Frog XVI

A large platter of corn tortilla chips piled high with pulled pork, smoked bacon, and fresh toppings. Rich, cheesy, and savory with a mix of textures. Designed to be shared among a group.

Fried breaded bites filled with sweet peas and corn. Crispy on the outside with a soft vegetable filling. Served with a tangy tomato dipping sauce.

Crispy fried chicken wings tossed in homemade BBQ sauce. Sweet, savory, and slightly spicy. Messy finger food best eaten with hands.

Large onion slices battered and deep-fried until golden. Sweet onion flavor inside a crunchy shell. Dip in the provided BBQ or sriracha sauces.

A mixed sharing platter featuring vegetable dumplings, mozzarella sticks, chicken tenders, and nachos. Offers a variety of tastes from cheesy to crispy and savory. Perfect for sampling multiple appetizers at once.

Breaded strips of chicken breast fried until crunchy. Mild flavor and tender texture. Dip into the homemade BBQ sauce.

Fresh Italian cheese with a creamy center, served with arugula and Lebanese bread. Rich and milky with bright citrus notes. Spread onto the bread or eat with a fork.

Freshly cooked corn tortilla chips served with classic dips. Crunchy and salty. Dip the chips into the salsa, guacamole, and cheese sauce.

A Mediterranean-style sharing board with hummus, burrata, falafel, and veggie croquettes. Fresh, herbal, and creamy flavors. Use the Lebanese bread to scoop up the dips and cheeses.

Breaded broccoli florets fried until crispy. Served with a spicy mayo. A savory vegetable snack with a kick.

Homemade sticks of mozzarella cheese, breaded and fried. Gooey and stringy inside, crunchy outside. Dip in BBQ sauce.

Fresh fries topped with pulled pork, cheese sauce, and garnishes. Hearty and savory comfort food. Eat with a fork.

A potent highball cocktail made with four spirits and a splash of cola. Strong but tastes like sweet iced tea.

Tropical cocktail with rum, coconut, pineapple, and blue curaçao. Sweet, fruity, and vibrantly blue.

A variation on the Negroni with blood orange gin. Bitter-sweet and herbal aperitif.

Classic Tiki cocktail with rum and fruit juices. Sweet, tart, and exotic.

Classic Italian cocktail equal parts gin, vermouth, and Campari. Strong, bitter, and complex.

Non-alcoholic mocktail resembling a Mojito. Refreshing mint and lime flavors with sparkling water.

Sweet and sour cocktail made with almond liqueur. Frothy texture from egg white.

Cold coffee cocktail with vodka and coffee liqueur. Rich coffee flavor with a kick.

Popular cocktail with vanilla vodka and passion fruit. Sweet, fruity, and served with a shot of Prosecco.

A pitcher of beer served with a large portion of nachos. Perfect for groups.

A pitcher of beer served with 4 shots. Party starter set.