Dippalace Okachimachi

A lunch set featuring various curries, with your choice of naan, rice, or unicorn galette. You can enjoy two types of curry. Recommended for those who want to casually try Indian cuisine.

A luxurious meal set featuring seafood as the star, including prawn curry and fish curry. You can also enjoy tandoor dishes such as fish tikka and tandoori prawns.

A meal set that allows you to enjoy two types of various curries and barbecue dishes such as seekh kebab and tandoori chicken. Recommended for meat lovers.

A meal set that allows you to enjoy two types of curries, such as vegetable curry and dal makhani curry, along with vegetable-focused dishes like sag paneer and tandoori roti. Recommended for vegetarians.

This is a mini-sized curry that can be added to the lunch set. You can choose your favorite from various types of curry, and it's perfect when you want to enjoy a slightly different flavor.

An advantageous lunch set where you can choose fresh spring rolls, shrimp toast, and one main dish. Recommended for those who want to try various classic Thai dishes.

A set where you can choose one Thai rice dish and one Thai noodle dish, also including fresh spring rolls and shrimp toast. Ideal for those who want to enjoy a balanced selection of Thai cuisine.

A classic Thai dish made by stir-frying minced chicken and basil in a sweet and spicy sauce, served over rice. It's characterized by its fragrant aroma and spicy taste, and is even more delicious with a fried egg and cilantro added.

A Thai curry characterized by its refreshing spiciness and coconut milk base. It's packed with colorful vegetables and pairs well with rice. It has a mellow sweetness within the spiciness, making it easy to eat.

A representative Thai street food dish with steamed chicken placed on rice cooked in chicken broth. It's a healthy dish eaten with a special sauce, enjoyed with a soup that condenses the chicken's umami.

A sweet and spicy stir-fried rice noodle dish, considered a national dish of Thailand. The noodles have a chewy texture and contain various ingredients such as chicken, shrimp, egg, and bean sprouts. Squeezing lemon over it enhances its refreshing flavor.

A Thai noodle dish characterized by a light soup condensed with chicken umami and smooth rice noodles. It contains chicken and vegetables, has a gentle flavor, and is popular with a wide range of people.

A representative Thai soup noodle dish with a spicy and sour taste, characterized by the aroma of lemongrass and lime. It's rich in ingredients like shrimp and mushrooms, with a dense flavor that is satisfying.

Boneless, juicy dish made from chicken marinated in spices and yogurt, then baked in a tandoor oven. It's characterized by its fragrant aroma and deep flavor, making it a perfect accompaniment to drinks.

Tikka made from chicken marinated in garlic-flavored spices and baked in a tandoor oven. The fragrant garlic aroma whets the appetite, and it pairs excellently with alcoholic beverages like beer.

A thin flatbread made with whole wheat flour, baked in a tandoor oven. It's fragrant and tastes even better when eaten with curry.

Minced meat mixed with spices, wrapped around a skewer, and baked in a tandoor oven. It's juicy and flavorful, pairing well with beer.

A classic Indian snack made by seasoning ingredients like potatoes and green peas with spices, wrapping them in triangular pastry, and deep-frying. It's crispy on the outside and fluffy on the inside, perfect as a snack or appetizer.

A type of Indian bread made by layering dough multiple times and baking it. It's crispy on the outside and chewy on the inside, and can be enjoyed with curry or side dishes.

A vegetarian dish made by marinating homemade cottage cheese (paneer) in spices and yogurt, then baking it in a tandoor oven. It's fragrant on the outside and you can enjoy the soft cheese texture on the inside.

Fried spring rolls filled with chicken and vegetables. They are characterized by their crispy wrappers and juicy fillings, perfect as a snack or appetizer.

Spring rolls filled with plump shrimp and deep-fried. They are characterized by their fragrant aroma and the umami of the shrimp, and are popular as appetizers or snacks for Thai cuisine.

A traditional Indian dessert made by soaking fried milk balls in sweet syrup. It's characterized by its melting sweetness and soft texture, perfect for ending your meal.

A traditional Indian ice cream characterized by its rich milk and nut flavor. It has a higher density than regular frozen desserts and offers a unique texture as it melts slowly.

A cold dessert that allows you to enjoy the rich flavor of mango. The sweet and sour taste of mango fills your mouth, providing a refreshing finish to your meal.

A traditional Thai custard cake made with coconut milk, eggs, and taro. It has a moist texture and a gentle sweetness, and is delicious served warm or cold.

A naan baked with plenty of melty cheese. The combination of fragrant dough and rich cheese is irresistible, and it pairs well with curry.

A naan baked with minced garlic kneaded into the dough. The fragrant garlic aroma whets the appetite and further enhances the flavor of the curry.

A fragrant and slightly sweet naan baked with plenty of butter. It has a fluffy and chewy texture and is a classic bread that pairs well with any curry.