Extra Large

A ramen dish with a light soy sauce-based broth and thin noodles. Topped with pork chashu and menma. Served piping hot, it's a satisfying main course.

A regular ramen generously topped with tender, slow-cooked chashu pork. The savory flavor of the pork melts into the soup, making it a hearty dish.

Ramen topped with a boiled egg. The mildness of the egg enhances the flavor of the soup.

A ramen dish characterized by its rich miso-based soup. It's hearty and warming, and pairs excellently with vegetables.

A ramen with a light, salty broth based on pork and chicken stock, packed with stir-fried vegetables. Enjoy the sweetness of the vegetables and their crisp texture.

A ramen dish with noodles and smooth wontons. The light broth allows the flavor of the wontons to shine.

A thick sauce ramen topped with plenty of crisp bean sprouts. The soy sauce-based thick sauce coats the noodles well.

Moyashi Soba with added chives for enhanced flavor and nutrition. The aroma of chives is appetizing.

A ramen dish with a spicy broth. The chili pepper spiciness stimulates the appetite and warms you from the inside.

A ramen dish with stir-fried pork and a variety of vegetables, topped with a generous amount of thick sauce. Recommended for those concerned about vegetable intake.

A dish with stir-fried liver and chives served in a thick sauce over noodles. Characterized by the rich flavor of the liver and the aroma of chives, it's highly nutritious.

A ramen dish in the style of San La Tang (hot and sour soup), with the sourness of vinegar and the spiciness of chili oil. The sour and spicy flavor stimulates the appetite.

A ramen dish where the noodles and soup are served separately. Enjoy the noodles dipped in the rich broth.

A menu where you can choose between Tsukemen or our flavorful shrimp salt ramen. Both are popular noodle dishes.

Tsukemen served with a spicy dipping broth in the Sichuan style. Features the numbing spiciness and aroma of Sichuan peppercorns.

A ramen dish packed with stamina-boosting ingredients like garlic and pork. Recommended for recovery from fatigue.

A spicy ramen with a rich sesame-flavored soup, topped with minced meat, bok choy, and other ingredients. Features the deep spiciness characteristic of Sichuan cuisine.

Small portion of rice. Enjoy with noodle dishes or side dishes.

Regular portion of rice. Perfect as a side for set meals or single dishes.

A donburi bowl topped with stir-fried ingredients such as pork, shrimp, and vegetables in a thick sauce. A classic Chinese dish.

A colorful and satisfying yakisoba stir-fried with ingredients like pork, shrimp, squid, and vegetables in a thick sauce.

A simple yakisoba stir-fried with pork and vegetables in sauce. The fragrant aroma of the sauce is appetizing.

Rice mixed with five ingredients such as pork, shrimp, and vegetables. Rich in flavor, it's satisfying even as a standalone dish.

A rice bowl topped with chopped chashu pork. The savory flavor of the chashu and the sauce pair well with the rice.

A set meal of twice-cooked pork (Hui Guo Rou) with stir-fried pork and cabbage in a sweet and savory sauce based on sweet bean paste. A dish that goes perfectly with rice.

A nutritious set meal of stir-fried pork liver and chives. Characterized by the rich flavor of the liver and the aroma of chives.

A healthy and balanced set meal of stir-fried pork and various vegetables. The soy sauce-based seasoning pairs perfectly with rice.

A set meal of fried eggplant and minced meat stir-fried in Mapo sauce, perfect for enjoying with rice. Enjoy the melt-in-your-mouth texture of the eggplant.

A set meal of stir-fried pork, chives, and eggs, offering a fluffy texture. A gentle flavor that pairs well with rice.

A Mapo Tofu set meal characterized by its spicy and savory flavor. The melt-in-your-mouth tofu and minced meat pair well with rice.

A set meal featuring fried chicken as the main dish. The juicy fried chicken is popular with everyone from children to adults.

A set meal of stir-fried pork and plenty of vegetables in a special sauce. Enjoy the crisp texture of the vegetables.

Crispy on the outside, juicy on the inside, these are fried chicken pieces. Perfect as a snack or as a side dish with rice.

Korean pickled napa cabbage, seasoned with chili peppers and other spices. Characterized by its spiciness and sourness, it's perfect as a palate cleanser.

Simply prepared spinach. Recommended when you want to add more vegetables to your meal.

A set of 5 pan-fried gyoza dumplings, generously filled. Crispy on the outside and juicy on the inside.

Cold beer, served in a medium mug. Perfect to enjoy with your meal or to refresh yourself afterwards.

Half the portion of a regular ramen. Recommended when you want a smaller meal or want to combine it with other dishes.

A set of 3 pan-fried gyoza dumplings. Perfect for when you want just a few, or as a snack.

A great value set that includes half ramen and a choice of a mini donburi or gyoza. Enjoy various combinations, perfect for lunch or a light meal.

A great value menu that includes half ramen, gyoza, and rice. Choose from several combinations for a filling meal.

A great value set meal offered daily or weekly. Various types are available, allowing you to choose based on your mood for the day.

A mini-sized ramen for children. With a mild flavor, it's an easy-to-eat portion for kids.