Khao Tom Anan 2

Spicy salad with savory, chewy preserved eggs, balanced with herbal ingredients like shallots, chili, and lime.

Crispy outside, soft inside fried eggs tossed with a delicious spicy salad dressing. Perfectly balanced.

Crispy battered morning glory served with a rich spicy salad dressing containing minced pork and shrimp.

Bite-sized crispy pork pieces tossed with herbs. Spicy flavor complements the pork's crispiness.

A simple yet delicious dish: canned fish in tomato sauce, enhanced with chili, lime, and shallots.

Mixed seafood including shrimp and squid, tossed in a spicy and zesty salad.

Crispy fried peanuts, or choose the salad version with chili and seasonings for extra spice.

Large shrimp, seasoned spicy or perfectly grilled. Tender and sweet meat.

Sweet oyster meat tossed with chili paste and herbs. Mellow flavor.

Fresh fermented sausage with a pleasant sourness, served with ginger, fresh chili, and peanuts.

Firm tuna salad, Thai-style. Refreshingly sour and spicy.

Fresh oysters served with toppings: chili paste, Sesbania grandiflora, and fried shallots.

Fragrant omelet with added spring onions and shallots for sweetness and aroma.

Omelet with preserved garlic. Mellow flavor with sweet and salty notes from the preserved garlic.

Fluffy omelet. Choose with minced pork or sour fermented sausage. Served with hot rice.

Hearty omelet. Choose with minced shrimp or fresh oysters.

Crispy wood ear mushrooms stir-fried with egg. Mellow flavor, easy to eat.

Tender and sweet young coconut shoots stir-fried in oyster sauce with your choice of meat.

Fresh baby corn stir-fried with meat, seasoned with a special sauce. Perfectly sweet and savory.

Glass noodles stir-fried with various ingredients such as wood ear mushrooms, mushrooms, and meat. Chinese-style mellow flavor.

Mellow clear soup with stuffed bitter melon and minced pork. Slightly bitter taste contrasts with the sweet soup.

Spicy Tom Yum soup with fresh, sweet sea bass, fragrant with galangal, lemongrass, and kaffir lime leaves.

Spicy traditional curry with pepper, various vegetables, and fresh shrimp. Soup is fragrant with shrimp paste and herbs.

Large river prawn Tom Yum. Richly sour and spicy, fragrant with Tom Yum spices.

Thick, rich red soup with tender braised fish maw. Mellow flavor, fragrant with sesame oil.

Light clear soup with soft egg tofu, seasoned minced pork, and seaweed. Easy to digest.

Coconut milk curry with sour, salty, and sweet flavors, containing chicken and herbs. Fragrant with galangal and coconut milk.

Fried tofu topped with a savory sauce containing minced pork and various vegetables. Mellow flavor.

Sour curry with a hint of spice. Choose with mixed vegetables, fish, or fried Cha-om omelet and shrimp.

Mixed seafood Tom Yum soup with shrimp, mussels, and squid. Rich and flavorful.

Tender, boneless Dolly fish Tom Yum soup. Easy to eat, spicy flavor.

Delicious Tom Yum soup. Choose with minced pork balls or chicken.

Spicy clear Tom Yum soup with shrimp, mussels, and squid. Sour and spicy, fragrant with basil and herbs.

Spicy Tom Khlong soup with fragrant grilled fish and roasted herbs, with fresh sea bass.

Pork stomach soup, slow-cooked until tender, with pickled lettuce. Sour and salty flavor cuts through richness.

Rich Tom Yum soup with canned fish. Perfectly sour and spicy.

Tuna soup simmered with preserved plums. Sour and salty flavor, fragrant with fresh ginger. Refreshing.

Spicy jungle curry with hot chili paste and wild herbs. Choose with wild boar or frog.

Fresh, crisp Chinese broccoli stems stir-fried over high heat, seasoned with oyster sauce and chili garlic.

Tender water mimosa shoots stir-fried over high heat. Spicy, salty, and rich flavor.

Crispy stemmed, green-leafed Chinese broccoli stir-fried in oyster sauce with a mellow flavor.

Eggplant stir-fried until tender with minced pork, seasoned with fermented bean paste and basil.

Fresh bean sprouts stir-fried with tofu and minced pork. A simple yet delicious and healthy dish.

Crispy sweet Chinese cabbage stir-fried in oil, seasoned with premium fish sauce.

Chewy king oyster mushrooms stir-fried with fresh shrimp. Choose spicy stir-fried or fragrant black pepper flavor.

Sweet zucchini stir-fried with egg and shrimp. Mellow flavor, easy to eat.

White chives stir-fried with fried tofu. Distinctive chive aroma.

A mix of fresh vegetables stir-fried in oyster sauce, offering both health benefits and a perfect balance of flavors.

Crispy cabbage stir-fried in a hot pan, seasoned with fragrant fish sauce. Crispy and delicious.

Fresh Chinese morning glory stir-fried over high heat with chili and garlic. Intense flavor.

Generous pieces of sea bass, prepared to your liking: stir-fried, fried, or spicy.

Fresh sea bass fillets, steamed. Choose your sauce: sour and salty plum, fragrant soy sauce, or spicy lime.

Hot rice soup with plump white sea bass. Sweet and fragrant broth.

Tender Dolly fish fillets stir-fried with your choice of seasoning.

Mixed seafood stir-fried with fragrant curry powder, eggs, and celery. Rich flavor.

Whole fried sea bass topped with a three-flavor sauce: sour, sweet, and spicy.

Whole sea bass steamed with plums and minced pork. Sour and salty broth, refreshing.

Fried shrimp tossed with fragrant fried garlic, or choose stir-fried chili paste or chili and salt.

Shrimp and glass noodles baked in a clay pot, seasoned with sauce and herbs. Chewy glass noodles with rich pork flavor.

Fish fried until crispy outside and tender inside, sprinkled with crispy fried garlic. Served with seafood dipping sauce.