ILVOLO BAR ROOFTOP

A classic, light, and refreshing lager beer with balanced bitterness. Ideal for quenching your thirst.

An IPA (India Pale Ale) beer with pronounced citrus and hop notes. Offers a more pronounced bitterness than a classic lager.

Sparkling beverage obtained by the fermentation of cider apples. Fruity, slightly tart, and refreshing flavor.

Prestigious champagne known for its freshness and finesse. Notes of citrus and white fruits.

A natural champagne, with no added sugar, offering exceptional purity and liveliness.

An exceptional single-vintage champagne. Complex, rich, and capable of aging.

A rosé champagne famous for its intense aromas of fresh red fruits (strawberry, raspberry, sour cherry).

Light and fruity Italian sparkling wine. Sweeter than champagne, with lively bubbles.

Classic dry gin with dominant juniper aromas, balanced by citrus and spice notes.

Gin infused with Seville oranges, offering a distinctive sweet-bitter and fruity flavor.

Organic, fresh, and aromatic French gin with floral and citrus notes.

Unique Scottish gin infused with cucumber and rose, offering a very fresh and floral flavor profile.

Mediterranean gin distilled with olives, thyme, rosemary, and basil. Herbal and savory flavor.

A blend of Caribbean rums (Barbados, Jamaica, Trinidad). Clear yet complex, ideal for cocktails.

Agricultural rum from Martinique, made from pure sugarcane juice. Vegetal and fresh flavor.

Aged Nicaraguan rum, aged 12 years. Smooth profile with notes of caramel, nuts, and spices.

Aged Cuban rum, rich and full-bodied, with notes of coffee, cocoa, and tobacco.

An older and more complex version of Eminente rum, offering exceptional depth and length on the palate.

Renowned Kentucky Bourbon, smooth and rich with notes of vanilla and caramel, sealed with red wax.

A Scotch Single Malt from the Highlands, balancing fruity, spicy notes, and a slightly smoky touch.

Award-winning Taiwanese single malt whisky. Tropical and fruity with notes of mango and pear.

Tasmanian whisky aged in Pinot Noir barrels, offering aromas of red fruits and sweet spices.

Heavily peated and smoky Islay whisky. Powerful and complex with marine and medicinal notes.

Single malt finished in Sauternes casks. Rich, honeyed, and pastry-like with notes of sweet spices.

American whisky, often characterized by a rich profile typical of rye or bourbon whiskies.

Famous Swedish vodka, distilled from winter wheat. Pure, smooth, and neutral taste.

Super-premium French vodka made from soft wheat. Silky texture and refined taste.

Dutch vodka distilled in a copper pot still. Known for its freshness and crisp finish.

Golden Mexican Tequila (Joven), a blend of reposado and young tequilas. Smooth with notes of cooked agave.

Premium 100% blue agave white tequila. Crystalline, light, and very fresh with agave and citrus aromas.

Italian aperitif cocktail based on Prosecco, Aperol, and sparkling water. Sweet and bitter orange and herbal flavor.

A floral and fragrant variation of the Spritz, using a violet liqueur with complex floral and spicy aromas.

A fruity cocktail highlighting the intense and sweet flavor of vine peach.

A more bitter and intensely red version of the classic Spritz, using Campari instead of Aperol.

A refreshing cocktail combining the effervescence of Spritz with the tart notes of pink grapefruit.

Similar to a Hugo Spritz, this cocktail is delicate and floral thanks to the use of elderflower syrup or liqueur.

A very refreshing summer Spritz, flavored with watermelon for a fresh and sweet taste.

A tart version of the Spritz, highlighting the crisp and lively taste of green apple.

A sunny cocktail with stone fruit flavors, using Roussillon apricot for a sweet and fragrant touch.