Izu kiku

A rice box with grilled eel, steamed and then grilled to a fragrant finish, served over rice. The sweet and savory sauce coats the fluffy texture. Served with miso soup.

An easy-to-enjoy eel rice bowl. Grilled eel with a sweet and savory sauce pairs well with rice. Served with miso soup.

A la carte grilled eel. Fragrantly grilled with a secret sauce. Perfect as a snack with drinks or as a side for rice.

A rice bowl topped with large shrimp tempura. The crispy batter is soaked in a sweet sauce.

A classic rice bowl with pork cutlet simmered with onions and egg. The dashi-based sauce soaks into the cutlet, creating a juicy flavor.

A rice bowl with chicken and onions gently simmered with egg. Enjoy the mild dashi flavor and the umami of the chicken.

A simple rice bowl with onions simmered in egg. It has a gentle flavor without meat and is recommended for a light meal.

A rice bowl with crispy pork cutlet topped with a rich demi-glace sauce. Characterized by the combination of Western-style sauce and rice.

A rice bowl with stir-fried pork and vegetables in a garlic-infused sauce. It's a voluminous and appetite-stimulating dish.

A set meal featuring the recommended fish dish of the day. Served with rice, miso soup, and a small side dish for a balanced meal.

A set meal featuring crispy fried chicken cutlet. The juicy chicken pairs perfectly with rice.

A set meal featuring meat stir-fried in a sweet and savory sauce. The fragrant aroma makes it perfect with rice.

A set meal featuring a juicy hamburger steak. Served with a side of rice and miso soup, and your choice of sauce such as demi-glace.

A set meal featuring plump fried shrimp. Enjoy with tartar sauce or other condiments.

Japan's national dish, curry rice. A combination of rich curry roux and rice. Served with salad.

A hearty set meal where you can choose 2 side dishes. Freely combine from options like yakiniku, fried foods, and hamburgers.

Simple udon noodles in a warm dashi broth. Enjoy the smooth noodles and the gentle flavor of the broth.

A set of Kake Udon and a mini-sized rice bowl. Recommended for those who want to enjoy both noodles and rice.

A style of eating noodles by dipping them into a rich soup served in a separate bowl. You can directly savor the chewy texture of the noodles and the umami of the soup.

This is a large portion of tsukemen. Recommended for those who want to eat plenty of noodles.

A set of tsukemen and white rice. Enjoy the compatibility of the soup and rice.

A set of tsukemen and a mini-sized tamago don. The mild flavor of the tamago don complements the richness of the tsukemen.

A satisfying set of tsukemen and your choice of mini rice bowl. Please enjoy it with your favorite rice bowl.

A medium-sized mug of beer. Chilled beer pairs well with fried and grilled dishes.

A brewed alcoholic beverage made from Japanese rice. It complements the delicate flavors of Japanese cuisine.

Shochu mixed with oolong tea. It's refreshing and pairs well with meals.

A lemon-flavored cocktail based on shochu. Characterized by its refreshing sourness.

Soft drinks. Perfect for those who don't drink alcohol or for children.

Salad made with fresh vegetables. Recommended as an add-on to set meals or rice bowls.

Fermented soybeans. It has a unique aroma and sticky texture, and pairs well with rice.

A fluffy Japanese omelet. Characterized by its sweet seasoning, it's a taste of home.

A small dish of grated daikon radish topped with boiled shirasu (whitebait). It's refreshing and perfect as a palate cleanser.