In Seoul BBQ Halal Buffet อินโซล ฮาลาล บุฟเฟ่ต์ พระราม 9-รามคำแหง

Halal Korean BBQ buffet. Enjoy unlimited deliciousness with various meats, side dishes, and drinks, including bingsu dessert.

Fresh shrimp marinated in seasoned Korean soy sauce. Savory and sweet flavor with a firm, springy texture. Popularly eaten with rice, seaweed, and fresh chili.

Chewy tteokbokki stir-fried in spicy gochujang sauce. Rich sweet and spicy flavor, with fish cakes and vegetables. A popular Korean dish.

Crispy thin-crust pizza topped with stretchy, rich, and savory cheese. The cheese is deliciously melty when hot.

Crispy fried chicken coated in spicy Korean sauce. Bold sweet and spicy flavor, crispy outside and tender inside. Addictive to eat.

Seaweed rice rolls filled with vegetables and meat, seasoned with sesame oil. Savory flavor, easy to eat in bite-sized pieces.

Spicy and sour soup made from napa cabbage kimchi, with tofu and meat. A hot, soothing soup that cuts through richness.

Chewy, thick Korean glass noodles stir-fried with various vegetables and soy sauce. Savory, sweet, and fragrant with sesame oil.

Thinly sliced Australian beef for grilling. Tender with a little fat, best enjoyed with dipping sauce and fresh vegetables.

Thinly sliced beef tongue, grilled to perfection for a crispy yet tender and chewy texture. A uniquely flavorful cut.

Rib cut with abundant marbling, juicy and tender when grilled, melts in your mouth. Perfect for those who love fatty meat.

Intestine marinated in sesame sauce, grilled until slightly charred. Fragrant with sesame and no fishy smell. Soft and chewy texture.

Large, firm mussels grilled on the stove. Served with a spicy seafood dipping sauce.

Fresh river prawns, grilled in their shells until orange. Sweet and tender meat, with rich and flavorful heads.

Smoked bacon wrapped around enoki mushrooms, grilled until the bacon is crispy. The mushroom's juices add moisture.

Korean-style finely shaved ice with a sweet, refreshing milk flavor, served with various toppings.

Iced green tea, fragrant with tea flavor, light taste that helps cut through the richness of grilled food.

Bubbly soft drinks to refresh yourself while dining.

Bingsu topped with Korean soybean powder and injeolmi mochi. Nutty, sweet, and slightly sweet flavor with a chewy mochi texture. A popular traditional menu.

Fresh milk bingsu topped with chocolate powder and crushed Oreos. Crispy and rich, sweet and creamy, loved by kids.

Bingsu drizzled with Hokkaido cream cheese sauce. Smooth texture, with a salty and creamy taste that contrasts with the sweetness of the shaved ice.

Bingsu served with sweet and juicy ripe mango and cheesecake pieces, drizzled with mango sauce for extra richness. A tropical fruit refreshment.

Giant bingsu decorated to resemble Korean bibimbap, with various fruit toppings and a mock fried egg. Suitable for sharing among many.

Value bingsu set with plenty of side dishes and toppings to choose from and enjoy.

Japanese-style shaved ice with strawberry flavor, filled with cheesecake, drizzled with cream and strawberry sauce. Sweet and sour.

Two flavors of Kakigori in one bowl, perfectly blending different tastes.

Soft roll cake filled with cream, served with bingsu or fruit. An easy-to-eat dessert.

Ice cream served in a hotpot with beautiful billowing smoke, accompanied by various toppings. Creates an exciting dining experience.

Rich cocoa-flavored shaved ice, drizzled with condensed milk and cocoa powder. Served with moist bread.

Pink milk shaved ice, sweet and fragrant with a classic, familiar red syrup flavor.

Shaved ice served with a variety of fresh fruits, adding refreshment and vitamins. Sweet and icy delight.