Dotonbori Kamukura Shibuya

A limited-time stamina ramen featuring a rich, savory broth topped with stir-fried meat and vegetables. Designed to boost energy with robust flavors.

A set menu featuring the hearty Stamina Ramen served with a side of pan-fried gyoza dumplings. A filling meal combination.

A set menu featuring the Stamina Ramen served with Japanese-style fried chicken (karaage). Provides a substantial meal with crispy side dishes.

An extremely spicy variation of the Stamina Ramen. Features a fiery red broth for those who love intense heat.

The very spicy Stamina Ramen paired with pan-fried gyoza dumplings. The savory dumplings help balance the intense heat of the soup.

The very spicy Stamina Ramen served with fried chicken. A large, satisfying meal with spicy and savory flavors.

A premium combo including a ramen topped with chashu pork and a seasoned egg, a side of gyoza dumplings, and a large mug of draft beer.

A combo set featuring ramen topped with fresh scallions and spicy kimchi, served with gyoza dumplings and a draft beer.

A meal set with Chashu and Seasoned Egg Ramen, a side of gyoza dumplings, and a Coca-Cola.

A meal set with Scallions and Kimchi Ramen, a side of gyoza dumplings, and a Coca-Cola.

A standard set featuring the signature 'Oishi Ramen', pan-fried gyoza dumplings, and steamed white rice. Perfect for a hungry appetite.

A set menu pairing the signature ramen with Japanese fried chicken (karaage) and steamed rice. Crispy chicken complements the soup.

A satisfying set with the signature ramen and a rice bowl topped with savory ground meat and a soft-boiled egg.

The restaurant's signature 'Delicious Ramen'. It features a soy-based broth loaded with the sweetness of Chinese cabbage and savory pork slices.

A hearty version of the signature ramen featuring a double portion of chashu (braised pork belly slices) for meat lovers.

Ramen topped with a generous amount of fresh vegetables. A healthier option that adds texture and sweetness to the broth.

A popular combination topping the ramen with extra chashu pork and a marinated soft-boiled egg.

Ramen topped with a seasoned soft-boiled egg. The creamy yolk enriches the flavor of the soup.

Ramen topped with a seasoned soft-boiled egg and a mound of fresh scallions (green onions) for a crisp, aromatic finish.

Ramen topped with spicy fermented kimchi and fresh scallions. The kimchi adds a spicy and tangy kick to the broth.

Ramen topped with a seasoned soft-boiled egg and crunchy bean sprouts for added texture.

A low-calorie ramen option using noodles made from konjac (yam cake) instead of wheat. Ideal for those reducing sugar or calorie intake.

A marinated soft-boiled egg with a custard-like yolk.

Fresh chopped green onions.

Spicy fermented cabbage.

Blanched mung bean sprouts.

An assortment of vegetables, typically including cabbage and carrots.

Slices of braised pork belly.

A larger portion of braised pork belly slices.

Japanese-style pan-fried dumplings filled with ground meat and vegetables.

Karaage, crispy Japanese fried chicken.

A bowl of steamed rice topped with seasoned ground meat.

Steamed white rice.

A large portion of steamed white rice.

Cold draft beer served in your choice of size.

A highball cocktail made with whisky and soda water.

Beer-flavored beverage with 0.00% alcohol.

Classic Coca-Cola soda.