Isungamyungga Budae Jjigae Naebang Station Branch

Uijeongbu Budae Jjigae is a Korean stew made with various ingredients such as ham, sausage, kimchi, tofu, and ramen, simmered in a spicy broth. It's known for its deep and spicy broth, best enjoyed with warm rice. Kimchi Jjigae is a representative Korean stew made with well-fermented kimchi and pork. Its sour and spicy flavor is excellent, making for a hearty meal with rice.

A dish made by simmering tender pork ribs in a spicy sauce. It has a sweet yet spicy flavor and the meat easily separates from the bone, making it easy to eat. Enjoy it as a hearty meal with rice or as a side with drinks.

A menu item where you grill fresh Jeju pork belly. The skin, fat, and meat are harmoniously balanced, offering a chewy and savory taste. It's even more delicious when enjoyed with assorted wraps.

A Korean-style rolled omelet made with minced vegetables. It's soft and savory, perfect for pairing with spicy dishes.

A steamed egg dish, steamed to be soft and moist. It is savory and nutty, loved by everyone from children to adults. It's good for neutralizing the taste of spicy food.

Korea's representative distilled spirit. It has a clear and clean taste and pairs well with various Korean dishes. It has an alcohol content of approximately 16-20%.

A fermented alcoholic beverage with a cool and refreshing taste. It pairs exceptionally well with spicy dishes like Budae Jjigae or braised pork ribs.

A traditional Korean rice wine made by fermenting rice. It features a smooth texture, subtle sweetness, and carbonation. It pairs well with pancakes or spicy dishes.

A clear and clean-tasting traditional Korean rice wine. Its unique smoothness and clean finish make it easy to enjoy without feeling heavy. It pairs well with seafood dishes or light meals.

A sweet and carbonated soft drink. It refreshes your palate when consumed with spicy food.

A clear, carbonated beverage with a refreshing and crisp taste. It's sweet and invigorating, pairing well with any meal.

A chewy stir-fried baby octopus dish in a spicy sauce. It's characterized by its smoky and spicy flavor, perfect for mixing with rice or enjoying as a side with drinks. Available for orders of 2 or more servings.

A Korean-style rolled omelet made with minced vegetables. It's soft and savory, perfect for pairing with spicy dishes.

A set menu featuring 2 servings of spicy stir-fried baby octopus and a soft rolled omelet. The rolled omelet neutralizes the spiciness of the octopus, allowing for a harmonious dining experience. Great for a hearty meal or as a side with drinks.