Izakaya Sake Sea Food Tsufuya

A dish of carefully selected oysters grilled with a special sauce. The flesh does not shrink easily when heated, and you can enjoy its plump texture. Please choose your favorite flavor.

An assortment of grilled oysters served with four chef-selected seasonings. Enjoy various flavors at once.

A fisherman's dish where oysters are steamed in a large can with sake. The oysters' natural umami is concentrated, resulting in a plump and juicy finish. Enjoy it piping hot together with everyone.

A clay pot rice dish where the umami of oysters permeates the rice, carefully cooked to order. Enjoy the plump texture of the oysters along with the aroma of the sea. Please enjoy it freshly made and hot.

A5 rank Kuroge Wagyu inner thigh, lightly seared. Enjoy the rich flavor and tenderness of the red meat, enhanced with a refreshing grated daikon and ponzu sauce.

A dish of seared rare cut beef skirt steak. Characterized by its pleasant chewiness and rich fat, the shallot sauce enhances the meat's flavor.

A dish of lightly seared beef tongue, enjoyed with flavorful yuzu pepper. You can enjoy the unique chewy texture and umami of the tongue.

A luxurious dish of A5 rank Kuroge Wagyu beef, seared and served as sushi. The rich flavor of the meat spreads in your mouth, and the toppings of sea urchin and salmon roe further enhance the flavor. Perfect for a celebratory meal.

Wagyu yukke specially processed into prosciutto. Characterized by its smooth texture like raw meat and rich beefy flavor. As it is a limited quantity, please try it soon.

Fresh mentaiko, served raw or lightly seared. Enjoy the popping texture and spicy flavor of raw mentaiko, or the savory aroma of the seared version. Pairs well with drinks and rice.

A dish of freshly seared Atka mackerel caught in Hokkaido. The fatty flesh is plump and characterized by its deep umami. It pairs excellently with sake.

A dish of fatty black cod marinated in our special Saikyo miso and slowly grilled. The sweetness of the miso and the umami of the fish are exquisitely balanced, and you can enjoy the moist texture of the flesh.

Luxurious dish of fresh abalone, fragrantly grilled with butter. The unique chewy texture of abalone and the rich flavor of butter stimulate the appetite. Pairs well with sake and white wine.

A plan where you can freely order various drinks listed within a specified time. It's the perfect choice for meals and banquets with friends and colleagues. Enjoy a variety of drinks within the designated time.

A higher-tier plan that includes select premium sake and wines, curated from the standard all-you-can-drink menu. Ideal for sake enthusiasts or those who want to enjoy a wider variety of drinks. Please enjoy high-quality beverages to your heart's content.

A refreshing dry sparkling wine from Italy. It features fruity aromas reminiscent of apples and pineapples, and fine bubbles. It pairs well with aperitifs and light dishes.

A world-renowned champagne representing the Champagne region of France. Characterized by elegant acidity and delicate bubbles, it is perfect for celebrations and special occasions.

Dom Pérignon, known as a top-tier vintage champagne. Produced only in years when the quality of the harvested grapes is exceptionally high, its complex and refined taste is exceptional. A bottle to adorn special moments.

A dry white wine from Chile. It has a fruity flavor reminiscent of ripe plums, with a hint of vanilla, and a balanced taste. It pairs well with seafood and chicken dishes.

A dry white wine from the Chablis region of Burgundy, France. It features refreshing acidity reminiscent of apples and lemons, along with minerality, and pairs exceptionally well with oyster dishes.

A dry red wine from Chile. It has a clear ruby color, with aromas of red fruits and soft tannins. Enjoy it with all kinds of meat dishes and cheese.