Gyeongbok Palace

Dried barley ribs, salted and then soaked in rice water to remove any fishy smell, then grilled. It has a chewy and salty taste. Best enjoyed with nutritious dolsot rice.

A traditional Korean dish of fresh blue crabs marinated in soy sauce and aged. It's savory and rich in umami, perfect for mixing with rice.

Tender beef short ribs marinated and grilled in a sweet and savory sauce. Its rich juices and flavorful marinade make it popular among all ages.

Minced short rib meat formed into patties, seasoned, and grilled. It has a tender texture and a delicious sweet seasoning.

A set meal featuring Jeju Island's golden threadfin bream, grilled to a golden brown. It has a mild and savory taste, with tender flesh that is excellent as a side dish for rice.

A traditional Korean braised dish of beef short ribs cooked in soy sauce until tender. It has a sweet and savory flavor, perfect for the whole family.

Beef short ribs braised in a spicy sauce until tender. It features a numbing yet addictive spicy flavor, perfect for relieving stress.

A generous Korean set course for 4 or more people. It offers a variety of fresh dishes and 8 types of meticulously prepared side dishes, allowing you to taste many different foods.

A premium Korean set course for 4 or more people, even more diverse and luxurious than the Manim Jeongshik. It offers satisfaction with various dishes using seasonal ingredients and abundant side dishes.

A premium Korean set course meal, available for 4 or more people. It features diverse dishes made with carefully selected ingredients and an elegant presentation.

부드럽고 담백한 한우 등심 150g입니다. 한국인이 가장 선호하는 부위 중 하나로, 구이로 즐기기 좋습니다.

얇게 썰어 고소한 맛이 특징인 한우 차돌박이 150g입니다. 구이로 빠르게 익혀 먹으며, 입안에서 사르르 녹는 식감이 좋습니다.

다양한 부위의 한우를 맛볼 수 있는 한우 모듬 (중) 310g입니다. 여러 부위를 한 번에 즐기고 싶은 분들께 추천합니다.

다양한 부위의 한우를 푸짐하게 즐길 수 있는 한우 모듬 (대) 450g입니다. 여러 사람이 함께 즐기기 좋은 메뉴입니다.

신선한 한우를 곱게 채 썰어 양념한 육회 200g입니다. 고소하고 담백한 맛과 부드러운 식감이 특징입니다. 배, 달걀 노른자와 함께 비벼 먹습니다.

A rare and flavorful specialty cut from beef short ribs. Well-distributed marbling ensures tender meat and rich juices.

One of the finest cuts of Korean beef, characterized by its snow-flower-like marbling. It melts in your mouth with its tenderness and savory flavor.

The finest cut from the sirloin, known as 'Kkot Deungsim' (ribeye cap), featuring beautiful marbling and tender texture for a deep, rich flavor.

A cut from the back of the cow, with moderate marbling and tender meat, making it popular for grilling. It has a savory and mild taste.

A cut of meat from beef short ribs, known for its chewy yet tender texture and rich juices. It's a popular choice for grilling.

A rare specialty cut located in the diaphragm of the cow. It features tender meat and a deep beefy aroma, with a savory taste that intensifies with chewing.

The finest beef short ribs served fresh without any seasoning. Experience the original taste and juices of the meat to the fullest.

Beef short ribs marinated and grilled in a sweet and savory special sauce. Its tender texture and delicious marinade are well-balanced and popular.

A selection of premium wines, ideal for pairing with your meal. Enjoy a variety of flavors.

A traditional fermented rice wine with rice grains floating on top. It has a sweet, cool, and smooth taste.

A traditional Korean fruit wine made from blackberries. It has a sweet yet tart flavor and is known for its health benefits.

A traditional Korean medicinal liquor made from plums. It features the refreshing and sweet taste and aroma of plums, perfect for enjoying lightly with a meal.

A traditional Korean medicinal liquor made from the fruit of the Cornelian cherry and Asiatic dogwood. It has a subtle aroma and a smooth finish, pairing well with Korean cuisine.

A traditional Korean medicinal liquor made from glutinous rice, ginseng, goji berries, and 12 other medicinal herbs. It has a unique aroma and a deep flavor.

A clear rice wine made by fermenting rice. It has a clean and crisp taste and pairs well with seafood or light dishes.

A refreshing and crisp traditional fermented beverage, perfect for enjoying lightly with various dishes.

A domestic Korean beer produced by Lotte Chilsung Beverage. It is characterized by its rich and smooth foam and deep flavor.

다양한 종류의 청량음료입니다. 식사 중이나 후에 가볍게 즐기기 좋습니다.