Khai Wan Ban Sushi Mor. Hor. Kor.

Imitation Crab Sushi with Creamy Salad Dressing, sweet, rich, and well-rounded flavor.

Large Imitation Crab Sushi, firm and sweet meat.

Large mixed filling sushi roll, consisting of sweet egg, imitation crab, and various vegetables.

Tuna Salad Sushi, seasoned with rich salad dressing.

Sushi rolled into bite-sized balls, topped with various ingredients.

Black Shrimp Roe Sushi, crunchy and enjoyable.

Rice ball wrapped in thin imitation crab sheet.

Cheese Shrimp Roe Sushi, fragrant, rich, and salty.

Imitation Crab Salad Sushi, well-seasoned.

Bright Orange Shrimp Roe Sushi, crunchy texture.

Japanese Seaweed Salad Sushi, refreshing sweet and sour taste.

Kimchi Seasoned Scallop Tendon Sushi, slightly spicy and crunchy.

Jellyfish Salad Sushi, well-seasoned, crunchy texture.

Clam Sushi with Kimchi Seasoning, rich flavor.

Orange Crab Roe Sushi, rich flavor.

Kimchi Seasoned Shrimp Sushi, perfectly spicy and sweet.

Shrimp Sushi with Special Sweet Sauce

Boiled Shrimp Sushi, firm and fresh meat.

Shrimp Sushi with Salad Dressing

Glass Shrimp Sushi, clear, crisp, and bouncy texture.

Imitation Abalone Salad Sushi, well-seasoned.

Seaweed roll with imitation crab and sweet egg filling.

Sushi wrapped in a thin egg sheet, stuffed with imitation crab.

Rice ball wrapped in salmon, topped with shrimp roe.

Sweet Egg Sushi with Salad Dressing

Sweet egg sandwich with sushi rice and other fillings, sandwich-like.

Japanese Sweet Egg Sushi, soft and sweet.

Salmon Sushi with Salad Dressing

Fresh Salmon Sushi, tender, sweet, and rich meat.

Seared Salmon Sushi with a fragrant aroma, drizzled with sweet sauce.

Seared Tuna Sushi, fragrant grilled aroma.

Seared Marinated Mackerel Sushi, sour and salty taste to cut richness.

Grilled Salmon Belly Sushi, the fatty part, juicy.

Grilled Japanese Eel Sushi with Sauce, fragrant and sweet.

Small Salmon Sushi Roll

Rice ball wrapped in a large sheet of salmon.

Rice ball wrapped in seared salmon, drizzled with sauce.

Marinated Mackerel Sushi, sour and salty taste.

Fresh Tuna Sushi, firm red meat.

Whelk sushi, crunchy and sweet meat.

Seasoned Squid Sushi with Sweet Sauce

Fresh salmon cut into bite-sized pieces, served with wasabi and soy sauce.

Imitation Crab Sashimi, served as an appetizer dish.

Japanese Seaweed Salad, served as a dish, sweet and sour taste.

Shrimp Roe served as a dish, crunchy.

Bite-sized diced salmon on Japanese rice.

Thinly sliced salmon arranged beautifully over Japanese rice.

Generous portion of Salmon and Black Shrimp Roe Donburi.

Fresh Salmon Donburi topped with salmon roe (ikura), rich flavor.

Salmon Donburi with Spicy Sauce, intensely spicy.

Donburi bowl featuring both soy-marinated salmon and soy-marinated shrimp.