









個室和食 肉割烹 吟次郎 品川駅前店
A new challenge from "Niku Kappo Ginjiro Shinagawa," which has dedicated itself to Japanese cuisine and kappo-style meat dishes for years. Introducing a salt ramen that utilizes refined culinary sensitivity and specialized knowledge of meat kappo. A salt ramen meticulously crafted by a meat kappo chef.
Japan, 〒108-0075 Tokyo, Minato City, Konan, 2 Chome−15−2 品川インターシティS&R棟4階
Beef Tongue Salt Ramen
牛タン塩らぁ麺
The soup is a special blend of three types of Okinawan salt, golden and clear, elegantly stimulating the appetite. The noodles, made with whole egg powder from the long-established Asakusa Kaikaro noodle company, offer an egg-like flavor and a mild texture. Furthermore, the ingredients reflect the chef's dedication. The main topping, beef tongue, uses the most tender and fatty part of the tongue. Enjoy the rich umami of the seasoned egg, made with "Dragon Eggs" from Oita Prefecture, and the raw menma made from Kagoshima bamboo shoots. *Service ends when the soup runs out.
Salt ramen generously topped with beef tongue. The golden, clear soup, a blend of three types of Okinawan salt, is light yet deeply flavorful. The noodles, made with whole egg powder, have a mild texture and pair perfectly with the soup.
Fluffy Oyako-don with Banshu Hyakushicho Chicken
播州百日鶏のふわふわ親子丼
Authentic Oyako-don finished in an iron pot. The dashi-infused egg creates a gentle flavor.
Oyako-don made with Banshu Hyakushicho chicken. Chicken and egg simmered in dashi broth and served over rice, a Japanese rice bowl dish. Cooked in an iron pot, it offers a fluffy egg texture and concentrated dashi flavor.
Shrimp and Beef Soboro Rice Bowl
海老と牛そぼろの食べ比べ丼
Ginjiro's ultimate soboro rice bowl set, served with shrimp, salmon roe, and avocado. Enjoy a variety of flavors.
A luxurious rice bowl where you can enjoy shrimp, salmon roe, avocado, and beef soboro (sweet and savory minced meat) all at once. Experience the fresh texture of seafood and the rich flavor of well-seasoned meat simultaneously.
Beef Flavor-Grilled Oju
牛香味焼き重
A seasoning that enhances the beef's umami without overpowering it, a true master's technique.
An Oju (boxed meal) with fragrant grilled beef spread over rice. The special sauce, crafted with the skill of a master, maximizes the natural flavor of the beef. A satisfying dish.
Whey Pork Ginger Stir-fry
ホエー豚 生姜焼き
A reliable set meal that focuses on the essentials, making it a classic choice.
Whey pork ginger stir-fry. Pork stir-fried in a ginger-infused soy sauce-based sauce, a staple of Japanese home cooking. Characterized by tender pork and an appetizing aroma.
Hozan
宝山
Sweet Potato
A distilled spirit made from sweet potatoes, shochu. Hozan is characterized by its rich sweet potato aroma and deep flavor. Recommended to enjoy on the rocks or with hot water.
Sato
佐藤
Sweet Potato
A sweet potato shochu known as a premium shochu. It has a solid body and a soft sweetness.
Isami
伊佐美
Sweet Potato
A traditional sweet potato shochu, also known as the original premium shochu. It has a smooth mouthfeel and a simple, gentle sweetness.
Maou
魔王
Sweet Potato
A highly popular premium sweet potato shochu. Characterized by its aged fruity aroma and melt-in-your-mouth texture, making it easy to drink even for those who dislike shochu.
The Premium Malt's "Kaoru" Ale
ザ・プレミアム・モルツ〈香る〉エール
An ale beer characterized by its fruity and rich aroma. Its refreshing aftertaste pairs well with meals.
TOKYO CRAFT
TOKYO CRAFT
A craft beer made at a Tokyo brewery. It has a unique flavor that reflects the brewer's dedication.
Yebisu Beer (Medium Bottle)
恵比寿ビール 中瓶
A representative Japanese premium beer. Enjoy the deep richness and umami of 100% malt.
All-Free
オールフリー
Non-alcoholic beer-taste beverage
A beer-taste beverage with 0.00% alcohol content. Enjoy the feeling of beer even when you can't drink alcohol.
Fuji Mineral Water
富士ミネラルウォーター
A mineral water made with natural water from Mt. Fuji. It is soft water that is mellow and easy to drink.
San Pellegrino
サンペレグリノ
An Italian naturally sparkling mineral water. Characterized by its fine bubbles and clean finish.
Organic Lemonade
オーガニック レモネード
A lemonade made with organically grown lemons. A healthy drink with natural sweetness and acidity.
Organic Ginger Beer
オーガニック ジンジャービア
A carbonated drink with a spicy ginger flavor. Although non-alcoholic, it has a satisfying body like beer.
Organic Cola
オーガニック コーラ
An organic cola. It has a milder sweetness and a more pronounced spice flavor than regular cola.
Koubashi Tea
コウバシ茶
A tea with a fragrant aroma. It washes away the fat from meals and refreshes the palate.
Kaga Bo Hojicha
加賀棒ほうじ茶
Hojicha originating from the Kaga region of Ishikawa Prefecture. The tea stems are roasted, offering a unique sweet and fragrant aroma.
Green Tea
緑茶
A traditional Japanese tea. It has a good balance of bitterness and umami, making it perfect with meals.
Oolong Tea
烏龍茶
A semi-fermented tea originating from China. It has a refreshing taste and is suitable for cleansing the palate after oily dishes.
Coca-Cola
コカ・コーラ
A globally beloved carbonated beverage. Characterized by its refreshing carbonation and unique sweetness.
Ginger Ale
ジンジャーエール
A carbonated drink with a ginger flavor. Enjoy its refreshing sweetness and carbonation.
Orange Juice
オレンジジュース
A juice made with orange juice. Enjoy its fruity sweet and sour taste.
Coffee
コーヒー
A beverage extracted from roasted coffee beans. Enjoy its rich aroma and bitterness.
La Escala Brut (White)
ラ・ロスカ ブリュット(白)
Sparkling
A Spanish sparkling wine. A dry wine with fresh fruitiness and fine bubbles.
Tilia Chardonnay (White)
ティリア シャルドネ(白)
Wine
An Argentinian white wine. Characterized by its tropical fruit aroma and rich taste.
Tilia Malbec (Red)
ティリア マルベック(赤)
Wine
An Argentinian red wine. Enjoy the rich fruitiness of plum and berry, with smooth tannins.
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Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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Japan, 〒108-0075 Tokyo, Minato City, Konan, 2 Chome−15−2 品川インターシティS&R棟4階
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