Indiana Café Clichy

Selection of classic hot drinks to accompany the meal. From strong coffee to sweet hot chocolate.

Freshly squeezed orange juice, served in a large glass. Rich in vitamins and very refreshing.

Choice of fresh or classic fruit juices.

Cocktails, with or without alcohol, specially designed to be enjoyed in the morning or during brunch.

Preparation based on mashed avocado, generally seasoned with lime, cilantro, and spices. Served with chips for dipping. Creamy and fresh.

Breaded and fried mozzarella sticks. Melty inside and crispy outside.

Breaded and fried squid rings. Served golden and crispy.

Wheat tortilla filled with melted cheese and folded. Grilled until crispy.

Fried bites filled with cheddar cheese and mild peppers. A melting and slightly spicy mix.

Large shrimp coated in a light and airy Japanese-style batter.

Breaded onion rings with a spicy coating and fried.

Breaded and fried macaroni and cheese balls. Melty center and crispy exterior.

Fries flavored with truffle oil and sprinkled with grated parmesan. A sophisticated version of classic fries.

Corn chips served with melted cheese and various accompaniments like salsa or guacamole.

Classic nachos with chicken pieces.

Assortment of quesadillas (melted cheese tortillas) to share.

A platter combining several varieties of house tapas and appetizers. Ideal for discovering different flavors.

American salad typically composed of chicken, bacon, avocado, hard-boiled eggs, tomatoes, and blue cheese on a bed of lettuce. Rich and colorful.

Crisp romaine lettuce mixed with a creamy parmesan dressing, topped with croutons and parmesan shavings.

Fresh salad featuring lobster meat, served with crisp vegetables.

Chicken fajita ingredients (grilled meat, peppers, onions) served in a bowl over a base of rice or salad, without tortillas.

A bowl composed of healthy and balanced ingredients, often vegetarian, such as fresh vegetables, legumes, and grains.

Meal bowl with salmon (fresh or marinated) as the main protein, accompanied by vegetables and a base of rice or quinoa.

Layered sandwich with toasted white bread, filled with chicken or turkey, bacon, lettuce, tomato, and mayonnaise. Served cut into triangles.

Toast topped with mashed or sliced avocado, seasoned.

Poached eggs on English muffin with bacon and hollandaise sauce.

Grilled cheese sandwich with slices of pastrami (smoked and spiced beef).

Crispy tacos filled with chicken marinated in mild spices and pineapple, 'al pastor' style.

Crispy tacos with slow-cooked and seasoned shredded beef.

Crispy tacos filled with meat prepared with a green sauce (tomatillos or green peppers).

Large wheat tortilla rolled and filled with roasted chicken, rice, beans, and cheese.

Burrito filled with beef simmered in a spicy broth (birria), very flavorful and juicy.

Confit and shredded pork burrito, crispy on the edges and tender inside.

Grilled chicken strips with peppers and onions, served sizzling on a hot plate. Accompanied by tortillas, guacamole, and salsa.

Grilled beef strips with vegetables, to be rolled yourself in tortillas.

Combination of grilled chicken and beef for fajitas.

Stewed dish with Mexican flavors and curry spices. Rich and fragrant.

Rolled and filled corn tortillas, covered with a red pepper sauce and melted cheese.

Classic burger with ground beef and melted cheese.

Cheese burger with grilled bacon slices.

Burger inspired by New York style, often with classic toppings like lettuce, tomato, onion, and pickles.

Burger topped with strong-flavored blue cheese.

Burger with spicy chicken fillet or with a hot sauce.

Burger with a breaded and crispy chicken fillet.

Burger including fresh avocado or guacamole.

Burger topped with barbecue pulled pork.

Burger with Southern US flavors, with barbecue sauce.

Burger with a very large amount of flowing melted cheese.

The house's signature burger.

Grilled ground beef topped with a fried egg.

Grilled beef fillet pieces on a skewer, often with vegetables.

Noble cut of Angus beef, known for its tenderness and intense flavor.

Thick cut of Argentine beef, grilled.

Breaded and fried chicken strips.

Spicy chicken wings.

Macaroni and cheese gratin served with smoked beef brisket.

Grilled pork ribs glazed with barbecue sauce.

Breaded and fried fish fillet, served with fries. A British classic.

Salmon dish, a house specialty.

Brioche bun filled with lobster meat and mayonnaise.

Apple pie with caramel.

Warm cookie served with ice cream and topping.

Hybrid cake, half brownie, half cookie.

Rich and dense chocolate cake, a house specialty.

Cheesecake on a biscuit base.

Large pancakes.

Warm waffle topped with Nutella.

Slice of bread dipped in a cream mixture and browned.

Fried dough sticks sprinkled with sugar.

Gourmet coffee or tea, served with small pastries.

Ice creams from the famous American brand, known for their generous chunks of cookies and chocolate.

Artisanal fruity sorbets. Refreshing and light.

Large ice cream sundaes with toppings, whipped cream, and garnishes.

Fresh fruit blended drinks.

Creamy milk drinks blended with ice.

Complete meal formula for children under 12 years old. Includes a main course, a side dish, a dessert, and a drink.