Hong Ar Jaa

Spicy and sour chicken feet soup or chicken bone soup. Flavored with fresh chili and lime. Intensely sour, spicy, and hot.

Freshly marinated crab with fish sauce. Sweet and salty, well-balanced flavor. Served with spicy seafood dipping sauce.

Crab meat mixed with minced pork and spices, wrapped in tofu skin and deep-fried until golden and crispy. Served with sweet plum sauce.

Grated fish paste (Grai fish) kneaded with chili paste until chewy, then deep-fried until fragrant. Served with sweet and sour cucumber relish.

Spicy salad with three crispy ingredients, such as fried fish maw, fried squid, and cashews, tossed in a zesty dressing.

Boiled pork intestines in a fragrant herbal stew. Sweet and salty, well-balanced flavor.

Stir-fried clams with chili paste and basil leaves. Rich flavor, fragrant with Thai herbs.

Crispy peeled kale stems, tossed with blanched fresh shrimp. Refreshingly sour and spicy.

Catfish fillet, grilled, deboned, then deep-fried until crispy and fluffy. Served with a spicy mango salad dressing.

Steamed mussels in a clay pot with herbs, galangal, lemongrass, and basil leaves. Fragrant with spices. Served with seafood dipping sauce.

Fresh shrimp baked with glass noodles in a clay pot. Seasoned with sauce, spices, pepper, and coriander root. Well-balanced flavor.

Crispy fried red snapper topped with a sweet, sour, and salty three-flavor chili sauce. Perfectly balanced.

Freshly fried crispy pork, seasoned or made into a spicy salad. Hot and spicy flavor.

Fresh shrimp marinated in seasoned fish sauce. Served with garlic, fresh chili, and seafood dipping sauce.

Popular Tom Yum shrimp soup. Sour and spicy flavor, fragrant with galangal, lemongrass, and kaffir lime leaves. Available in creamy or clear broth.

Fresh squid stir-fried with salted egg yolk sauce. Rich and savory, fragrant with egg yolk.

Fresh shrimp stir-fried with curry powder, egg, and various vegetables. Fragrant and rich with spices.

Crisp fresh kale stir-fried with crispy pork. Seasoned with oyster sauce and chili.

Tom Yum soup with assorted seafood including shrimp, squid, and mussels. Intensely flavorful.

Crispy fried gourami fillet, deboned and mixed with mango and herbs. Sour and salty flavor.

Marinated pork ribs, deep-fried with garlic and pepper until fragrant. Tender meat falling off the bone.

White chives stir-fried with crispy pork and tofu. Mildly seasoned.

Salted egg yolk mixed with shallots, chili, and lime juice. Rich, salty flavor balanced with sour and spicy.

Minced pork stir-fried with finely chopped preserved olives. Salty, rich flavor, fragrant with wok aroma.

Minced shrimp stir-fried with preserved olives. Savory and mellow seasoning.

Poh leaves stir-fried with minced pork and fried garlic. Slightly bitter, unique flavor. Served with hot rice porridge.

Mixed vegetable stir-fry with various vegetables such as kale, carrots, baby corn. Seasoned with oyster sauce.

Crisp fresh kale stir-fried with generous pieces of crispy pork. Seasoned with fermented soybean paste and chili.

Mildly flavored clear soup with egg tofu, minced pork balls, and seaweed. Refreshing to drink.

Mixed clear soup with shrimp, squid, and various vegetables. Sweet broth from seafood.

Fresh shrimp, deep-fried and tossed with fried garlic and pepper. Fragrant and delicious.

Crisp fresh chives stir-fried with shrimp and pork liver. Seasoned with oyster sauce.

Egg fried rice with pork or chicken. Mildly seasoned. Served with cucumber and lime.

Fried rice with fresh shrimp or squid. Fragrant with wok aroma.

Tender water mimosa shoots quickly stir-fried with chili and garlic. Spicy and salty flavor.

Fresh Chinese morning glory stir-fried with fermented soybean paste, chili, and garlic. Rich flavor.

Blanched pork slices topped with spicy seafood dressing. Sour, spicy, fragrant with lime. Served with chilled kale stems.

Shrimp or squid, perfectly blanched, topped with a spicy and flavorful salad dressing.

Crispy fried cashews, tossed with chopped chili, spring onions, and seasoning. Great for snacking.

Mussels stir-fried with sweet and spicy chili paste, fragrant with basil leaves.

Spicy stir-fried basil. Choice of meat, stir-fried with basil leaves, chili, and garlic.

Dry stir-fried chili and salt with crispy pork or seafood. Salty, spicy flavor, fragrant with fried garlic and fresh chili.