried Isaan sausage served with accompaniments: ginger, chili, cabbage.

Spiced chicken wings, fried until golden and crispy.

Larb (minced meat salad) patties, fried until crispy. Spicy and fragrant with herbs.

Large-sized carbonated drink served with ice in a traditional large jar. Refreshing.

Clean drinking water, bottled.

Plain ice for mixing drinks.

Cola flavored carbonated drink.

Cola flavored carbonated drink.

Lime flavored carbonated drink, colorless.

Fruity flavored carbonated drink, green color.

Ready-to-drink green tea, original or sweet flavor.

Thai lager beer. Rich flavor, approximately 5% alcohol.

Popular lager beer. Smooth taste, easy to drink.

Premium Thai lager beer. Unique flavor with a slight bitterness.

Premium world-class lager beer. Deep, smooth taste.

Sparkling soda water for mixing drinks.

Good quality Thai brandy. Smooth taste, fragrant with fruit notes.

Thai brandy. Mellow taste, easy to drink.

Thai blended whiskey, Blend 285 brand.

Premium blended whiskey from the 285 family.

Popular Thai blended spirit, similar to whiskey.

Good quality Thai rum with a unique aroma. Popular for mixing with mixers.