Homeburg


EGG CUSTARD
EGG CUSTARD
Japanese-style egg custard, 50/50 chicken & beef stock concentrate, egg foam, white pepper
A savory Japanese steamed egg dish, likely similar to chawanmushi but enriched with a blend of chicken and beef stock. It has a silky, custard-like texture and is topped with foam and pepper for a delicate flavor.
BOB'S BURGERS
BOB'S BURGERS
Caramelized soy sauce meringue, smoked beef cheek, pickled jalapeño paste, BBQ sauce
A creative dish featuring tender smoked beef cheek and a unique caramelized soy sauce meringue. The flavors mix savory, smoky, and sweet notes with a spicy kick from the jalapeño paste.
CRYSTAL BEEF TACO
CRYSTAL BEEF TACO
Crystal clear taco shell, tahini & sour cream, cheddar cheese sauce, Mexican style seasoned minced beef, pomegranate, lime
A modern taco served in a transparent shell, filled with seasoned minced beef. It is garnished with creamy sauces, cheese, and pomegranate seeds for a mix of textures and fresh, tangy flavors.
WATERMELON & FETA CHEESE SALAD
WATERMELON & FETA CHEESE SALAD
90% frozen watermelon, feta cheese, tomato juice, balsamic glaze, mint
A refreshing salad highlighting the contrast between cold, semi-frozen sweet watermelon and salty feta cheese. Dressed with balsamic glaze and mint, it offers a cool and savory-sweet taste profile.
CHICK & FIZZ
CHICK & FIZZ
Jerk marinated chicken wing (Jamaican style), homemade ginger ale
Spicy Jamaican-style jerk chicken wing served alongside homemade ginger ale. The heat of the chicken pairs with the refreshing, zesty carbonated drink.
STEAK PLATE
STEAK PLATE
Steak cut of the day, red wine reduction, deep-fried sweetened fish sauce Brussels sprouts, potato custard, pumpkin puree
A main course featuring the chef's choice of steak cut with a rich red wine sauce. Accompanied by unique sides like savory-sweet Brussels sprouts and smooth vegetable purees.
HOMEBURG ORIGINAL
HOMEBURG ORIGINAL
Japanese milk bun, pickled jalapeño paste, classic American cheese, pickles, crispy bacon, lemon glaze, Homeburg sauce
The signature burger served on a soft Japanese milk bun. It features classic toppings like bacon and cheese, elevated with a special house sauce, lemon glaze, and spicy jalapeño paste.
ULTRASONIC FRIES
ULTRASONIC FRIES
Chiangmai potato, salt
French fries prepared using ultrasonic technology to achieve a specific texture, likely extremely crispy on the outside and fluffy inside. Made with local potatoes and simply seasoned with salt.
WORLD TOUR #1 THE EMMY BURGER FROM PIZZA LOVES EMILY, NEW YORK
WORLD TOUR #1 THE EMMY BURGER FROM PIZZA LOVES EMILY, NEW YORK
Our take on the world-famous burgers around the world: Japanese milk bun, caramelized onion, dashi cheese, gochujang, Emmy sauce
A tribute burger inspired by a famous New York recipe, featuring global flavors like Korean gochujang and Japanese dashi cheese. Served on a soft milk bun with rich caramelized onions.
MY FIRST TIME EVER DESSERT
MY FIRST TIME EVER DESSERT
Aerated apple sorbet, chrysanthemum sorbet, sugar-torched tofu, salt, matcha powder
An innovative dessert plate combining light, airy fruit and flower sorbets with caramelized tofu. Finished with matcha and salt for a balance of sweet, floral, and savory notes.
HOMEBURG MINI CHEESECAKE
HOMEBURG MINI CHEESECAKE
Cream cheese, camembert cheese, gruyere cheese
A rich cheesecake made with a blend of three cheeses, including distinct varieties like Camembert and Gruyère. Expect a savory depth and creamy texture unlike standard sweet cheesecakes.
RASPBERRY GANACHE BON BON
RASPBERRY GANACHE BON BON
Chocolate, raspberry
A small chocolate confection filled with a smooth raspberry ganache. A classic pairing of rich chocolate and tart fruit flavor.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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4.7
291 customers praised this place. (Google)
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ベースケ 牛タン専門店 / Besuke Beef tongue Restaurant
WTF Gallery and Café
ĀMALUR
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