Jae Kiang

Macaroni stir-fried with tomato sauce, meat, and egg. Sweet, sour, and mild flavor, suitable for children.

Thai-style stir-fried noodles with egg, tofu, preserved radish, seasoned with tamarind paste and palm sugar. Sour, sweet, and salty flavor, topped with roasted peanuts.

Fried rice mixed with tomato sauce and raisins, served with fried pork, fried egg, and sausage. Predominantly sweet flavor.

Original Tom Yum noodles. Seasoned with lime juice, fish sauce, chili flakes, and ground roasted peanuts. Zesty and full-flavored.

Noodles in a red broth made from fermented bean curd sauce, with fish balls, pork blood, and water spinach. Mildly sweet and sour flavor.

Stir-fried white rice noodles with water mimosa, chili, and garlic. Seasoned with a strong flavor and a smoky wok aroma.

Spicy and sour curry with shrimp, galangal, lemongrass, and kaffir lime leaves. Intense flavor, fragrant with herbs.

Spicy Tom Yum soup with various meats including pork, chicken, and seafood.

Glass noodles boiled or stir-fried with Chinese cabbage, water mimosa, egg, and meat, topped with a delicious fermented bean curd suki dipping sauce.

Mild clear soup with tofu, minced pork, and Chinese cabbage. Soothing and not spicy.

Spicy red curry without coconut milk, with fish and Thai herbs like fingerroot and Thai eggplant. Intensely spicy flavor.

Clear soup with bite-sized pieces of omelet. Sweet and fragrant broth from egg and vegetables.

Clear or creamy Tom Yum soup with fresh fish. Sour and spicy flavor, fragrant with herbs to eliminate fishy odor.

Spicy salad with crispy blanched water mimosa, minced pork, and shrimp. Sour, spicy, salty, and sweet flavor.

Spicy instant noodle salad with various ingredients like minced pork and sausage, seasoned with chili and lime.

Fried or blanched fish stir-fried with celery and ginger. Salty-sweet seasoning, fragrant with celery.

Fish stir-fried with fresh herbs, young peppercorns, fingerroot, and basil. Intensely spicy flavor.

Fish stir-fried with holy basil, chili, and garlic. Spicy, salty, and fragrant flavor.

Steamed rice stir-fried with egg and meat. Mildly seasoned, served with cucumber and a lime wedge.

Pork stir-fried with garlic and pepper, served over steamed rice. Salty-sweet flavor, fragrant with fried garlic.

Crispy pork stir-fried with basil, served over rice. Spicy flavor, fragrant with basil, contrasted with the crispy pork.

Deep-fried preserved egg stir-fried with basil sauce and minced pork. Rich, spicy, and savory flavor, served over steamed rice.

Green curry with a sweet and creamy coconut milk flavor, fragrant with curry paste, served over hot steamed rice.

Meat stir-fried with red curry paste and long beans, served over steamed rice. Spicy and fragrant with curry paste.

Pork stir-fried with shredded ginger and wood ear mushrooms. Salty-sweet flavor with a hint of spiciness from ginger.

Fried rice with Tom Yum ingredients: lemongrass, kaffir lime leaves, chili paste. Sour, spicy, and fragrant with herbs.

Pork stir-fried with chili paste, onion, and basil. Sweet and spicy, well-balanced flavor.

Instant noodles stir-fried in a spicy 'Drunken' style with chili, garlic, holy basil, and young peppercorns. Intensely spicy flavor.

Steamed rice topped with a savory sauce containing chicken and mushrooms. Thick and rich sauce, salty-sweet and tender flavor.

Wide rice noodles stir-fried with dark soy sauce, egg, and Chinese broccoli. Salty-sweet flavor, with a smoky wok aroma.

Instant noodles stir-fried dry with egg and vegetables. Mildly seasoned.

Wide rice noodles stir-fried in a wok with chicken and egg until crispy and fragrant, with crispy squid, served with chili sauce.

Crispy noodles topped with a thick sauce containing bamboo shoots and chicken. Mild, Chinese-style savory flavor.

Stir-fried water mimosa with red chili, salty, savory, and slightly spicy flavor, served over steamed rice.

Wide rice noodles stir-fried and topped with a thick sauce, with Chinese broccoli and marinated tender pork. Salty-sweet flavor.

Crispy fried noodles topped with gravy. A perfect combination of crispy noodles and smooth gravy.

Clear soup noodles with bouncy fish balls, no fishy smell. Refreshing and soothing flavor.

Instant coffee brewed with milk. Rich, sweet, and creamy flavor.

Traditional black coffee with ice. Rich, sweet and bitter flavor, fragrant with Oliang.

Orange Thai tea with sweetened condensed milk and fresh milk. Sweet, creamy, and fragrant tea flavor.

Thai-style green tea with milk. Sweet, creamy, and fragrant green tea flavor.

Hale's Blue Boy syrup mixed with soda. Flavored with strawberry (red) or cream soda (green). Sweet, fizzy, and refreshing flavor.

Freshly squeezed lime juice mixed with soda. Sour and fizzy flavor, thirst-quenching.

Blue Hawaii syrup mixed with soda. Bright blue color, sweet, fragrant, and fizzy flavor.

Iced malt chocolate drink. Sweet, creamy, and rich chocolate flavor.

Sweet syrup mixed with lime juice and soda. Sweet, sour, fizzy, and refreshing flavor.

Traditional brewed tea with sweetened condensed milk and fresh milk. Rich, sweet, and creamy flavor, fragrant with roasted coffee.

Thai tea brewed without milk. Sweet, fragrant, rich tea flavor, refreshing.

Instant Nesti tea brewed cold. Unique sweet and sour flavor.

Thai tea mixed with fresh lime juice. Sour, sweet, and fragrant tea flavor.

Strawberry syrup mixed with soda. Sweet, fragrant, and fizzy flavor.

Kiwi syrup mixed with soda. A unique sweet, sour, and fizzy flavor.

Iced cocoa, brewed strong with milk. Sweet, creamy, and rich cocoa flavor.