Ferme

Fresh preparation based on strained yogurt, grated cucumber, and garlic. Creamy texture and refreshing taste. Usually enjoyed with bread as an appetizer.

Creamy chickpea puree mixed with sesame paste (tahini), lemon, and olive oil. Mild and nutty flavor. Ideal for spreading on bread.

Rolled vine leaves stuffed with a mixture of spiced rice and herbs. Tender texture and slightly tangy flavor. A classic Turkish specialty served cold.

Savory pastry made of thin layers of crispy phyllo dough, filled with cheese. Flaky and golden texture. Eaten hot or warm.

Grilled eggplant puree mixed with garlic, tomato, and onion. Characteristic smoky flavor and melting texture. A tasty mezze to share.

Traditional peasant salad made of finely diced tomatoes, cucumbers, peppers, and onions. Simply seasoned with olive oil and lemon. Fresh and crunchy.

Assorted selection of cold and hot mezzes for one person. Allows you to taste several specialties like hummus, tzatziki, or sarmas.

Large tasting platter of assorted mezzes designed for two people. Ideal for sharing and discovering the range of Turkish starters.

Mixed salad with grilled chicken, fresh vegetables, and parmesan. Crispy texture thanks to croutons. A complete and balanced dish.

Gourmet salad combining the sweetness of goat cheese with honey and various vegetables. Sweet and savory mix with a Mediterranean touch thanks to the eggplant.

Lunch menu including a grilled meat dish and a drink. A quick and tasty option for lunch.

Complete dinner menu including a grill main course, a drink, and a sweet dessert. Perfect for a hearty meal.

Dinner menu including a grill main course, a drink, and a sweet dessert. Perfect for a hearty meal.

Large mixed grill platter to share for two. Served with a variety of hearty side dishes.

Family grill platter for three people. Includes various types of meats and garnishes.

Grill feast for four people, served on a large platter. Ideal for groups.

Generous assortment of wood-fired grilled meats for five people.

Very large tasting platter for six people, offering a complete variety of the restaurant's grills.

Extra portion of pilaf rice or cracked wheat (bulgur).

Portion of golden and crispy fries.

Small fresh side salad.

Supplement of melted cheese or crumbled sheep's cheese.

Extra portion of grilled kebab meat.

Large bowl filled with kebab meat.

An extra spicy minced meat ball.

An extra skewer of spicy minced meat.

An extra skewer of marinated chicken pieces.

An extra portion of tender lamb skewer.

An extra grilled lamb chop.

Thin slices of marinated veal roasted on a spit. Served with classic side dishes. Tender and grilled meat.

Minced meat balls seasoned with spices and herbs, wood-fired grilled. Juicy and fragrant.

Long skewer of spicy minced meat, a specialty of the city of Adana. Piquant flavor and tender texture.

Marinated chicken pieces grilled. Tender white meat with a smoky flavor.

Marinated lamb cubes grilled on a skewer. Rich and characteristic lamb flavor.

Wood-fired grilled lamb chops. Pink and juicy meat, to be eaten with your fingers to enjoy the bone.

Marinated chicken wings grilled until crispy. A convivial dish to share or as a main course.

Alternating pieces of minced meat and eggplant slices on a skewer, grilled together. The eggplant absorbs the meat juices.

Meat-free option, composition varies according to the day's vegetables or the chef's specialties.

Plate combining two types of grilled meats of your choice. Allows for variety.

The signature dish including an assortment of five different meats. Ideal for big appetites who want to taste everything.

Very generous beef steak (500g) topped with melted cheese. A rich and hearty dish for meat lovers.

Revisited 'Iskender' style complete dish, with meat on bread, topped with tomato sauce and yogurt. Mix of hot, cold, crispy, and tender textures.

Gaziantep specialty made of smoked eggplant puree with yogurt, topped with grilled lamb. A rich and creamy dish.

Thick piece of grilled salmon fillet. Served with light and varied side dishes.

White fish fillet with fine flesh, simply grilled to preserve its delicate flavor.

Beef cut from the Limousin breed, known for its quality. Marbled and juicy meat, grilled to your preference.

Imposing bone-in rib steak, ideal for red meat lovers. Tender and very flavorful meat.

Elongated pizza (boat shape) topped with spicy beef sausage (sucuk) and melted cheese. Spicy flavor and soft dough.

Pizza topped with roasted kebab meat slices. A gourmet combination of Italian and Turkish cuisine.

Very thin flatbread covered with a thin layer of minced meat and mixed vegetables. Often rolled with lettuce and lemon to be eaten by hand.

Italian creamy dessert revisited with different flavors to choose from.

Oriental pastry made of multiple layers of phyllo dough, filled with chopped pistachios and soaked in sweet syrup. Crispy and rich.

The classic Baklava served with a scoop of ice cream to add freshness and creaminess.

Dessert made of very fine thread-like dough (angel hair), grilled and soaked in syrup, garnished with almonds.

Iconic hot dessert made of melted cheese sandwiched between two layers of crispy angel hair, all drizzled with syrup.

Classic light and airy dessert with a good chocolate flavor.

Mix of fresh seasonal fruits cut into pieces.

Gourmet addition of traditional elastic ice cream or spread.

Classic carbonated cola soda.

Sugar-free cola soda.

Orange-flavored carbonated soda.

Orange-flavored carbonated drink with pulp.

Carbonated drink with various citrus flavors.

Orange fruit juice.

Apple fruit juice.

Pineapple fruit juice.

Sweet iced tea.

Still fruit drink.

Lemon and lime flavored carbonated soda.

Espresso coffee.

Hot tea.

Traditional drink made from yogurt, water, and salt. Very refreshing.

Italian sparkling mineral water.

Still natural mineral water.

Refreshing alcohol-free cocktail with mint and lime flavors.

Alcohol-free fruity version of the Mojito with fresh strawberry.

Fruity and sparkling alcohol-free cocktail.

Exotic and creamy alcohol-free cocktail with pineapple and coconut.

Alcohol-free energizing cocktail with red berries.

Special children's menu served in a box, including main course, side dish, drink, and dessert.