Habibi Restaurant (Traiteur Syrien)

Sandwich with marinated and spit-roasted chicken slices. Served with garlic sauce and pickles in Lebanese bread. A classic of Levantine street food, flavorful and tender.

Sandwich made of marinated beef slices grilled on a spit. Accompanied by tarator sauce (sesame), parsley, onions, and tomatoes. A flavorful meat enhanced by oriental spices.

Marinated chicken breast skewers with lemon and garlic, grilled and served in a sandwich. Tender and fragrant, often accompanied by garlic cream. A popular and light dish.

Skewer of minced meat (beef or lamb) seasoned with parsley and onions. Grilled and served in bread with hummus and salads. A characteristic herbaceous and juicy flavor.

Fried fritters made from crushed chickpeas and fava beans with herbs. Crispy on the outside and soft on the inside. Served with tahini sauce and raw vegetables, it's the vegetarian option par excellence.

Grilled halloumi cheese sandwich, a semi-firm Cypriot cheese. It holds its shape when cooked and offers a slightly chewy texture and a salty taste. Served with fresh vegetables.

Extra large version of the classic shawarma sandwich. More meat and toppings for big appetites. Available in chicken or beef version according to your preference.

Complete menu including a sandwich, a side dish (savory or sweet), and a drink. Ideal for a quick and balanced lunch.

Menu combining a sandwich with a cold Lebanese starter (mezze) and a drink. Allows you to taste specialties like hummus or tabbouleh as a side.

Assortment of mezze to share for two people. Includes a varied selection of cold and hot starters to discover the flavors of Lebanon.

Large tasting platter for three people. Offers a wide variety of cold and hot specialties, ideal for a convivial meal.

Combined plate featuring essential vegetarian mezze: hummus, eggplant caviar, tabbouleh, spicy potatoes, and moussaka. Perfect for tasting everything.

Generous meat-free plate offering a variety of cold and hot mezze. A complete and balanced meal with Mediterranean flavors.

Plate centered on crispy falafels, accompanied by creams (hummus, moutabbal) and salad. A hearty vegetarian classic.

Chicken shawarma plate served with traditional accompaniments: hummus, eggplant caviar, and tabbouleh. The meat is served on the plate rather than in a sandwich.

Plate of grilled and spiced beef shawarma. Served with an assortment of cold mezze for a flavor-rich meal.

Two skewers of marinated grilled chicken accompanied by a trio of mezze. A balanced dish between grilled protein and fresh vegetables.

Two skewers of grilled parsley-minced meat, served with hummus, moutabbal, and tabbouleh. Flavorful and juicy.

The best of both worlds: a mix of beef and chicken shawarma meats. Accompanied by classic cold mezze.

Large discovery plate combining a variety of hot fritters and cold mezze. Ideal for those who want to taste many specialties in one dish.

The house's royal plate. Combines various grills (chicken, kafta, shawarma) and a complete assortment of hot and cold mezze. For very big appetites.

Traditional presentation of shawarma, cut into bites and served with fries, garlic sauce, and pickles, often presented neatly.

Miniature version of the beef shawarma sandwich. Ideal as a snack or to complete a meal.

Miniature version of the chicken shawarma sandwich. Perfect for a small appetite.

Hot pastry made of melting cheese covered with vermicelli or crispy semolina, drizzled with sweet syrup. A rich and iconic dessert.

Small flaky pastries filled with dried fruits (nuts, pistachios) and soaked in sugar syrup or honey. Crispy and very sweet.

Shortbread filled with dates, nuts, or pistachios. Melts in your mouth, often flavored with orange blossom water.

Semolina cake soaked in syrup, often garnished with an almond. Dense and moist texture, very sweet.

Refreshing sweet carbonated drink.

Hot coffee, can be served strong or diluted.

Traditional drink made from yogurt, water, and salt. Very refreshing and ideal to accompany Lebanese meals.

Hot tea, often infused with fresh mint.