House of Encounter

A rich and chewy soup dish made by simmering beef bone marrow and beef tendons from Australia and the USA. It is warm and nutritious, good for restoring energy. We use a rich broth made by simmering Korean beef bone marrow thoroughly.

A milky and deep-flavored soup dish made by simmering Korean beef bone marrow for a long time. You can enjoy it even more abundantly with the special size. We use a rich broth made by simmering Korean beef bone marrow thoroughly.

A milky and deep-flavored soup dish made by simmering Korean beef bone marrow for a long time. It's good for a hearty meal with rice and somen noodles. We use a rich broth made by simmering Korean beef bone marrow thoroughly.

A spicy soup dish made with beef and various vegetables, seasoned to be hearty and spicy. It's good for hangovers and filling when eaten with rice.

Crispy fried pork sirloin donkatsu. It is characterized by its savory and mild taste and is served with sauce.

A menu filled with savory cheese inside crispy donkatsu. You can enjoy the fun of stretching cheese and its taste at the same time.

Donkatsu with savory cheese and sweet sweet potato mousse. It's an attractive menu with a sweet and salty harmony.

A dish made by stir-frying baby octopus and vegetables in a spicy sauce. The chewy baby octopus and crisp vegetables create a harmonious texture, making it good as a side dish for drinks or a meal.

A representative Korean stir-fried dish made by stir-frying pork in a spicy sauce. It's hearty with rice and also popular as a side dish for drinks.

A traditional Korean appetizer of warm tofu served with stir-fried kimchi. The combination of mild tofu and spicy, sour kimchi is excellent.

A soup dish made by adding chewy rice cake slices to a rich bone broth. It's warm and savory, making it a hearty meal. Served as a set with side dishes.

A menu where you can enjoy soft curry and crispy donkatsu together. It's good for a hearty meal with rice.

A set menu that includes crispy sirloin donkatsu and warm udon. It's good because you can enjoy donkatsu and noodle dishes at the same time.

A representative Korean summer menu where noodles are mixed with cold broth or spicy sauce. It stimulates the appetite on hot days.

Refreshing and crisp beer. It's good to enjoy lightly with food.

A representative Korean distilled spirit made from grains such as rice and barley. It pairs well with various foods.

A traditional Korean rice wine made by fermenting rice. It is smooth, sweet, and has a unique carbonation.

A variety of carbonated soft drinks. It's good to enjoy coolly with your meal.

Freshly cooked warm white rice. It's good to accompany soup dishes or stir-fried dishes.